Top 60 Director of dining Jobs in Cincinnati Oh

Bistro Server
Summit of Blue Ash —Blue Ash, OH
- Full-time
- English
- Mid-level
- Ability to climb stairs
Quick Apply
Chef de Cuisine
Oasis Golf & Conference Center —Loveland, OH
- $60,000 - $65,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Team management
- Health insurance
- Dental insurance
Quick Apply
Manager of Team Member Experience
Cooper's Hawk Winery & Restaurants —Cincinnati, OH
- Weekends as needed
- Hospitality
- Bar
- Restaurant management
- Paid parental leave
- AD&D insurance
Quick Apply
Dietary Cook
Pine Ridge Nursing and Rehab —Morrow, OH
- $17.50 an hour
- 8 hour shift
- Customer service
- Cooking
- English
- Dental insurance
- Paid time off
Quick Apply
Cook
Traditions at Camargo —Madeira, OH
- Full-time
- Serving
- Hospitality
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Senior Director of Dining Services
Morrison Healthcare —Cincinnati, OH
- $120,000 - $130,000 a year
- Full-time
- Background check
- ServSafe
- Maintenance
- Commuter assistance
- Paid parental leave
Quick Apply
Director of Dining Services
CCL Hospitality Group —Cincinnati, OH
- $95,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
3d
Director of Dining Services
Morrison Healthcare —West Chester, OH
- $95,000 - $105,000 a year
- Full-time
- Background check
- Bachelor of Science
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Assistant Director of Dining Services
Morrison Healthcare —Cincinnati, OH
- $82,000 - $92,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager - Boca
Boca Restaurant Group —Cincinnati, OH
- $115,000 - $130,000 a year
- Sales
- ServSafe
- Recruiting
- Disability insurance
- Health insurance
Director of Food & Beverage | Hotel Celare Cincinnati
Hotel Celare —Cincinnati, OH
- $100,000 a year
- Weekends as needed
- Spanish
- 5 years
- English
Quick Apply
Director of Dining Services
Life Enriching Communities —Montgomery, OH
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Paid time off
Quick Apply
General Manager - Nada Cincinnati
NADA GROUP LLC —Cincinnati, OH
- $85,000 - $100,000 a year
- Sales
- ServSafe
- Recruiting
- Disability insurance
- Health insurance
Cruise Director & Event Manager
BB Riverboats —Newport, KY
- Weekends as needed
- Mid-level
- Driver's License
- Restaurant
Quick Apply
Culinary Services Director
The Wellington at North Bend Crossing —Cincinnati, OH
- ServSafe
- Cooking
- 3 years
- Paid training
- Health insurance
Quick Apply
8d
Banquets Server - Banqueting Operations
160 Hard Rock Casino Cincinnati LLC —Cincinnati, OH
- Part-time
- Writing skills
- Basic math
- Hotel
Quick Apply
1d
Dining Room Manager
Cincinnati Country Club —Cincinnati, OH
- Full-time
- Sales
- Mid-level
- 3 years
- Health savings account
- Dental insurance
Quick Apply
6d
REGIONAL CHEF (CORPORATE DINING) - CINCINNATI, OH
Eurest —Cincinnati, OH
- $110,000 - $120,000 a year
- Full-time
- ServSafe
- 5 years
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Culinary Services Director
The Waterford at Fairfield —Fairfield, OH
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant Director of Food Services
Liberty Station Health Campus —Township of Liberty, OH
- Full-time
- Mid-level
- High school diploma or GED
- Recruiting
- Paid parental leave
- Health savings account

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Bistro Server

Summit of Blue Ash
Blue Ash, OH

Quick Apply

Job Details

Full-time

Qualifications

Outdoor work experience
In-person customer service
English
High school diploma or GED

Full Job Description

Description:

Job Title: Bistro Attendant

Position Scope: The Bistro Attendant prepares food orders and serves meals or beverages to residents and guests, and coordinates kitchen activities.

