Top 76 Kitchen supervisor Jobs in Aurora, Oh

Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Beachwood, OH
- $70,000 a year
- Full-time
- Hospital
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
11d
Culinary Services Director
Summit Point —Macedonia, OH
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
4d
Adjunct Culinary Instructor Chef
LUTHERAN METROPOLITAN MINISTRY —Cleveland, OH
- $30 an hour
- Part-time
- Classroom
- Management
- ServSafe
- Paid time off
Quick Apply
4d
Nutrition & Culinary Manager (Registered Dietitian)
The Emily Program —Cleveland, OH
- $85,000 - $100,000 a year
- Full-time
- Cooking
- Mid-level
- Recruiting
- Health savings account
- Paid holidays
Quick Apply
Assistant Kitchen Manager
Barrio Commissary —Cleveland, OH
- $52,000 - $57,000 a year
- Full-time
- Mid-level
- Restaurant
- Communication skills
Assistant Kitchen Manager
Barrio Kent —Kent, OH
- $52,000 - $55,000 a year
- Full-time
- Mid-level
- Restaurant
- Communication skills
Kitchen Manager- Cleveland Area
Barrio Commissary —Cleveland, OH
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
Kitchen Manager
Cuoco Bello —Mayfield Village, OH
- $50,000 - $55,000 a year
- Full-time
- Inventory control
- Customer service
- Mid-level
- Paid training
- Paid time off
Quick Apply
Line Cook / Kitchen Lead
Ryes N Shine —Cuyahoga Falls, OH
- $14 - $20 an hour
- Part-time
- Team management
- In-person
- Reliable transportation
- Paid training
- Employee discount
Quick Apply
2d
Manager, Kitchen
Standard Farms OH —Garfield Heights, OH
- $70,000 - $80,000 a year
- Weekends as needed
- Background check
- ServSafe
- Research
- Health insurance
- Dental insurance
Quick Apply
Healthcare Traveling Chef Manager
Aventura at Walton Hills —Walton Hills, OH
- Full-time
- Hospitality
- Mid-level
- 1 year
Quick Apply
13d
Culinary Services Director
New Perspective Senior Living —Beachwood, OH
- Part-time
- Hospitality
- Cooking
- 3 years
- Health savings account
- Paid holidays
Quick Apply
Senior Kitchen Manager
BJ's Restaurants —Fairlawn, OH
- $65,000 - $75,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Chef
Hospitalime —Cleveland, OH
- $60,000 - $90,000 a year
- Multiple hires
- Background check
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
1d
Sous Chef
The Capital Grille —Lyndhurst, OH
- Cooking
- Team management
- Senior level
- Employee stock purchase plan
- Disability insurance
Banquet Cook I/Lead Cook - Hilton Cleveland Downtown
Hilton —Cleveland, OH
- $23.95 an hour
- Full-time
- Mid-level
- Hotel
- Kitchen
- Paid parental leave
- Employee stock purchase plan
13d
Assistant Kitchen Manager
Outback Steakhouse —Macedonia, OH
- Call employer
- Customer service
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook / Shift Leader
Boss ChickNBeer —Cuyahoga Falls, OH
- $24 - $26 an hour
- Overtime
- Cooking
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Experienced Kitchen Manager- Cleveland area
Barrio Tacos —Cleveland, OH
- $55,000 - $60,000 a year
- Full-time
- ServSafe
- Writing skills
- Basic math
Quick Apply
Asst. Kitchen Manager
Willoughby Tacos LLC —Willoughby, OH
- $50,000 - $55,000 a year
- Weekends as needed
- Hospitality
- Basic math
- English
Quick Apply

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kitchen supervisor jobs near aurora, oh

Culinary Director

HHS Culinary and Nutrition Solutions, LLC (USA) -
Beachwood, OH

Quick Apply

Job Details

Full-time
$70,000 a year
11 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Certified Dietary Manager
ServSafe
Word processing
Food Safety Manager Certification
Spreadsheets
Employee relationship building
Cash register operations
ServSafe Food Manager Certification
Business operations
POS systems

Full Job Description

Location:

University Hospitals Rehabilitation Hospital

Pay Rate:

Salary - Salary Plan, 70,000.00 USD Annual

Work Shift:

Job Description

We’re looking for a friendly, compassionate, leader to join our culinary team!

Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Deliver excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset—through great food options, a welcoming retail space, local partnerships, and more. Impact the overall health and well-being of every patient and change the perception of hospital food. Enjoy most nights and weekends off while growing your career and income in an engaging and rewarding environment.

Responsibilities

Manage the food service department to provide excellent service and quality
Communicate with department, facility, and company leadership to achieve goals
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value
Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
Demonstrate continuous ability to maintain and/or improve customer and patient satisfaction through communication, integrity, and performance
Lead team member recruiting, training, development, scheduling, and assignments
Perform daily inspections and assessments and coach and counsel team members
Manage inventory, ordering, vendor relationships, planning, schedules, payroll, and supplies to ensure budget compliance
Implement team-building initiatives to create a positive and safe work environment
Drive compliance with health, safety, and industry regulatory agencies

Skills

Leadership: Effectively lead and manage a supportive, respectful, and inclusive team
Interpersonal Skills: Ability to interact with individuals at all levels of the organization
Communication: Effective written, spoken, and non-verbal communication as well as presentation skills
Customer Service: Service-oriented mentality with a focus on exceeding expectations
Professionalism: Maintain a positive and professional demeanor
Decision Making: Ability to quickly make sound decisions and judgments
Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
Team Player: Willingness to collaborate and provide support where needed to achieve outcomes
Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment

Requirements

ServSafe Food Service Manager Certification
5+ years of food operations experience, including 3+ years of management
Experience with cash handling policies and procedures
Familiarity with various point of sales (POS)/register systems
Computer skills including word processing, spreadsheets, email, and ordering platforms
Must be willing to relocate for promotion opportunities

Not Required But a Big Plus

Certified Dietary Manager (CDM)
Experience working in a hospital environment
Proficiency in languages other than English, especially Spanish

What We Offer

Paid time off (vacation and sick)
Medical, dental, and vision insurance
401(k) with employer match
Employee Assistance Program (EAP)
Career development and ongoing training

Important to Know

Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
Veterans and candidates with military experience are encouraged to apply.
HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

Who is HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.

Quick Apply

Refine Your Search

kitchen supervisor jobs in aurora, oh

Culinary Director

Culinary Services Director

Adjunct Culinary Instructor Chef

Nutrition & Culinary Manager (Registered Dietitian)

Assistant Kitchen Manager

Assistant Kitchen Manager

Kitchen Manager- Cleveland Area

Kitchen Manager

Line Cook / Kitchen Lead

Manager, Kitchen

Healthcare Traveling Chef Manager

Culinary Services Director

Senior Kitchen Manager

Chef

Sous Chef

Banquet Cook I/Lead Cook - Hilton Cleveland Downtown

Assistant Kitchen Manager

Lead Line Cook / Shift Leader

Experienced Kitchen Manager- Cleveland area

Asst. Kitchen Manager

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