Top 13 Lead cook Jobs in Auburn University, Al

Lead Cook
Aramark —Auburn, AL
- $15 - $19 an hour
- Part-time
- Basic math
- Mid-level
- In-person
3d
Cook
The Neighborhood at Auburn —Auburn, AL
- Rotating weekends
- Hospitality
- ServSafe
- High school diploma or GED
Quick Apply
Culinary Operations Cook
Auburn University —Auburn University, AL
- $30,250 - $43,900 a year
- Full-time
- ServSafe
- Customer service
- Mid-level
Morning Cook
Botanic —Opelika, AL
- $17 - $19 an hour
- 8 hour shift
- Ability to walk for extended periods
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
Morning Pastry Cook
Botanic —Opelika, AL
- $17 - $20 an hour
- 8 hour shift
- Mid-level
- 3 years
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Line Cook- Full Time
Auburn Marriott Opelika Resort & Spa at Grand National —Opelika, AL
- Full-time
- High school diploma or GED
- Leadership
- Restaurant
- Health savings account
- Health insurance
Quick Apply
Lead Cook
Greater Peace Community Development Corp —Opelika, AL
- $14 - $18 an hour
- 8 hour shift
- Background check
- 18 years or older
- ServSafe
Quick Apply
Sous Chef- The Laurel Hotel & Spa & Walt's On The Roof
Rane Culinary Science Center —Auburn, AL
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Sous Chef w/ Pastry Experience OLIVINE *Upscale Italian Rooftop Restaurant*
RAM Auburn Hospitality Four LLC - Olivine —Auburn, AL
- Mid-level
- Mentoring
- Leadership
Quick Apply
Hey Day Market- Hey Batta Batta- Shift Lead- Full Time
Hey Day Market Food Hall —Auburn, AL
- From $16.39 an hour
- Full-time
- CPR Certification
- 5 years
- Mid-level
- Health insurance
- Dental insurance
Shift Leader
Panda Restaurant Group —Auburn, AL
- $17 - $20 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
Hey Day Market - Loud Roots- Shift Lead Full Time
Hey Day Market Food Hall —Auburn, AL
- From $16.39 an hour
- Full-time
- CPR Certification
- 5 years
- Mid-level
- Health insurance
- Dental insurance

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Line Cook/Prep Cook
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Excellent communication skills to collaborate seamlessly with kitchen staff and front-of-house teams. Strong knife skills with proper slicing techniques and…
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Pastry Cook
Milo's Catering —Columbus, OH
Our pastry cooks produce large volumes of products for our catering operation. Milo's Catering is hiring for an accomplished and skilled pastry cook to join our…
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Sous Chef
New Albany Country Club —New Albany, OH
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$50,000 - $54,000 a year
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Lead Cook

Aramark -
Auburn, AL

Apply Now

Job Details

Part-time | Full-time
$15 - $19 an hour
3 days ago

Qualifications

Grilling
Pre-cooking preparation
Guest relations
Kitchen grills
Meat cookery

Full Job Description

Position Summary: The Lead Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation guidelines. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. The Lead Cook may be responsible for oversight or delegation of responsibilities within the culinary operation.

Essential Functions:

Schedules and assigns daily work assignments to a food service team and oversees the completion of tasks
Trains and guides staff on duties, proper food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer services and positive attitude towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets
Other duties and tasks as assigned by manager

Qualifications:

Previous experience as a supervisor in a related role preferred
Experience as a cook or in a related role required
Ability to work independently with limited supervision required
Proven knowledge of basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Must be able to obtain food safety certification
Demonstrates basic math and counting skills
Demonstrate interpersonal and communication skills, both written and verbal
Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.

Employee Perks/Benefits:

Please add a note that there ate 100+ positions available and applicants can get hired on the spot.

Hiring for the location:

Aramark @ Auburn University, 341 Duncan Drive, Auburn, AL 36849

Job Types: Full-time, Part-time

Pay: $15.00 - $19.00 per hour

Work Location: In person

Apply Now

Refine Your Search

lead cook jobs in auburn university, al

Lead Cook

Cook

Culinary Operations Cook

Morning Cook

Morning Pastry Cook

Line Cook- Full Time

Lead Cook

Sous Chef- The Laurel Hotel & Spa & Walt's On The Roof

Sous Chef w/ Pastry Experience OLIVINE Upscale Italian Rooftop Restaurant

Hey Day Market- Hey Batta Batta- Shift Lead- Full Time

Shift Leader

Hey Day Market - Loud Roots- Shift Lead Full Time

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