Prep Cooks Salaries in Westborough, MA

Prepares food products according to anticipated business and ensures minimum spoilage by storing surplus food products in appropriate storage area and…

Completed a course in food safety, either mini class or full certification. Able to operate and clean department equipment and tools. Must be 18 years of age.

$15.00 - $17.90 an hour

Food Allergen Management: Ensure that food allergens are properly managed during meal preparation and service, following food allergen certification guidelines.

$26 - $33 an hour

Preferred qualifications would include a minimum of 1 year of kitchen experience in a club, hotel, or catering service. A High School diploma is preferred.

$20 - $25 an hour

Inspect stock levels and review prep sheets with the manager to establish daily prep list. Demonstrates correct use of food service equipment and utensils and…

50% off employee dining program. Health insurance and paid vacation for all full-time employees. Must be 18 years old or older.