ABOUT US: Evolve Senior Living was founded on the premise of change. We believe the senior living industry needs to change to appropriately address the needs of tomorrow’s workforce and residents. Evolve represents the notion of continuous improvement in our service delivery for the elderly, providing a safe and dependable environment for our team members and a commitment to leading the discussion on change in the senior living sector.

ABOUT YOU: A compassionate team member who seeks an opportunity to do what you love, while touching the lives of those people we have the honor to care for and serve. An entrepreneurial spirit who is excited and motivated by the prospect of change and continuously improving the services we provide.

RESPONSIBILITIES:

Supports the organization's mission, core values and goals, upholding and promoting company culture and vision.
Completes all hours of state-mandated continuing education each year.
Promotes and demonstrates a spirit of teamwork in performing daily duties through cooperative interactions with co-workers and other departments.
Supports a positive and professional image through actions and dress.
Promotes the property positively and effectively communicates the organization’s values to residents, visitors, co-workers, and the community. · Certification of previous training in liquor, wine and food service preferred.
Take food and beverage orders, prepare orders and deliver to residents and guests dining in the bistro.
Ensure guests are satisfied with the beverage, food, and service. Respond promptly and courteously to any requests.
Prepare coffee barista drinks, specialty drinks and food orders.
Organizing and maintaining a clean service area.
Make sure supplies are stocked and notify the Director of Culinary Services when supplies are low.
Ensuring guest satisfaction through dining room cleanliness.
Performs other duties consistent with the position as assigned.

Requirements:

QUALIFICATIONS:

Education: High school diploma or equivalent.
Two years of culinary and/or bistro experience.
Exceptional customer service skills.
Must have a strong understanding of the English language, sufficient to speak, read and write.

PHYSICAL QUALIFICATIONS:

Walk/Stand/Sitting – must be able to continuously perform duties that incorporate walking, standing, or sitting.
Environment Condition – must be able to perform work both inside and outside.
Lift - constantly 0 – 10 pounds, frequently 11 – 50 pounds, occasionally 51 – 100 pounds.
Carry - constantly 0 – 10 pounds, frequently 11 – 50 pounds, occasionally 51 – 100 pounds.
Push - constantly 0 – 10 pounds, frequently 11 – 50 pounds, occasionally 51 – 100 pounds.
Climb – must be able to climb stairs on a frequent basis, with the opportunity to utilize the elevator as an alternate resource if available.
Bend – must be able to bend at the waist, knees, hips and spine frequently; may require frequent manipulation of weights of 25 pounds or more.
Twist or rotate – must be able to twist or rotate occasionally at the trunk, hips, knees, and neck, manipulating weights of 25 pounds or more.
Reach - may occasionally reach overhead, requiring manipulation of weights of 10 pounds or less, and below the waist, requiring manipulation of weights of 25 pounds or more.
Sensory Vision – must be able to read clearly with or without corrective lenses.
Hear - Must be able to hear telephone, audible alarms, bells, and signals related to resident safety with or without hearing devices.
Speech/Language – must have a strong command of English sufficient to read, write and interpret medical and administrative information.

Quick Apply

Refine Your Search

director of dining jobs in cincinnati oh

Bistro Server

Chef de Cuisine

Manager of Team Member Experience

Dietary Cook

Cook

Senior Director of Dining Services

Director of Dining Services

Director of Dining Services

Assistant Director of Dining Services

General Manager - Boca

Director of Food & Beverage | Hotel Celare Cincinnati

Director of Dining Services

General Manager - Nada Cincinnati

Cruise Director & Event Manager

Culinary Services Director

Banquets Server - Banqueting Operations

Dining Room Manager

REGIONAL CHEF (CORPORATE DINING) - CINCINNATI, OH

Culinary Services Director

Assistant Director of Food Services

I want to receive the latest job alert for director of dining in cincinnati oh

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