Top 28 Catering manager Jobs in Boca Raton Fl

Catering Sales Manager
Indian Spring & Fountains Country Club —Greenacres, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Microsoft Excel
- Mid-level
- Organizational skills
Quick Apply
Banquet Manager
The Polo Club of Boca Raton —Boca Raton, FL
- Overtime
- Microsoft Word
- CPR Certification
- Microsoft Excel
11d
Manager - Front End & Catering
Josephs Classic Market —West Palm Beach, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- Mid-level
- Conflict management
- Health insurance
- Dental insurance
Quick Apply
Catering & Conference Services Manager
Four Seasons —Palm Beach, FL
- Weekends as needed
- Marketing
- English
- Mid-level
- Paid holidays
- Health insurance
Banquet Storeroom Manager
The Boca Raton —Boca Raton, FL
- Full-time
- English
- Mid-level
- Warehouse experience
Manager - Catering
Josephs Classic Market —Delray Beach, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Sales
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
6d
Sous Chef/Kitchen Manager
BISTRO —Boynton Beach, FL
- $50,000 - $59,870 a year
- Weekends as needed
- 5 years
- Restaurant management
- Cooking
- Paid time off
- Food provided
Quick Apply
Catering Sales Manager
Concert Golf Partners —Greenacres, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Microsoft Excel
- Mid-level
- Organizational skills
Quick Apply
Catering Sales Manager
Four Seasons —Fort Lauderdale, FL
- Weekends as needed
- Management
- Writing skills
- English
- Health insurance
- Dental insurance
Food and Beverage Manager
Concert Golf Partners —Boynton Beach, FL
- $55,000 - $60,000 a year
- Full-time
- Inventory management
- Bachelor of Science
- Mid-level
Quick Apply
General Manager 5 - Food
Sodexo —Deerfield Beach, FL
- $100,130 - $129,589 a year
- Full-time
- 5 years
- Bachelor's degree
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
Food & Beverage Manager
Royal Palm Yacht & Country Club Inc —Boca Raton, FL
- Full-time
- Bar
- CPR Certification
- ServSafe
Quick Apply
Special Events Manager
Urban League of Broward County —Fort Lauderdale, FL
- $52,000 a year
- Weekends as needed
- Marketing
- Pass drug screening
- Mid-level
Banquet Manager
Four Seasons —Palm Beach, FL
- Full-time
- Mid-level
- Residential
- Supervising experience
- 401(k)
11d
Sales & Catering Manager
Ocean Sky Hotel & Resort —Fort Lauderdale, FL
- $70,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Contracts
- Disability insurance
- Health insurance
Quick Apply
Catering Event Manager
Hollywood Beach Marriott —Hollywood, FL
- Full-time
- Mid-level
- Bachelor's degree
- Criminal background check
- Free parking
- Disability insurance
Quick Apply
7d
Banquet Manager
Marriott International, Inc —West Palm Beach, FL
- $62,000 - $76,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Food & Beverage Assistant Manager
Margaritaville Hollywood Beach Resort —Hollywood, FL
- $60,000 - $65,000 a year
- Weekends as needed
- Background check
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
3d
Revenue Operations & Sales Manager, Event Sales
Rodizio Grill —Dania Beach, FL
- $60,000 - $80,000 a year
- Full-time
- Hybrid work
- Spanish
- Office
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
6d
Food and Beverage Mgr.
Meyer Jabara Hotels —Fort Lauderdale, FL
- Full-time
- Sales
- Hotel
- High school diploma or GED
Quick Apply

I want to receive the latest job alert for catering manager in boca raton fl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

catering manager jobs near boca raton fl

Catering Manager jobs in Hollywood, FL

Catering Manager jobs in Fort Lauderdale, FL

Food & Beverage Manager jobs in Fort Lauderdale, FL

Special Events Manager jobs in Fort Lauderdale, FL

Banquet Manager jobs in West Palm Beach, FL

Banquet Manager jobs in Boca Raton, FL

Caterer jobs in Delray Beach, FL

Food & Beverage Manager jobs in Boynton Beach, FL

Conference Manager jobs in Palm Beach, FL

Sales Manager jobs in Fort Lauderdale, FL

Catering Manager jobs in Maryland

Supply Chain Manager jobs in Atlanta, GA

Catering jobs in Kansas City, MO

Catering Manager jobs in Mobile, AL

Customer Success Manager jobs in Kansas City, MO

Catering Manager jobs in Santa Cruz, CA

Technical Program Manager jobs in Columbus, OH

Assistant Food & Beverage Manager jobs in Philadelphia, PA

Assistant Food & Beverage Manager jobs in Apple Valley, MN

Case Manager jobs in Tuscaloosa, AL

Catering Sales Manager

Indian Spring & Fountains Country Club
Greenacres, FL

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Qualifications

Computer operation
Food and beverage industry expertise

Full Job Description

The Catering Sales Manager will work within the Catering Operations of the Food & Beverage department. She/he will assist our Director of Catering Sales and will be in charge during their absence.

