Kitchen Manager Salaries in Vista, CA

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$70,304 - $90,000 a year

Candidate must have a proven track record of managing their own kitchen and staff. Take the lead in hiring and training the kitchen team.

$90,000 - $97,000 a year

Ensure guests enjoy an unforgettable culinary experience, every time. Maintain kitchen equipment and coordinate necessary repairs.

$30 - $38 an hour

25% discount for your party when dining in as a guest. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements.

$70,400 - $72,500 a year

9 hours ago

Practice proactive guest management by following proper empowerment policy and recognizing opportunities before they occur, resolving the ones that always do…

$70,000 - $75,000 a year

Menu Development: Collaborate with the Chef de Cuisine on menu changes and new recipe development, ensuring alignment with guest preferences.

$25 - $30 an hour