Top 189 Restaurant manager Jobs in Destin, Fl

Front of House Manager
LuLu's Destin —Destin, FL
- $58,000 - $62,000 a year
- Weekends as needed
- Background check
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Papa Surf Burger Bar —Santa Rosa Beach, FL
- $60,000 - $75,000 a year
- Full-time
- ServSafe
- Mid-level
- Supervising experience
- Employee discount
- Flexible schedule
Quick Apply
General Manager
The Gulf —Fort Walton Beach, FL
- $70,000 - $100,000 a year
- Full-time
- Bar
- Sales
- Team management
- Health insurance
- Dental insurance
1d
Restaurant Assistant General Manager / AGM - We Do Days!
Ruby Slipper Restaurant Group —Miramar Beach, FL
- Full-time
- Mid-level
- Leadership
- 2 years
- Health insurance
- Dental insurance
4d
Food and Beverage Manager
Sea Oats Kitchen & Bar —Fort Walton Beach, FL
- Weekends as needed
- Hotel
- US work authorization
- Senior level
- Paid holidays
- Health insurance
Quick Apply
General Manager at Marina Bar & Grill
Sandestin Investments LLC —Miramar Beach, FL
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
3d
7Brew - Stand Manager
7Crew Enterprises —Fort Walton Beach, FL
- $55,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Training & development
- Health insurance
- Dental insurance
F&B Operations Manager
Sandestin Investments LLC —Miramar Beach, FL
- Weekends as needed
- Bar
- 5 years
- Mid-level
- 401(k)
- Paid time off
Assistant Island General Manager
Tommy Bahama —Sandestin, FL
- Online Application
- Restaurant management
- Mid-level
- Ability to lift 50 pounds
- Employee stock purchase plan
- Health insurance
Quick Apply
Front of House Manager
The Gulf —Fort Walton Beach, FL
- Sales
- ServSafe
- Mid-level
Front of House Manager
'drome - dumplings, street eats & sips —Santa Rosa Beach, FL
- From $60,000 a year
- Weekends as needed
- In person
- Mid-level
- 3 years
- Continuous improvement
- Paid time off
Quick Apply
Restaurant Manager
Tommy Bahama —Sandestin, FL
- Online Application
- Sales
- Restaurant management
- Mid-level
- Employee stock purchase plan
- Health insurance
Quick Apply
Food and Beverage Supervisor
Four Points Ft. Walton Beach —Fort Walton Beach, FL
- Word processing
- Windows
- 3 years
District Manager
Hardee's —Santa Rosa Beach, FL
- Full-time
- No education required
- Sales
- Quick service & fast food restaurant
Quick Apply
Shift Manager
Arby's —Destin, FL
- 18 years or older
- Team management
- Quick service & fast food restaurant
Quick Apply
Fast Track General Manager MIT
Arby's —Destin, FL
- Mid-level
- Team management
- Quick service & fast food restaurant
Quick Apply
General Manager
Arby's —Destin, FL
- Mid-level
- Team management
- Quick service & fast food restaurant
Quick Apply
Shift Manager
Arby's —Fort Walton Beach, FL
- 18 years or older
- Team management
- Quick service & fast food restaurant
Quick Apply
Shift Manager
Arby's —Crestview, FL
- 18 years or older
- Team management
- Quick service & fast food restaurant
Quick Apply
Lead Guest Services Team Member
Panhandle Cakes LLC dba Nothing Bundt Cakes —Destin, FL
- $17 - $18 an hour
- Part-time
- Microsoft Word
- Management
- Computer literacy
- Employee discount
- Flexible schedule
Quick Apply
23h

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Front of House Manager

LuLu's Destin -
Destin, FL

Quick Apply

Job Details

Full-time
$58,000 - $62,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Teamwork
Restaurant management
Team development
Leadership
Delegation
Time management

Full Job Description

Job description:

Overview
We are seeking an energetic and dedicated Front of House Manager to lead our hospitality team and ensure an exceptional guest experience. In this pivotal role, you will oversee daily operations of the front-of-house team, manage customer interactions, and maintain a welcoming environment that reflects our commitment to service excellence. Your leadership will drive team performance, uphold food safety standards, and foster a vibrant, efficient atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to showcase your management skills within a dynamic food service setting.

Responsibilities

Supervise and coordinate front-of-house staff, including servers, hosts, bartenders, and support team members to deliver outstanding customer service.
Oversee shift management, ensuring smooth operations during busy hours while maintaining high standards of hospitality and efficiency.
Train new staff and provide ongoing development opportunities to enhance team skills in food handling, customer service, POS systems (such as Aloha POS and Micros POS), and food safety protocols.
Responsible for labor control and delegation of responsibilities to team members
Monitors, controls and completes inventory and ordering for departments as required
Communicates regularly with team members and other personell regarding operations and coordination between departments
Handle cash transactions accurately, including cash handling procedures and reconciliation at the end of shifts.
Monitors and troubleshoots issues with POS systems and other advanced systems throughout the building
Manage reservations, seating arrangements, and waitlist procedures to optimize guest flow and satisfaction.
Maintain inventory control for front-of-house supplies and assist in ordering to ensure stock levels meet operational needs.
Enforce health and safety regulations related to food preparation, handling, and overall cleanliness in compliance with food safety standards.Skills
Proven experience in restaurant management or hospitality management with a focus on front-of-house operations.
Strong leadership skills with experience supervising teams in fast-paced environments such as quick service or casual dining restaurants.
Excellent customer service skills with the ability to resolve issues promptly and professionally.
Familiarity with POS systems including Aloha POS and Micros POS for order processing and cash handling.
Knowledge of food preparation, food safety practices, and kitchen management principles.
Ability to train staff effectively in food handling, service techniques, and operational procedures.
Experience managing inventory control, budgeting, and shift scheduling within a food industry setting. Join us as a Front of House Manager where your enthusiasm for hospitality will inspire your team to deliver memorable experiences every day! We value leadership that fosters teamwork, promotes safety standards, and elevates guest satisfaction—making every shift rewarding for both staff and guests alike.

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

Willing to work nights, weekends and holidays as business needs demand?
What appeals most to you working in a high volume resturuant venue?

Experience:

Food management: 2 years (Preferred)

Work Location: In person

Pay: $58,000.00 - $62,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

Willing to work nights, weekends and holidays as business needs demand?

Experience:

Restaurant management: 2 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in destin, fl

Front of House Manager

Kitchen Manager

General Manager

Restaurant Assistant General Manager / AGM - We Do Days!

Food and Beverage Manager

General Manager at Marina Bar & Grill

7Brew - Stand Manager

F&B Operations Manager

Assistant Island General Manager

Front of House Manager

Front of House Manager

Restaurant Manager

Food and Beverage Supervisor

District Manager

Shift Manager

Fast Track General Manager MIT

General Manager

Shift Manager

Shift Manager

Lead Guest Services Team Member

I want to receive the latest job alert for restaurant manager in destin, fl

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