Top 30 Dietary director Jobs in Cheektowaga Ny

Dietary Director
Waterview Health and Rehab —Buffalo, NY
- $40 - $50 an hour
- Full-time
- Senior level
- Leadership
- Dental insurance
- Paid time off
Quick Apply
Cook
BROTHERS OF MERCY SACRED HEART HOME INC —Clarence, NY
- $18 - $19 an hour
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
RN - MDS Nurse
Elderwood —Hamburg, NY
- $38.00 - $53.30 an hour
- Full-time
- Skilled nursing facility
- RN License
- English
- Paid holidays
- Health insurance
Supervisor Dietary TMR N
Catholic Health System —Kenmore, NY
- $24 - $36 an hour
- Part-time
- Skilled nursing facility
- ServSafe
- English
Quick Apply
7d
Administrator / RN ALP
DePaul —Cheektowaga, NY
- $90,000 - $110,000 a year
- Full-time
- Nursing
- RN License
- 3 years
- Opportunities for advancement
7d
Activities Program Manager - Memory Care
Elderwood —Williamsville, NY
- Up to $70,000 a year
- Full-time
- Microsoft Excel
- Experience working with individuals with disabilities
- Computer literacy
8d
Dietary Assistant
DePaul —Buffalo, NY
- $21.00 - $21.30 an hour
- Part-time
- 18 years or older
- Residential
- Entry level
- 403(b) matching
- Employee discount
Director of Resident Engagement & Functional Wellness
Elderwood —Hamburg, NY
- Up to $80,000 a year
- Weekends as needed
- Skilled nursing facility
- Adults
- English
14d
Dietary Assistant (Assisted Living)
DePaul —Cheektowaga, NY
- $16.00 - $16.30 an hour
- Part-time
- Current TB test
- English
- High school diploma or GED
- 403(b) matching
- Employee discount
Supervisor Dietary TMR
Catholic Health System —Kenmore, NY
- $47,073 - $70,629 a year
- Weekends as needed
- Skilled nursing facility
- ServSafe
- English
Quick Apply
7d
Supervisor of Dining Services
Elderwood —Lancaster, NY
- Up to $25 an hour
- Part-time
- HIPAA
- English
- Mid-level
Cook (Assisted Living)
DePaul —Cheektowaga, NY
- $17.00 - $17.30 an hour
- Part-time
- 18 years or older
- Current TB test
- High school diploma or GED
- 403(b) matching
- Employee discount
Cook
DePaul —Buffalo, NY
- $21.50 - $21.80 an hour
- 18 years or older
- Residential
- 1 year
- 403(b) matching
- Employee discount
Dining Services Aides
Southtowns Care Center —Buffalo, NY
- $16 an hour
- Part-time
- Skilled nursing facility
- Entry level
- Paid time off
Quick Apply
2d
Cook/Dining Supervisor
Elderwood —Cheektowaga, NY
- $18 - $25 an hour
- Full-time
- Skilled nursing facility
- Mid-level
- Leadership
Dietary Supervisor
Southtowns Care Center —Buffalo, NY
- $16 - $17 an hour
- Full-time
- Skilled nursing facility
- ServSafe
- Mid-level
- Paid time off
Quick Apply
Assistant Food Service Director
North Gate —Tonawanda, NY
- $21.25 an hour
- ServSafe
- Customer service
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
2h
Culinary and Program Specialist (Full Time/Mon-Fri 9a-5p)
Cazenovia Recovery Systems Inc —Buffalo, NY
- $19.38 an hour
- Full-time
- ServSafe
- HIPAA
- Mid-level
Assistant Director of Nursing
Absolut Care of Gasport —Gasport, NY
- $85,000 - $95,000 a year
- Full-time
- Nursing
- Customer service
- 5 years
Quick Apply
Cook
Williamsville Suburban Nursing Home —Amherst, NY
- $16 an hour
- Weekends as needed
- Customer service
- Pass drug screening
- High school diploma or GED
- Paid time off
Quick Apply

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Dietary Director

Waterview Health and Rehab -
Buffalo, NY

Quick Apply

Job Details

Full-time
$40 - $50 an hour

Benefits

Dental insurance
Paid time off
Vision insurance
Paid orientation

Qualifications

Food and beverage product quality management
Experience working with individuals requiring tube feeding
Patient treatment planning
Collaborate with healthcare professionals
Food quality maintenance
Kitchen health and safety standards
Direct patient care
Staff supervision
Managerial strategic planning
Strategic management
Assisted living facility experience
Food service purchasing
Food service health code compliance
Electronic health records (EHR) management
Managing healthcare operations budgets
Tube feeding
Patient assessment
Safety regulations
Staff scheduling
Employee health and safety management
Physiology knowledge
Care documentation
Food sanitation practices
Diagnostic evaluation
Nutrition
Team development
Developing staff training programs as a food service manager
Acute care facility experience
Food service inventory management
Clinical staff training

Full Job Description

Job Summary

We are seeking a dynamic and experienced Dietary Director to lead our dietary services with passion and precision. In this vital role, you will oversee all aspects of food service operations within a healthcare or senior living environment, ensuring the delivery of nutritious, safe, and appealing meals that meet the highest standards of health regulation policies. Your leadership will inspire your team to excel in food production, patient assessment, and care plan implementation, fostering an environment of excellence and compassion. This position offers an exciting opportunity to influence quality of life through strategic management, innovative nutrition solutions, and dedicated team oversight.

Duties

Lead and manage the food service team, including supervising dietary staff, managing schedules, and fostering a collaborative work environment.
Oversee food production processes to ensure meals are nutritious, appealing, and compliant with all health and safety regulations.
Develop and implement care plans that incorporate clinical nutrition principles tailored to individual patient needs.
Conduct patient assessments to determine dietary requirements, including specialized diets such as tube feeding or diagnostic evaluation needs.
Ensure food safety management practices are followed rigorously in line with health regulation policies and health code compliance standards.
Manage department budgets effectively, including food purchasing, inventory control, and cost analysis to optimize resources.
Utilize electronic health records (EHR) systems for documentation of care plans, nutritional assessments, and departmental reporting.
Stay current with acute care practices, physiology knowledge, and food service health codes to maintain high standards of service delivery.
Coordinate with healthcare teams to develop comprehensive care plans that integrate nutrition therapy into overall patient care strategies.
Promote continuous staff development through training in food safety management, EMR/EHR use, and leadership skills.

Experience

Proven experience in assisted living or healthcare settings with a focus on dietary services or food management.
Demonstrated supervisory experience managing food service teams within a dietary department environment.
Strong background in clinical nutrition, dietetics, or related fields with knowledge of physiology and nutrition science.
Familiarity with managing budgets within a food service or dietary department setting.
Experience with EMR/EHR systems for managing electronic health records related to nutrition and care plans.
Knowledge of health regulation policies pertaining to food safety management and food service health code compliance.
Prior experience in acute care environments is highly desirable for understanding complex patient needs.
Ability to perform patient assessments accurately and develop appropriate care plans aligned with medical directives.
Leadership skills that inspire teamwork, foster professional growth, and uphold high standards of quality and safety in dietary services.

Join us as a Dietary Director to make a meaningful impact on lives through exceptional nutrition care while leading a dedicated team committed to excellence!

Pay: $40.00 - $50.00 per hour

Benefits:

Dental insurance
Paid orientation
Paid time off
Vision insurance

Work Location: On the road

Quick Apply

Refine Your Search

dietary director jobs in cheektowaga ny

Dietary Director

Cook

RN - MDS Nurse

Supervisor Dietary TMR N

Administrator / RN ALP

Activities Program Manager - Memory Care

Dietary Assistant

Director of Resident Engagement & Functional Wellness

Dietary Assistant (Assisted Living)

Supervisor Dietary TMR

Supervisor of Dining Services

Cook (Assisted Living)

Cook

Dining Services Aides

Cook/Dining Supervisor

Dietary Supervisor

Assistant Food Service Director

Culinary and Program Specialist (Full Time/Mon-Fri 9a-5p)

Assistant Director of Nursing

Cook

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