Food Service Managers Salaries in Massachusetts

This includes driving sales, controlling costs, developing and retaining staff, ensuring guest satisfaction, and maintaining operational excellence.

$75,000 - $80,000 a year

The ideal candidate will assist in overseeing daily operations, ensuring excellent customer service, and maintaining high standards of quality and cleanliness.

$60,000 - $65,000 a year

Ensure all guests receive prompt, friendly, and professional service. This role ensures a welcoming guest experience, operational efficiency, and compliance…

$65,000 - $70,000 a year

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. Shift Managers may also be responsible for meeting…

$18 - $20 an hour

Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. Train other food service workers.

$25 an hour

In addition: staffing, paperwork, cost controls, cash control, food management, work to a schedule, perfect image and adherence to standards, great customer…