Top 5 F&b beverage manager Jobs in Bellingham, Wa

F&B Beverage Manager
Silver Reef Casino Resort —Ferndale, WA
- Bar
- English
- Mid-level
F&B Shift Manager
Silver Reef Casino Resort —Ferndale, WA
- Computer literacy
- Mid-level
- High school diploma or GED
11d
Food & Beverage Team Member
Troon WA Leasing BH LLC —Bellingham, WA
- $19.13 an hour
- Part-time
- Bar
- No experience needed
- High school diploma or GED
- Paid holidays
- 401(k)
Quick Apply
F&B Supervisor
Silver Reef Casino Resort —Ferndale, WA
- Weekends as needed
- Microsoft Word
- Microsoft Outlook
- Mid-level
4d
F&B Banquet Captain
Silver Reef Casino Resort —Ferndale, WA
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Leadership

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F&B Shift Manager
Silver Reef Casino Resort —Ferndale, WA
Interact with guests to ensure their dining needs are met, and swiftly resolve any requests. Knowledgeable in all aspects of fine dining and exceptional guest…
11d
F&B Supervisor
Silver Reef Casino Resort —Ferndale, WA
Must be able to problem solve all guest complaints in a positive and professional manner. Assist with evaluating performance of all front of the house employees…
4d

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F&B Beverage Manager

Silver Reef Casino Resort -
Ferndale, WA

Apply Now

Job Details

Qualifications

Staff supervision
Guest relations
MAST Permit
Team supervision
Food service cleaning
Employee relationship building
English
Managing casino floor teams
Food & beverage production
Draft beer systems
Managing food service teams
POS systems
Food Handler Certification

Full Job Description

Summary: Oversees Beverage service staff, equipment and inventory. Sets and example for staff by being visible, punctual and a team worker. Maintains professional and business profile while acting as a Silver Reef Casino representative. Is highly visible and interacts with guests as necessary to maintain the high quality standards of the Silver Reef Casino.

Qualifications:

At least 2 years prior Management experience.
Assures Staff Attentiveness.
Should be capable of training new employees in all bar procedures.
Capable of giving direction.
Working knowledge of the front of the house equipment, i.e., point of sale system and peripherals. Knowledge of draft systems.
Must read, write, speak and understand English.
Must have excellent people skills.
Must be 21 years old

License Requirement(s):

Class III Gaming License, WSLCB MAST Permit, Food Handler’s Permit

Essential Job Functions:

Provides input to casino management regarding overall policy and procedure related to the supervision of
beverage personnel and operations.
Responsible for training, supervising, and evaluating all bar personnel. And ensuring all employee’s permits up to date.
Responsible for employee scheduling, and daily work assignments.
Responsible for meeting the budgeted cost of sales for the operation as determined by the department’s budget.
Under the general direction of the Food and Beverage Director ensures quality of products purchased, produced,
and served to customers.
Enforces regulations regarding Alcohol awareness and safety issues for both employees and customers.
Promotes excellent customer and employee relations.
Implements and maintains all inventory control systems. Producing monthly inventory and beverage cost. Monitor & maintain Glassware and alcohol inventories.
Responsible for assisting in the successful operation of beverage facilities, including providing high-quality products and efficient and friendly service in a clean, attractive atmosphere. This position directly supports the Food and Beverage Director.
Performs other duties as assigned.

Physical/Mental Requirements:

Constantly standing, seeing, hearing, talking, and walking.
Frequently smelling, tasting, bending, stooping, wrist motion.
Occasionally lifting and/or carrying up to a maximum of 50 lbs. for distances up to 400 ft.
Occasionally pushing and/or pulling up to a maximum of 120 lbs. for distances up to 400 ft.

Working Conditions:

Subject to food odors.
Ability to work in a smoke filled environment.

Qualifications:

At least 2 years prior Management experience.
Assures Staff Attentiveness, guest service standards and all financial aspects of this role
Should be capable of training new employees in all food and beverage, guest service and bar procedures.
Capable of giving direction and holding the teams accountable.
Working knowledge of the front of the house equipment, i.e., point of sale system and peripherals. Extensive knowledge of all bar procedures, drink menu creation, drink recipes, draft systems, and overall cleaning procedures.
Must read, write, speak and understand English.
Must have excellent people skills.
Must be 21 years old

License Requirement(s):

Class III Gaming License, WSLCB MAST Permit, Food Handler’s Permit

Apply Now

Refine Your Search

f&b beverage manager jobs in bellingham, wa

F&B Beverage Manager

F&B Shift Manager

Food & Beverage Team Member

F&B Supervisor

F&B Banquet Captain

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