Top 134 Restaurant leader Jobs in Cicero, Il

Maple & Ash Chicago - Lead Host
MAPLE & ASH CHICAGO —Chicago, IL
- $25 - $28 an hour
- Weekends as needed
- Ability to lift 25 pounds
- Entry level
- Time management
- Health insurance
- Dental insurance
Quick Apply
The Maître d' / Lead Host
Doughboy Restaurant Group —Chicago, IL
- $25 - $27 an hour
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
8d
Lead, Culinary – Innovation & Activations
Kraft Heinz Company —Glenview, IL
- $141,500 - $176,900 a year
- Microsoft Excel
- Microsoft Outlook
- Up to 50% travel
- AD&D insurance
- Paid holidays
Lead Cook
The Westin Michigan Avenue Chicago —Chicago, IL
- $29.30 an hour
- Weekends as needed
- 3 years
- Hotel
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply
Guest Experience Lead
McDonald’s —Berwyn, IL
- $16.25 - $18.47 an hour
- Quick service & fast food restaurant
- Entry level
- Health insurance
- Dental insurance
Berenjak Lead Line Cook - Soho House Chicago
Soho House & Co. —Chicago, IL
- $28.50 an hour
- 8 hour shift
- Mid-level
- 3 years
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
8d
Lead Cook- Navy Pier
Levy Sector —Chicago, IL
- $27.31 - $29.31 an hour
- Part-time
- Background check
- Ability to walk for extended periods
- Mid-level
- Wellness program
- Paid time off
Quick Apply
14d
Food Service Worker Lead - Loyola - Damen Food Court
Aramark —Chicago, IL
- $26.50 an hour
- ServSafe
- Fair chance
- Leadership
- Disability insurance
- Health insurance
14d
Lead Baker
The Purple Pig Restaurant —Oak Brook, IL
- $20 - $25 an hour
- Temporary
- Cooking
- Bakery
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager – Lead, Inspire, and Elevate the Guest Experience!
RREMC Restaurants, LLC, DBA Denny's —Oak Lawn, IL
- Mid-level
- High school diploma or GED
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
12d
Culinary Lead
sweetgreen —Northbrook, IL
- $17.66 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Lead
sweetgreen —Oak Brook, IL
- $17.66 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Lead
sweetgreen —Schaumburg, IL
- $17.66 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Team Lead
CAVA-Riverpoint Center —Chicago, IL
- $21 an hour
- Part-time
- Fast casual restaurant
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Team Leader
Pret A Manger —Chicago, IL
- $21 an hour
- 8 hour shift
- Fast casual restaurant
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Team Leader
Jenis Splendid Ice Creams LLC. —Chicago, IL
- $17.60 - $27.16 an hour
- 8 hour shift
- Serving
- Quick service & fast food restaurant
- Entry level
- Paid holidays
- Paid time off
Quick Apply
FOH Lead
The Spoke & Bird - All Locations —Chicago, IL
- $18 - $20 an hour
- Full-time
- Restaurant management
- Mid-level
- Mentoring
- Wellness program
- Commuter assistance
Quick Apply
Lead Host
Gibsons Italia —Chicago, IL
- High school diploma or GED
- 1 year
- Restaurant
Food & Beverage Lead
Altitude Chicago LLC —Chicago, IL
- $16.60 - $27.00 an hour
- Mid-level
- Leadership
- Communication skills
Lead Host - Zenzi Den
Zenzi Den —Glenview, IL
- $23 - $25 an hour
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
6d

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Maple & Ash Chicago - Lead Host

MAPLE & ASH CHICAGO
Chicago, IL

Quick Apply

Job Details

$25 - $28 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Gym membership
Referral program

Qualifications

Hospitality reservation systems

Full Job Description

Lead Host

Maple Hospitality Group is the national hospitality group driven by Jim Lasky, Chef Danny Grant, and a team of world-class food lovers who serve to live and live to serve. Successful restaurants exist for many years by delivering all of the following: impeccable food, World-class service, and a one-of-a-kind dining experience. Our team’s goal is to achieve iconic destinations and programs by delivering on all three. Our restaurants and our teams deliver an experience beyond what is expected—that is the Maple Hospitality promise. As the Company expands throughout Chicago, Scottsdale, Dallas and Miami, opportunities for growth, travel and continuing education are endless.

