Top 18 Food expo Jobs in Castleton In

Food Runner/Expo - Commission Row
Commission Row —Indianapolis, IN
- Part-time
- Customer service
- Ability to walk for extended periods
- Quality control
- Opportunities for advancement
6d
Expo
Sahms 116th —Fishers, IN
- $12 - $35 an hour
- Full-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
Expo
Sahm's Place —Indianapolis, IN
- $12 - $35 an hour
- Full-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
Expo
Big Lug Filling Station —Indianapolis, IN
- $8 - $25 an hour
- Full-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
Food Runner/Busser - EM
Eddie Merlot's —Indianapolis, IN
- Part-time
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Food Runner
The Cake Bake Shop Admin LLC —Carmel, IN
- $15 - $25 an hour
- Bar
- Ability to walk for extended periods
- Ability to stand for extended periods
Quick Apply
7d
Host/Food Runner/Expo
The Depot —Greenfield, IN
- $10 - $12 an hour
- 12 hour shift
- Background check
- Bar
- Casual dining restaurant
Quick Apply
5d
Food Runner
Ruth's Chris Steak House —Indianapolis, IN
- Part-time
- No education required
- Customer service
- Writing skills
- Paid training
- Health insurance
Quick Apply
Expeditor
PF Changs —Indianapolis, IN
- $17 - $21 an hour
- Part-time
- 18 years or older
- English
- Food Handler Certification
- Paid training
- Health insurance
Fine Dining Food Runner - High Paying
Eddie Merlot's —Indianapolis, IN
- Part-time
- Entry level
- Health insurance
- Dental insurance
Expo
Sahm's Tavern & Sports Bar Irvington —Indianapolis, IN
- $11 - $25 an hour
- Full-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
Backwaiter
PF Changs —Indianapolis, IN
- $2.13 an hour + tips
- Part-time
- 18 years or older
- No experience needed
- Cash register
- Paid training
- Health insurance
Expo/Food Runner
Bourbon on the Falls —Pendleton, IN
- $10 - $12 an hour
- Part-time
- In person
- Fair chance
- In-person
- Guest services
- Flexible schedule
Quick Apply
9d
Expeditor - Aspen Creek Grill
Aspen Creek Grill —Greenwood, IN
- Part-time
- Guest services
- Restaurant
- Communication skills
- Opportunities for advancement
Quick Apply
Expeditor
Ford's Garage Avon —Avon, IN
- Computer literacy
- English
- Ability to lift 50 pounds
Quick Apply

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Sous Chef
Woodstock Club —Indianapolis, IN
Cook menu items in cooperation with the rest of the kitchen staff. We are a premier family club offering a wide variety of amenities.
$50,000 - $60,000 a year
Quick Apply
2d
Line Cook/Prep Cook/Dishwasher
Brown County Inn —Nashville, IN
Whether you're preparing ingredients, cooking delicious dishes, or maintaining a clean and organized kitchen, your efforts will be vital in delivering quality…
$14 - $18 an hour
Quick Apply
2h

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Food Prep/Expo
Athenian Grill - North Locust Hill —Columbus, OH
While we don't offer additional benefits at this time, we pride ourselves on fostering a welcoming and supportive workplace. What You'll Be Doing.
From $15 an hour
Quick Apply
6d
Expo
Twin Peaks —Columbus, OH
Expediters are responsible for the organization of food by table number and making sure orders are promptly delivered to guests.
$17.50 - $20.00 an hour
Quick Apply

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Food Runner/Expo - Commission Row

Commission Row -
Indianapolis, IN

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Job Details

Part-time | Full-time
6 days ago

Benefits

Opportunities for advancement

Qualifications

Customer communication

Full Job Description

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in forty restaurants…eighteen concepts… and sustainable, consistent growth.

Job Overview: As a Food Runner, you play a pivotal role in ensuring the smooth and efficient flow of food from the kitchen to the dining area. Your attention to detail, organizational skills, and ability to work collaboratively with the kitchen and service staff are essential to providing a high-quality dining experience for our guests.

Key Responsibilities:

1. Food Quality Control:

Inspect all dishes before they leave the kitchen to ensure they meet quality and presentation standards.
Verify that each order is complete, correctly garnished, and matches the customer's order.
Address any discrepancies or issues with the kitchen staff promptly.

2. Timing and Coordination:

Coordinate the timing of food orders with the kitchen team to ensure all dishes for a table are ready simultaneously.
Ensure that hot dishes are served hot and cold dishes are served cold.
Monitor the pace of the meal to ensure a smooth dining experience.

3. Order Accuracy:

Cross-check orders against tickets to confirm accuracy and completeness.
Communicate any special requests, dietary restrictions, or modifications to the kitchen.
Verify that each dish corresponds to the appropriate table and guest.

4. Garnish and Presentation:

Ensure that each dish is garnished and plated according to established standards.
Verify that plates are clean, and presentation is visually appealing.
Coordinate with kitchen staff to correct any presentation issues.

5. Communication:

Maintain clear and effective communication with the kitchen team, servers, and management.
Relay order status and any special guest requests promptly.
Handle guest inquiries and special requests related to their meals.

6. Cleanliness and Organization:

Keep the expo station clean, organized, and well-stocked with necessary supplies.
Assist with overall restaurant cleanliness, including clearing empty dishes and maintaining a tidy workspace.

Qualifications:

Previous experience as an expeditor or in a similar role in a restaurant is preferred.
Strong attention to detail and the ability to work in a fast-paced environment.
Excellent communication and teamwork skills.
Knowledge of food safety and sanitation practices.
Ability to remain calm and focused under pressure.

Physical Requirements:

Ability to stand, walk, and move around the kitchen and dining area for extended periods.
Occasional lifting of trays and dishes weighing up to 30 pounds.

We offer competitive compensation, opportunities for advancement within our restaurant, and a dynamic, collaborative work environment. If you have a passion for ensuring food quality and presentation and thrive in a fast-paced restaurant setting, we encourage you to apply. Join our team and contribute to delivering exceptional dining experiences to our guests!

At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. Our commitment to fairness and inclusivity reflects our core values of Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Please join us in fostering an environment where everyone is valued and respected.

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food expo jobs in castleton in

Food Runner/Expo - Commission Row

Expo

Expo

Expo

Food Runner/Busser - EM

Food Runner

Host/Food Runner/Expo

Food Runner

Expeditor

Fine Dining Food Runner - High Paying

Expo

Backwaiter

Expo/Food Runner

Expeditor - Aspen Creek Grill

Expeditor

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