Top 76 Culinary Jobs in Big Sky Mt

Cook
Hersha Hospitality Management, LP —Big Sky, MT
- $21.50 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Entry level
6d
Cook - Big Sky (FT- 0.75 FTE, Day Shift)
Bozeman Deaconess Hospital —Big Sky, MT
- Part-time
- Hospital
- High school diploma or GED
- Ability to lift 50 pounds
20h
Prep Cook
Big Sky Resort —Big Sky, MT
- 8 hour shift
- ServSafe
- Ability to climb stairs
- 1 year
- Paid time off
6d
Cook
Residence Inn by Marriott Big Sky/The Wilson Hotel —Big Sky, MT
- $21.50 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
6d
Chef de Partie, Beartooth (FT)
Montage International —Big Sky, MT
- Weekends as needed
- Management
- Computer literacy
- Mid-level
- Health insurance
- 401(k) matching
Cook II
Montage International —Big Sky, MT
- Weekends as needed
- Cooking
- Mid-level
- Hotel
- Health insurance
- 401(k) matching
Cook I, Backcast (Full Time)
Montage International —Big Sky, MT
- Weekends as needed
- Management
- 3 years
- Hotel
- Health insurance
- 401(k) matching
Sous Chef/Line Cook
Ousel & Spur Pizza Co —Big Sky, MT
- $28 - $30 an hour
- Full-time
- Mid-level
- Leadership
- Kitchen
Quick Apply
5d
Line Cook/Commis
One&Only Moonlight Basin —Big Sky, MT
- Full-time
- Hotel
- Ability to lift 50 pounds
- 1 year
- Health savings account
- Paid holidays
F&B/Culinary Coordinator
One&Only Moonlight Basin —Big Sky, MT
- Mid-level
- Office
- 3 years
- Health savings account
- Paid holidays
Cook III, Alpenglow (Full Time)
Montage International —Big Sky, MT
- Weekends as needed
- Sanitation
- Mid-level
- Hotel
- Health insurance
- 401(k) matching
Cook I, Cortina (FT)
Montage International —Big Sky, MT
- Weekends as needed
- Management
- 3 years
- Hotel
- Health insurance
- 401(k) matching
SP - Sous Chef
Spanish Peaks Mountain Club —Big Sky, MT
- $75,000 a year
- Full-time
- Mid-level
- Team management
- Mentoring
- Health insurance
- Dental insurance
Dishwasher
Big Sky Resort —Big Sky, MT
- 8 hour shift
- Ability to climb stairs
- Entry level
- Resort
- Paid time off
6d
Cook I, Banquets (Full Time)
Montage International —Big Sky, MT
- Weekends as needed
- Management
- 3 years
- Hotel
- Health insurance
- 401(k) matching
Pizza Cook
Ousel & Spur Pizza Co —Big Sky, MT
- $21 - $25 an hour
- Full-time
- Quality control
- In-person
- Entry level
- Employee discount
Quick Apply
4d
Pastry Baker
Big Sky Resort —Big Sky, MT
- 8 hour shift
- ServSafe
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid time off
6d
Cook I - Prep Cook
Gravity Haus —Big Sky, MT
- $20 - $23 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- 401(k) matching
Quick Apply
14h
Executive Sous Chef
One&Only Moonlight Basin —Big Sky, MT
- Microsoft Excel
- Ability to lift 50 pounds
- Senior level
- Health savings account
- Paid holidays
PM Server
Lone Mountain Ranch —Big Sky, MT
- Weekends as needed
- Presentation skills
- Communication skills
- Entry level
Quick Apply

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Cook

Hersha Hospitality Management, LP -
Big Sky, MT

Apply Now

Job Details

$21.50 an hour
6 days ago

Qualifications

Steam cooking
Kitchen health and safety standards
Recipe adherence
Guest relations
Food service health code compliance
Food heating
Vegetable preparation
Cutting
Food portioning
Food order assembly
Meat preparation
Personal protective equipment (PPE) adherence
Cleaning kitchen areas
High school diploma or GED
Food safety sanitizing procedures
Environmental protocols
Food garnishing
Food preparation
Safety equipment
Oven and range use
Chopping vegetables
Entry level

Full Job Description

Compensation: $21.50 per hour

Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.

Your Growth Path

Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director

Your Focus

Follow recipes to prepare food items accordingly.
Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.
Prepare appetizers, salads, or cold dishes.
Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
Bake breads, rolls, or other baked goods.
Portion, arrange, and garnish food for pick up by server or deliver to guests.
Maintain clean and sanitized work areas such as cutting boards, counters and work spaces.
Secure and store food items properly.
Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
Follow safe food handling procedures.
Follow guidelines related to sustainability practices related to HHM’s EarthView program.
Practice safe work habits and wear protective safety equipment.
Ensure overall guest satisfaction.
Perform other duties as requested by management.

Your Background and Skills

High School diploma preferred.
Previous culinary experience or equivalent training required.
Department of Health Sanitation certificate may be required.

Work Environment and Context

Work schedule varies and may include working on holidays, weekends and alternate shifts.
Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

Apply Now

Refine Your Search

culinary jobs in big sky mt

Cook

Cook - Big Sky (FT- 0.75 FTE, Day Shift)

Prep Cook

Cook

Chef de Partie, Beartooth (FT)

Cook II

Cook I, Backcast (Full Time)

Sous Chef/Line Cook

Line Cook/Commis

F&B/Culinary Coordinator

Cook III, Alpenglow (Full Time)

Cook I, Cortina (FT)

SP - Sous Chef

Dishwasher

Cook I, Banquets (Full Time)

Pizza Cook

Pastry Baker

Cook I - Prep Cook

Executive Sous Chef

PM Server

I want to receive the latest job alert for culinary in big sky mt

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