Maple & Ash is an innovative take on the traditional steakhouse — mixing modern aesthetic with authentic service to deliver classic wood-fired dishes. With a menu crafted by two Michelin star Chef Danny Grant and a 5,000 bottle wine program named one of “America’s Best” by Wine Spectator, Maple & Ash finds a way to celebrate every moment. It’s more than just a restaurant, it’s an experience.

In everything we do, there are four principles that we live by:

Generous - We always give more than we receive, and we never take advantage of a guest. The value that a guest receives always exceeds what they pay.
Excellence - We do our work exceptionally, with skill and talent curated from decades of hospitality experience. Our staff has more food, wine, and cocktail knowledge than any other Hospitality Group.
Fun - We love what we do, we laugh a lot, and we never take ourselves too seriously. Having fun is a critical component to success at an intense and complex restaurant.
Fail Fast - As we strive to be the best, we will make mistakes. It is ok to screw up as long as you learn, adjust, and get better. Don’t wait… fail fast and move on.

Benefits & Incentive Package Includes:

Health & Wellness Benefits: Medical, Dental,

Vision & Life

Generous Dining Benefits at all

Maple Hospitality Group Locations

Gym Membership Discounts

Discounted Parking

Travel & Growth Potential

Staff Meals

Paid Time Off

Referral Program

What You Will Do:

You will report to the Director of Restaurants and General Manager. Daily responsibilities include the following but not limited to:

Manage reservations on Seven Rooms
Enthusiastically engage guests upon arrival and graciously thank them for dining
Manage waiting guests
Designate table assignments
Exhibit an excellent service attitude and be willing to go out of their way to accommodate our guests
Be flexible and able to adjust to meet the changing needs of the restaurant and guests
Maintain a level of professionalism and community effectively, Use critical thinking to handle difficult guest situations
Accurately quote wait times and seat guests in a timely manner
Be considerate and willing to help out fellow teammates
Tolerate pressure and work calmly and efficiently during busy times
Identify investors and restaurant VIPs and notify their server
Communicate changes/events that can influence covers
Other tasks as assigned

What You Need to Bring to the Table:

Proficiency with reservation systems software
Professional, articulate, friendly, and punctual
Possess and exhibits the drive to provide exceptional service and willingness to go out of your way to accommodate guests
Flexible hours are required (able to work days, nights, weekends, holidays)
Confidence in personal style and appearance
Must be able to work at a rapid pace while maintaining attention to detail
Communication and ability to delegate
Skilled in time management

This role requires the ability to move and lift up to 25 lbs. Standing, sitting, or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.

Maple Hospitality Group is an equal opportunity employer committed to hiring a diverse workforce and supporting an inclusive culture. MHG does not discriminate on the basis of disability, gender, veteran status or any other basis protected under federal, state or local laws.

Quick Apply

Refine Your Search

restaurant leader jobs in cicero, il

Maple & Ash Chicago - Lead Host

The Maître d' / Lead Host

Lead, Culinary – Innovation & Activations

Lead Cook

Guest Experience Lead

Berenjak Lead Line Cook - Soho House Chicago

Lead Cook- Navy Pier

Food Service Worker Lead - Loyola - Damen Food Court

Lead Baker

Restaurant Manager – Lead, Inspire, and Elevate the Guest Experience!

Culinary Lead

Culinary Lead

Culinary Lead

Team Lead

Team Leader

Team Leader

FOH Lead

Lead Host

Food & Beverage Lead

Lead Host - Zenzi Den

I want to receive the latest job alert for restaurant leader in cicero, il

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