Top 264 Meat manager Jobs in Cicero Il

Assistant Meat Manager
The Fresh Market —Chicago, IL
- $22.60 - $26.07 an hour
- Weekends as needed
- Bilingual
- Merchandising
- Mid-level
- Store discount
- Disability insurance
Assistant Meat Manager
The Fresh Market Inc —Chicago, IL
- $22.60 - $26.07 an hour
- Weekends as needed
- Bilingual
- Merchandising
- Mid-level
- Store discount
- Disability insurance
Meat Department Manager
Pete's Fresh Market —Oak Park, IL
- $15 - $20 an hour
- Overtime
- Management
- Sales
- Merchandising
- Disability insurance
- Health insurance
Quick Apply
Assistant Meat Department Manager
Pete's Fresh Market —Oak Park, IL
- $15 - $21 an hour
- Overtime
- Merchandising
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Prep Cook
Cooper's Hawk Winery & Restaurants —Schaumburg, IL
- $15 - $19 an hour
- Weekends as needed
- Hospitality
- 18 years or older
- English
- Health insurance
- Dental insurance
Quick Apply
Meat Clerk
Tony's Finer Foods Enterprises, LLC —Berwyn, IL
- $15.00 - $20.10 an hour
- Customer service
- Ability to lift 50 pounds
- Communication skills
- Health insurance
- Dental insurance
12d
Meat Cutter and Wrapper
Sam's Club —Cicero, IL
- $18.50 - $26.50 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Quality Assurance Manager
Crescent Foods —Chicago, IL
- $80,000 - $100,000 a year
- 5 years
- Cooking
- English
Quick Apply
MEAT/LEAD CLERK
Mariano's —Chicago, IL
- $19.35 - $22.35 an hour
- Full-time
- 18 years or older
- Basic math
- 11+ years
- Paid holidays
- Health insurance
Sr. Manager, Commercial Strategy - Meat, Cheese, Coffee & Snacking
Kraft Heinz Company —Chicago, IL
- $120,800 - $151,000 a year
- 7 years
- Office
- Finance
- AD&D insurance
- Paid holidays
Senior Manager, Quality Operations Engineer
Misfits Market —Chicago, IL
- $110,000 - $130,000 a year
- Spanish
- 5 years
- Engineering
- Commuter assistance
- Paid holidays
Quick Apply
Deli Department Manager
Pete's Fresh Market —Oak Park, IL
- $15 - $20 an hour
- Overtime
- 18 years or older
- Ability to walk for extended periods
- Merchandising
- Disability insurance
- Health insurance
Quick Apply
Manager, Quality Operations Engineer
Misfits Market —Chicago, IL
- $90,000 - $110,000 a year
- Spanish
- Engineering
- 3 years
- Commuter assistance
- Paid holidays
Quick Apply
Meat Cutter
Pete's Fresh Market —Oak Park, IL
- $15 - $20 an hour
- Overtime
- Merchandising
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Assistant General Manager
Sushi-San —Chicago, IL
- $70,000 - $90,000 a year
- Weekends as needed
- Sales
- Mid-level
- Administrative experience
- Paid holidays
- Health insurance
Technical Sales Manager – U.S. Meat Processing (Maurer-Atmos)
MWW Food Processing USA LLC —Elk Grove Village, IL
- $95,000 - $120,000 a year
- Full-time
- Remote
- Up to 50% travel
- Office
- Travel
- Health savings account
- Paid holidays
Deli Manager in Training
Jewel Osco —Chicago, IL
- $15 - $22 an hour
- Full-time
- 18 years or older
- Management
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
Beverage Manager - Coda Di Volpe
Coda Di Volpe —Chicago, IL
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- Supervising experience
- Mentoring
- Paid parental leave
- Health insurance
Quick Apply
12d
Butcher
Bazaar Meat —Chicago, IL
- Restaurant
- Entry level
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Cicero, IL
- $18.50 - $26.50 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance

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Assistant Meat Manager

The Fresh Market -
Chicago, IL

Apply Now

Job Details

$22.60 - $26.07 an hour

Benefits

Store discount
Disability insurance
Health insurance
Dental insurance
Vision insurance
401(k) matching
Life insurance
Pet insurance

Qualifications

Guest relations
Team supervision
Staff scheduling
Workplace dispute resolution
Team scheduling
Managing hospitality teams
Team development
Cash register
Productivity software
Pallet jack
POS systems
Retail management
Team motivation (leadership skill)
Management experience within retail industry

Full Job Description

1233 North Wells Street Chicago, Illinois, United States Date posted 7/6/2026

Responsibilities

The Fresh Market & You:

Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We’re looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you’ll make on our store, our team, and our community.

Our added benefits for joining The Fresh Market team

Team Member discount up to 40%
Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
401K contribution and company match
Financial Wellness Program

Personal time off and additional time off purchase plans are available
Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
Discounts on pet insurance, daycare, event tickets, and many more.

About the Position:

Do you have a passion for food? Are you committed todelivering an excellent experience for guests? As a Meat & SeafoodDepartment Lead, you’ll help bring our mission to life by supporting the Meat & Seafood Department Manager in making everyday eating extraordinary. You’ll assist in leading your team with care and purpose, ensuring every guest feels welcome, and every department looks its best. You’ll work side by side with your team and manager, teaching and coaching them to grow while celebrating their successes. You’ll keep things running smoothly, solve problems quickly, and step in as acting manager when needed. This role reports to the Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork. Previous meat-cutting experience is preferred in this role, including the use of knives, grinders, and meat saws.

The pay range for this position is $22.60 - $26.07 per hour.

What You'll Do:

Help monitor labor schedules to meet productivity and budget goals.
Assist in maintaining accurate inventory levels, minimizing shrink, and supporting ordering processes.
Act as a resource for team members and provide guidance in the manager’s absence.
Model and coach “Impeccable Hospitality” by actively engaging guests and creating positive experiences.
Help implement merchandising strategies and promotional plans to maximize sales and profitability.
Assist in analyzing department financial and performance metrics.
Collaborate with fellow department leaders to drive overall store success.
Leverage available technology to perform these tasks.

Availability:

This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Qualifications:

At a minimum, what you’ll need:

1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
Strong leadership skills with the ability to motivate and develop high-performing teams.
Proven ability to deliver an exceptional guest experience while achieving performance goals.
Excellent communication, problem-solving, and conflict resolution skills.
Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
Must be 21 years of age or older.

Preferred Qualifications:

Associate’s degree in business, retail management, or related field; or equivalent experience.
Experience in grocery, fresh food retail, hospitality, or high-volume specialty retail environment
Knowledge of inventory management systems and financial reporting.
Bilingual skills a plus.

Physical and Work Conditions:

Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, and exposure to extreme temperatures.
Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law).
Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment.

We are proud to be an Equal Opportunity Employer:

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.

The statements in this job posting describe the general nature and level of work expected in this role, but are not all inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties and skills required

Apply Now

Refine Your Search

meat manager jobs in cicero il

Assistant Meat Manager

Assistant Meat Manager

Meat Department Manager

Assistant Meat Department Manager

Prep Cook

Meat Clerk

Meat Cutter and Wrapper

Quality Assurance Manager

MEAT/LEAD CLERK

Sr. Manager, Commercial Strategy - Meat, Cheese, Coffee & Snacking

Senior Manager, Quality Operations Engineer

Deli Department Manager

Manager, Quality Operations Engineer

Meat Cutter

Assistant General Manager

Technical Sales Manager – U.S. Meat Processing (Maurer-Atmos)

Deli Manager in Training

Beverage Manager - Coda Di Volpe

Butcher

Prepared Meals and Rotisserie Chicken Associate

I want to receive the latest job alert for meat manager in cicero il

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