Head Chef Salaries in Massachusetts

We believe success hinges on impeccable food, world-class service, and one-of-a-kind dining experiences. Strong passion and dedication to food, beverage, and…

$90,000 - $100,000 a year

Accounting: Chefs are often responsible for keeping track of kitchen expenses, reporting to the owner what is spent and what is needed for the kitchen.

$65,000 - $75,000 a year

14 days ago

Ensuring that management team is an integral part of the hospitality equation by maintaining an active presence in the dining room through regular table visits…

$85,000 - $95,000 a year

Education: 4 year/Bachelor's Degree in Culinary, Hospitality, or related field required. Collaborates with the General Manager on kitchen design concepts and…

$62,000 - $114,000 a year

9 days ago

Bring new ideas, seasonal specials, and signature items that give guests a reason to come back. Hire, train, schedule, and develop line cooks and prep staff.

$60,000 - $90,000 a year

Train and mentor cooks and other culinary team members to develop a strong and capable kitchen team. Work closely with the restaurant management team to…

From $80,000 a year

3 days ago