Executive Kitchen Manager Salaries in Massachusetts

Build positive relationships with clients, guests, and team members. Recruit, coach, and develop a strong team culture. Medical, dental, and vision benefits.

$95,000 - $105,000 a year

Ability to read and understand financial reports while also teaching team members. Motivating, developing, and directing people as they work.

Have strong and proven track records of identifying, recruiting and developing future leaders. Possess a passion for quality and always strive to execute our…

From $95,000 a year

Build strong relationships with clients, guests, and team members. ServSafe certification (or willingness to obtain).

$62,000 - $65,000 a year

Continuously improve existing menu items through guest feedback and sales analysis. Conduct regular restaurant visits to maintain standards and develop talent.

$125,000 - $145,000 a year

5 days ago

This position is responsible for planning, organizing, and directing all aspects of the kitchen operation and administration: production, purchasing, inventory…

$165,000 - $175,000 a year