Head Chef Salaries in Massachusetts

Collaborate closely with ownership, design, and beverage teams to shape a cohesive guest experience. Build and mentor a best-in-class kitchen team and…

$95,000 - $110,000 a year

5 days ago

Strong passion and dedication to food, beverage, and hospitality. Communicate clearly with managers, kitchen, and other support staff.

$90,000 - $100,000 a year

Working with the management team to increase guest counts and to develop a loyal base of satisfied, return customers. Building the Business and Guest Base.

$85,000 - $95,000 a year

Ensuring all kitchen employees’ personnel files are completed at time of hire to include application, interview evaluation, reference check, signed job…

$75,000 - $85,000 a year

Ensuring that management is an integral part of the hospitality equation by maintaining an active presence in the dining room through regular table visits with…

$65,000 - $75,000 a year

Interact with guests during tastings and special events. Serve Safe certified food manager/applicable food safety certifications required.

$78,648 - $98,310 a year