Top 17 Front of house team member Jobs in Buellton, Ca

Marisella Sommelier
MARISELLA SB LLC —Santa Barbara, CA
- $17 - $20 an hour
- Full-time
- Serving
- Mid-level
- In-person
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Marisella Bartender
MARISELLA SB LLC —Santa Barbara, CA
- $16.50 - $17.00 an hour + tips
- Ability to lift 50 pounds
- 2 years
- Food Handler Certification
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Server
Na Na Thai —Buellton, CA
- $16 - $17 an hour + tips
- Full-time
- Ability to lift 50 pounds
- Organizational skills
- 1 year
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Cashier
Habit Burger & Grill —Buellton, CA
- $20.00 - $20.50 an hour
- Part-time
- Quick service & fast food restaurant
- 1 year
- Communication skills
- Health insurance
- 401(k) matching
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Dishwasher
Na Na Thai —Buellton, CA
- $17 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Communication skills
- COVID-19 protective measures
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Front of House Team Member
Baker's Table —Santa Ynez, CA
- $17 - $21 an hour
- Part-time
- Serving
- ServSafe
- Bakery
- 401(k)
- Paid time off
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11d
Corque Hotel Front Office Manager
Chumash Enterprises —Solvang, CA
- $68,640 - $84,781 a year
- Weekends as needed
- Computer literacy
- Mid-level
- Hotel
Server / Barista
ACME ANACAPA LLC —Los Olivos, CA
- $16.90 - $18.00 an hour
- Weekends as needed
- Ability to walk for extended periods
- Basic math
- Mid-level
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Expo/Food Runner/Busser
Nella Kitchen & Bar —Los Olivos, CA
- From $16.90 an hour
- Part-time
- Heavy lifting
- Organizational skills
- In-person
- 401(k)
- Employee discount
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Bell Captain
Chumash Enterprises —Solvang, CA
- $17.69 - $23.22 an hour
- Weekends as needed
- Computer literacy
- Mid-level
- Hotel
Polisher - Part Time
The Inn at Mattei's Tavern —Los Olivos, CA
- $16.90 an hour
- Part-time
- In person
- Residential
- Hotel
- Restaurant
Quick Apply
Food Runner / Expeditor
The Inn at Mattei's Tavern —Los Olivos, CA
- $19.10 an hour
- Weekends as needed
- In person
- Customer service
- Residential
- Hotel
Quick Apply
Bartender
SKYVIEW HOTEL —Los Alamos, CA
- $16.90 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- English
Quick Apply
Restaurant Manager
VANDENBERG RESTAURANT AND HOTEL SERVICES LLC —Lompoc, CA
- $75,000 - $85,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
Quick Apply
1d
Shift Lead
Urbane Cafe Operations LLC —Goleta, CA
- From $20 an hour
- Full-time
- Spanish
- Basic math
- English
- Dental insurance
- Tuition reimbursement
Quick Apply
Assistant Production Manager
University of California, Santa Barbara —Santa Barbara, CA
- $27.55 - $33.66 an hour
- Weekends as needed
- Research
- Mid-level
- Residential

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Marisella Sommelier
MARISELLA SB LLC —Santa Barbara, CA
Naturally able to educate your guests and exhibit a level of expertise without being a salesperson. Quick to react to complaints and unusual service situations,…
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Marisella Sommelier

MARISELLA SB LLC
Santa Barbara, CA

Quick Apply

Job Details

Full-time
$17 - $20 an hour

Qualifications

Guest relations

Full Job Description

Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to creating iconic destinations.

We believe success hinges on impeccable food, world-class service, and one-of-a-kind dining experiences. As we expand across Chicago, Scottsdale, Dallas, and Miami, you'll find endless opportunities for growth, travel, and continuing education.

Our culture is built on four core principles:

Generosity: Always give more, exceed expectations.
Excellence: Deliver exceptional work with unmatched expertise.
Fun: Love what you do, laugh often, and enjoy the journey.
Fail Fast: Learn from mistakes, adapt, and keep improving.

Job Title: Sommelier
Department: FOH
Reports To: GM and Director of Wine and Beverage
FLSA Status: Non-Exempt, Hourly
Job Type: Full-Time
Work Location: On-site — Santa Barbara, CA
Salary Range: $17-$20 per hour plus tips
Posting Date: 4/23/2025

What You Will Do

Be a presence on the floor, increase wine sales and wine service standards
Work nightly service
Responsible for section of dining room
Touching all tables in section
Running bottles to entire restaurant
Opening bottles in assigned section
Guest first mentality which means whoever has time to open the bottle, MUST open the bottle regardless of who sold it
Assist Wine Director/Head Sommelier with all administrative duties
Manage the daily activities necessary for maintenance and promotion of the restaurant’s wine collection
Weekly inventory
Receive wine on Tuesdays and Fridays
Team will alternate coming in at 9am on shipment days
Monitor the conditions of the wine cellar, ensuring optimal storage and organization
Recommend and serve wine to guests according to their tastes and preferences
Work independently and with a team inside established procedures associated with Maple and Ash
Advise guests according to their personal needs (related to their taste, the food and wine pairing, the occasion or the budget)
Time management will be shared between working nightly service on the floor as a key member of the front of house team and the management of your wine list
Lead staff training on wine and other beverages by conducting tastings at pre-shift or teaching a class (will set up bi-monthly wine classes for staff

Reasonable Accommodation Statement

Maple Hospitality Group will make reasonable accommodations for qualified individuals with disabilities in accordance with the Americans with Disabilities Act (ADA) and the California Fair Employment and Housing Act (FEHA). If you need assistance or accommodation due to a disability, please contact [email protected]

Equal Employment Opportunity Statement

Maple Hospitality Group is an Equal Opportunity Employer. We are committed to providing a workplace free from discrimination or harassment. Employment decisions are made based on merit, qualifications, and business needs, and not on the basis of race, color, national origin, ancestry, citizenship, sex (including pregnancy, childbirth, breastfeeding, or related conditions), gender, gender identity or expression, sexual orientation, age, religion, disability (mental and physical), medical condition, genetic information, marital status, military and veteran status, or any other status protected by applicable federal, state, or local law, including the California Fair Employment and Housing Act (FEHA).

Pay Transparency (California SB 1162 Compliance)

This position is expected to pay within the range of $17-20 per hour, depending on experience, qualifications, and location. This range reflects the base pay for this role and does not include other compensation or benefits.

Work Location: 8301 Hollister Avenue, Santa Barbara, CA 93117

Who We Are Looking For

Possesses an extensive knowledge of wine and be able to pair wines with items on the menu
Must be able to present themselves professionally and confidently
Naturally able to educate your guests and exhibit a level of expertise without being a salesperson
Have a sensitive palette and extraordinary sense of smell
Quick to react to complaints and unusual service situations, always putting guests’ needs first
Team oriented – must be willing to support service captains on the floor

Maple Hospitality Group is an equal opportunity employer committed to hiring a diverse workforce and supporting an inclusive culture. Maple Hospitality Group does not discriminate on the basis of disability, gender, veteran status, or any other basis protected under federal, state, or local laws.

Quick Apply

Refine Your Search

front of house team member jobs in buellton, ca

Marisella Sommelier

Marisella Bartender

Server

Cashier

Dishwasher

Front of House Team Member

Corque Hotel Front Office Manager

Server / Barista

Expo/Food Runner/Busser

Bell Captain

Polisher - Part Time

Food Runner / Expeditor

Bartender

Restaurant Manager

Shift Lead

Assistant Production Manager

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