Top 18 Banquet manager Jobs in Clayton, Mo

Banquet Manager
Doubletree by Hilton Chesterfield —Chesterfield, MO
- From $55,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Bachelor's degree
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Assistant Banquet Manager
Marriott International, Inc —Clayton, MO
- $25.96 - $34.62 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Team management
- Free parking
2d
Banquet Captain/Renaissance St. Louis Airport Hotel
Renaissance St. Louis Airport —St. Louis, MO
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Hotel
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Catering Manager
Hilton St. Louis Airport —St. Louis, MO
- From $55,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Contracts
- Paid training
- Health insurance
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1d
Banquet Captain
HILTON BALLPARK —St. Louis, MO
- Mid-level
- Food service experience
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Catering Sales Manager
LM SERVICES CORPORATION —Bridgeton, MO
- Writing skills
- Mid-level
- Contracts
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Banquet & Event Manager
612North Event Space + Catering —St. Louis, MO
- $22 - $26 an hour
- Extended hours
- CPR Certification
- Mid-level
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
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Catering Sales Manager
Live! by Loews - St. Louis, MO —St. Louis, MO
- Full-time
- Mid-level
- Hotel
- Bachelor's degree
- Paid holidays
- Health insurance
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5d
Banquet Captain
Sunset Event Space —St. Louis, MO
- $20 - $25 an hour
- 8 hour shift
- Inventory management
- Mid-level
- Team management
- Paid training
- Paid time off
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Banquet Captain
Old Hickory Golf Club —Saint Peters, MO
- $18 an hour
- Part-time
- Mid-level
- Leadership
- Communication skills
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Catering Manager
So Hospitality Group —St. Louis, MO
- $50,000 - $85,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Fast casual restaurant
- Profit sharing
- Health insurance
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Banquet Assistant Manager
River City Casino & Hotel —St. Louis, MO
- From $55,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Basic math
- Health insurance
- Paid time off
Banquet Captain
SHERATON PLAZA —St. Louis, MO
- $21 an hour
- Full-time
- Customer service
- Mid-level
- Supervising experience
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Banquet Set-Up Supervisor
LM SERVICES CORPORATION —St. Louis, MO
- Overtime
- English
- Mid-level
- Hotel
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Events Coordinator & Assistant Manager of the Field to Table Café Market - 80358
St. Charles Community College —Dardenne Prairie, MO
- From $57,240 a year
- Full-time
- Customer service
- 5 years
- Mid-level
Quick Apply
Catering Supervisor
Sodexo —St. Louis, MO
- $19 - $25 an hour
- Online Application
- Mid-level
- Driver's License
- University
- Paid holidays
- Health insurance
Banquet Captain
So Hospitality Group —St. Louis, MO
- $18 - $21 an hour
- Weekends as needed
- CPR Certification
- Google Workspace
- Mid-level
- Employee discount
- Opportunities for advancement
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Banquet Captain
Edison's Entertainment Complex —Edwardsville, IL
- $17 an hour
- Weekends as needed
- Basic math
- Mid-level
- 2 years
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Manager of Events and Strategic Impact
UNLEASHING POTENTIAL —St. Louis, MO
Car and valid driver’s license and insurance required. Proven ability to develop and implement strategic initiatives that align with organizational goals and…
From $55,000 a year
13d
Sponsorship & Events Strategist
BJC HealthCare —St. Louis, MO
Prepare measurement and analytics for post-event analysis and reporting. As needed by team, coordinates vendors and per-diem staff; assists with programming,…
$63,024.00 - $102,627.20 a year

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Catering Sales Manager-The Capital Suites Hotel
Coury Hospitality —Columbus, OH
Provide the highest quality of service to the customer at all times, with quick and timely responses to all calls, emails, and leads.
$55,000 - $70,000 a year
Quick Apply
Sales & Events Manager
CP COLUMBUS PS LLC —Columbus, OH
Sell and manage social and corporate catering events, including guest rooms, banquet food & beverage, and upselling contracted groups.
$27 an hour
Quick Apply

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banquet manager jobs near clayton, mo

Banquet Manager

Doubletree by Hilton Chesterfield -
Chesterfield, MO

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Job Details

Full-time
From $55,000 a year

Qualifications

Fine dining experience
High school diploma or GED
Team development
Profit & loss
Hospitality industry experience
Banquet experience
Production management

Full Job Description

Overview

Join our dynamic hospitality team as a Banquet Manager, where your leadership and culinary expertise will elevate our event experiences to new heights! In this energetic role, you will oversee the planning, coordination, and execution of banquet services, ensuring every event exceeds guest expectations. Your passion for food, exceptional management skills, and dedication to hospitality will drive the success of our banquet operations. This is an exciting opportunity for a motivated professional eager to lead a talented team and deliver memorable events in a fast-paced environment.

Responsibilities

Lead and supervise banquet staff, including training, scheduling, and performance management to foster a high-performing team.
Coordinate with clients and event planners to understand their needs and ensure seamless execution of all banquet functions.
Oversee food preparation, presentation, and service standards, maintaining consistency with quality and safety regulations.
Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste.
Utilize POS systems such as Aloha POS and Micros POS for accurate order processing, billing, and cash handling.
Ensure compliance with food safety standards and sanitation procedures across all banquet operations.
Conduct shift management duties, including overseeing kitchen and service staff during events to ensure smooth operations.
Monitor budget adherence, analyze profit and loss reports, and implement strategies to optimize profitability.
Collaborate with culinary teams on menu planning, catering options, and special dietary requirements.
Maintain excellent customer service by addressing guest concerns promptly and professionally.

Skills

Extensive experience in food preparation, cooking techniques, and food handling within a hospitality or restaurant setting.
Proven management skills with experience supervising teams in fast-paced environments such as quick service or fine dining restaurants.
Strong knowledge of POS systems including Aloha POS and Micros POS for efficient transaction processing.
Expertise in inventory control, food safety management, and food production processes.
Exceptional leadership abilities with experience in staff training, team management, interviewing candidates, and developing talent.
Background in hospitality management with a focus on kitchen management, catering services, and event coordination.
Skilled in managing budgets, analyzing profit & loss statements, and implementing cost-control measures.
Excellent customer service skills with the ability to handle diverse client needs professionally.
Familiarity with hotel or banquet facility operations is preferred; experience in managing hospitality teams is highly valued.

Qualification Standards

Education

Highschool or equivalent education required. Bachelor's Degree preferred.

Experience

One to two years of food and beverage service background and prior hospitality experience required.

Join us as a Banquet Manager if you're passionate about delivering extraordinary events through exceptional leadership and culinary excellence!

Pay: From $55,000.00 per year

Work Location: In person

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Refine Your Search

banquet manager jobs in clayton, mo

Banquet Manager

Assistant Banquet Manager

Banquet Captain/Renaissance St. Louis Airport Hotel

Catering Manager

Banquet Captain

Catering Sales Manager

Banquet & Event Manager

Catering Sales Manager

Banquet Captain

Banquet Captain

Catering Manager

Banquet Assistant Manager

Banquet Captain

Banquet Set-Up Supervisor

Events Coordinator & Assistant Manager of the Field to Table Café Market - 80358

Catering Supervisor

Banquet Captain

Banquet Captain

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