We are looking for someone professional who shows ownership in the future role.

Also, who works with integrity and has the inspiration to bring the Catering operations to the next level in conjunction with our Team.

Pay: Salary + commissions = Total Compensation of $65,000 - $75,000

Key Duties/Responsibilities:

Answer questions about menu items regarding the preparation method, ingredients, portion size, and side items.
Understands the layout of rooms and the sales for the catering facilities.
Work in conjunction with the Director of Catering Sales to organize and execute the daily operation.
Conduct phone calls with catering clients and represent the Club, conduct follow-up phone calls.
Maintain customer satisfaction by investigating and resolving catering complaints about food quality and/or service.
Maintains daily, well-documented sales information, resulting in superior accountancy service and increased revenues.
Promptly follows up on all customer calls and requests in an efficient and expedient manner. within the Catering Operations of the Food & Beverage department. She/he will assist our Director of Catering Sales and will be in charge during their absence.
We are looking for someone professional who shows ownership in the future role.
Also, who works with integrity and has the inspiration to bring the Catering operations to the next level.
Coordinate with other departments regarding client requests regarding the BEO process.
Works closely with other members of the operation, such as the Banquet Manager, Banquet Captains, Accounting, etc.
Communicates openly and honestly with all others in the organization.
Always communicate respectfully.
Does not expose customers to internal disagreements.
Resolves conflicts respectfully and in a timely manner, asking for assistance from the appropriate supervisor as needed.
Communication of needs promptly and efficiently.
Participate actively in the department team and all staff meetings.
Stay informed by reading all communications from the F&B Director and Director of Catering Sales.
Reports for scheduled shifts, on-time and ready to work.
Understands and adheres to organizational and department policy and procedures.
Accepts and offers feedback and suggestions openly and respectfully.
Accepts direction willingly and follows through with delegated tasks.
Learns and adapts to new tasks or situations quickly and cooperatively.
Maintains job-related confidentiality.
Takes the initiative to identify, report and resolve problems before they escalate.
Operates with a sense of teamwork; incorporates into the daily job.
Provides a positive model for co-workers, serves as a role model and leads by example.
Always maintain a professional appearance.

Skills/Qualifications:

At least two years experience in catering operations experience.
Customer service experience in a hotel or country club.
Exhibits a high level of professionalism, with excellent communication skills, both oral and written.
Exceptional organization skills and attention to detail.
Hospitality career focus is a plus, must be driven, self-motivated and dedicated.
Demonstrate enthusiasm and commitment to Member/Guests satisfaction.
Computer knowledge is a must. Microsoft, Excel, and either POS systems or catering programs, knowledge of preparing invoices and filing systems is a plus.
Must be available to work nights, weekends, and Holidays.
The position is not limited to those duties listed. Duties and responsibilities can be changed, expanded, reduced, or deleted to meet the business needs of the club.

Send us your resume and let's get started!

Equal Employment Opportunity (EEO) Statement

Our company is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

Americans with Disabilities (ADA) Accommodation Notice

If you require reasonable accommodation in completing an application, interviewing, completing any pre-employment testing, or otherwise participating in the employee selection process, please direct your inquiries to Human Resources.

Quick Apply

Refine Your Search

catering manager jobs in boca raton fl

Catering Sales Manager

Banquet Manager

Manager - Front End & Catering

Catering & Conference Services Manager

Banquet Storeroom Manager

Manager - Catering

Sous Chef/Kitchen Manager

Catering Sales Manager

Catering Sales Manager

Food and Beverage Manager

General Manager 5 - Food

Food & Beverage Manager

Special Events Manager

Banquet Manager

Sales & Catering Manager

Catering Event Manager

Banquet Manager

Food & Beverage Assistant Manager

Revenue Operations & Sales Manager, Event Sales

Food and Beverage Mgr.

I want to receive the latest job alert for catering manager in boca raton fl

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected