Top 629 Chefs kitchen Jobs in Chicago Il

Sous Chef
Lettuce Entertain You Restaurants —Chicago, IL
- $55,000 - $75,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Executive Chef - Soho House Chicago
Soho House & Co. —Chicago, IL
- $160,000 - $170,000 a year
- Full-time
- 7 years
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Children's Cooking Instructor
Sticky Fingers Cooking —Downers Grove, IL
- From $30 an hour
- Part-time
- Classroom
- Experience working with children
- Children
- Paid training
Quick Apply
4d
Personal Chef - Chicago
Friend that Cooks —Chicago, IL
- $26.01 - $27.01 an hour
- Overtime
- 5 years
- Cleaning
- Reliable transportation
- Profit sharing
- Paid parental leave
Quick Apply
Executive Sous Chef
Valley Lo Club —Glenview, IL
- $85,000 - $90,000 a year
- Full-time
- Background check
- Culinary experience
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Lecturer
City Colleges of Chicago —Chicago, IL
- $35 an hour
- Part-time
- Classroom
- ServSafe
- 5 years
Team Member
Junior Chefs Kitchen —Chicago, IL
- From $19 an hour
- Part-time
- 1 year
- Communication skills
- Teaching
Quick Apply
2d
Summer Camp Counselor at Junior Chefs Kitchen
Junior Chefs Kitchen —Chicago, IL
- $19 - $21 an hour
- Part-time
- Communication skills
- Entry level
- Under 1 year
- Mileage reimbursement
Quick Apply
6d
Food Prep/Line Cook
Foodville, Inc. —Chicago, IL
- $20 - $26 an hour
- Temporary
- Culinary experience
- Sanitation
- Cooking
- Paid training
- Opportunities for advancement
Quick Apply
Assistant Kitchen Manager (Sous Chef)
THE VIG CHICAGO LLC —Chicago, IL
- Full-time
- Mid-level
- Analysis skills
- Kitchen
- Disability insurance
- Health insurance
SOUS CHEF 2- Northwestern University Greek House Chefs
GREEK HOUSE CHEFS INC —Chicago, IL
- $23 - $25 an hour
- No experience needed
- English
- Mid-level
Quick Apply
Dishwasher/Kitchen Helper
Grain + Sea —Chicago, IL
- From $17.05 an hour
- Part-time
- Background check
- US work authorization
- In-person
- Opportunities for advancement
Quick Apply
3d
Sr Corporate Chef (Food & Beverage Manufacturing)
Baldwin Richardson Foods —Westmont, IL
- $100,000 - $110,000 a year
- Travel
- In-person
- Senior level
6d
Chef Instructors
The Chopping Block —Chicago, IL
- Weekends as needed
- Mid-level
- 4 years
- Kitchen
FT Prep Cook
Hotel Lincoln —Chicago, IL
- $22 an hour
- Weekends as needed
- Background check
- Pass drug screening
- Hotel
- Health insurance
- Dental insurance
Executive Chef, Full Time
Park Place of Elmhurst —Elmhurst, IL
- $80,000 - $83,000 a year
- Full-time
- ServSafe
- Customer service
- Pass drug screening
- Wellness program
- 403(b) matching
Quick Apply
6d
Contracted Meals Kitchen Assistant
Inspiration Corporation —Chicago, IL
- $17.85 an hour
- Part-time
- Clean driving record
- Ability to walk for extended periods
- Merchandising
- Food provided
Quick Apply
Executive Chef
Luther Village Owners Corporation —Arlington Heights, IL
- $85,000 - $95,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
10d
Kitchen Steward
Cafe Yaya —Chicago, IL
- $17 - $24 an hour
- Full-time
- High school diploma or GED
- Ability to lift 50 pounds
- Restaurant
- Wellness program
- Health insurance
Quick Apply
Seasonal Dishwasher (Porter) - Soho House Chicago
Soho House & Co. —Chicago, IL
- $26.50 an hour
- 8 hour shift
- 1 year
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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Sous Chef

Lettuce Entertain You Restaurants -
Chicago, IL

Apply Now

Job Details

Full-time
$55,000 - $75,000 a year

Benefits

Partner benefits
Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance

Qualifications

Team supervision
Managing kitchen staff

Full Job Description

Brand : Brand Logo:

Overview:

Lettuce Entertain You's newest Dual Concept Opening Early Fall 2026 at Wolf Point is Hiring Now: SOUS CHEF!

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

Competitive Salary
Quarterly Bonus
Paid Time Off - including Paid Holidays, Personal Days & Vacation
401(k)
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
Life, Accident Protection & Critical Illness Insurance
Domestic Partner Benefits
Restaurant Discounts
Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!

We participate in E-Verify / Participamos en E-Verify

Responsibilities:

Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
Perform regular line checks throughout the day to ensure quality of all menu items
Purchase and order food product and supplies for the restaurant including daily product order
Assist with tracking and controlling food cost
Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
Model and promote teamwork across all teams
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications:

2-3 years of sous chef experience in a full-service restaurant
Ability to lead and manage the kitchen staff

Salary Range: USD $55,000.00 - USD $75,000.00 /Yr.

Apply Now

Refine Your Search

chefs kitchen jobs in chicago il

Sous Chef

Executive Chef - Soho House Chicago

Children's Cooking Instructor

Personal Chef - Chicago

Executive Sous Chef

Lecturer

Team Member

Summer Camp Counselor at Junior Chefs Kitchen

Food Prep/Line Cook

Assistant Kitchen Manager (Sous Chef)

SOUS CHEF 2- Northwestern University Greek House Chefs

Dishwasher/Kitchen Helper

Sr Corporate Chef (Food & Beverage Manufacturing)

Chef Instructors

FT Prep Cook

Executive Chef, Full Time

Contracted Meals Kitchen Assistant

Executive Chef

Kitchen Steward

Seasonal Dishwasher (Porter) - Soho House Chicago

I want to receive the latest job alert for chefs kitchen in chicago il

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