Top 18 Sous chef Jobs in Ashwaubenon, Wi

Kitchen Supervisor, Lambeau Field
Delaware North —Green Bay, WI
- $18 an hour
- Part-time
- Mid-level
- No degree
- Paid parental leave
- Paid holidays
5d
Line Cook
El Bistro Taco —De Pere, WI
- Part-time
- Fair chance
- In-person
- Entry level
Quick Apply
10d
Sous Chef
Fratellos Riverfront Restaurant —Appleton, WI
- Full-time
- Mid-level
- Accounting
- Restaurant
- Health insurance
Quick Apply
Sous Chef
Fox River Brewery and Restaurant - Appleton —Appleton, WI
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
Sous Chef
Rye Restaurant —Appleton, WI
- From $50,000 a year
- Weekends as needed
- Culinary experience
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
5d
SOUS CHEF (FULL TIME)
Canteen —Appleton, WI
- $20 - $23 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply

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The Woods Golf Club / Blitz Sports Pub —Green Bay, WI
Previous restaurant / cooking experience preferred but We will train the right candidate. Availability is flexible around candidate's availability, days, nights…
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1d

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Maintains proper security of all restaurant personnel and guest property. Communicate in a timely and professional manner with the five major groups CMR does…
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Kitchen Supervisor, Lambeau Field

Delaware North -
Green Bay, WI

Apply Now

Job Details

Part-time | Full-time
$18 an hour
5 days ago

Benefits

Paid parental leave
Paid holidays
Dental insurance
Parental leave
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Mid-level

Full Job Description

The opportunity

Delaware North Sportservice is hiring a full-time or part-time Kitchen Supervisor to join our team at Lambeau Field in Green Bay, Wisconsin. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service and food to guests, this may be the ticket to your new career! Apply now to join our collaborative team and transport guests to their next culinary experience.

Pay

$18.00 - $18.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

Aid in the supervision and observation of performance for the dishwashers and porters under the direction of the Sous Chef
Ensure food items and kitchen utensils are prepared according to Delaware North standards of quality,consistency and timeliness
Maintain and enforce sanitation procedures and organization of work area
Places clean dishes, utensils, and cooking equipment in storage area
Utilizes and sanitizes kitchen equipment for the preparation of food items such as: knives, slicers, whisks, pots, pans, warmers, steamers, grills, ovens, etc.
Ensures proper food temperatures are maintained and food is stored correctly
Performs opening, closing and side work duties as instructed and according to proper guidelines
Ensures workstation and equipment is clean, organized, sanitized, and sufficiently stocked
Follows and upholds all health codes and sanitation regulations
Meet all health department standards for safe food handling and operate equipment safely determined by position and OSHA regulations
Ensures that all levels for sanitize

More about you

High school education is desired; participation/enrollment in culinary program preferred
Minimum of 6 months- 1-years' previous experience in back-of-the-house foodservice position preferred
Familiarity and experience with knife handling preferred
Exhibit working knowledge of scheduling
No college degree required

Physical requirements

Manual dexterity sufficient to chop, mix, blend, whip etc. a variety of foods and liquids
Ability to lift and carry large pans from ovens or freezers, weighing up to 50 lbs.
Ability to handle or operate dangerous kitchen equipment
Ability to move rapidly and coordinate multiple orders
Standing and walking for entire length of shift, frequently required to reach up to 6-7 feet, twist at waist, bending and squatting
Pushing and pulling occasionally, to move equipment, mops and brooms

Shift details

Days
Evenings
On call
Overnight
Holidays
Weekends
Events
OT as needed

Who we are

Delaware North has operated concessions, premium dining, and restaurants at the Green Bay Packers' Lambeau Field and Titletown since 2012. At Titletown, we operate Homefield Pub + Social, featuring Topgolf Swing Suites, and host special events, including seasonal sledding and ice skating.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

$18.00 - $18.00 / hour

Apply Now

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sous chef jobs in ashwaubenon, wi

Kitchen Supervisor, Lambeau Field

Line Cook

Sous Chef

Sous Chef

Sous Chef

SOUS CHEF (FULL TIME)

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