Top 103 Meat team Jobs in El Paso Tx

Packer
Stampede Culinary Partners —Sunland Park, NM
- Up to $18.76 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Wellness program
- COVID-19 protective measures
Quick Apply
Morning Food Quality Control Tech
Stampede Culinary Partners —Sunland Park, NM
- Full-time
- Basic math
- Organizational skills
- Communication skills
- Health savings account
- AD&D insurance
Quick Apply
Retail Operations Associate
Wagon Meats —El Paso, TX
- From $13 an hour
- Full-time
- Computer literacy
- Organizational skills
- Computer skills
- Paid training
- Employee discount
Quick Apply
13d
Kitchen Team Member
RUDY'S WEST BAR-B-Q LLC —El Paso, TX
- Weekends as needed
- Math
- Restaurant
- Communication skills
Quick Apply
Food Quality Control Technician
Stampede Culinary Partners —Sunland Park, NM
- Overtime
- Computer literacy
- Basic math
- Mid-level
- Health savings account
- AD&D insurance
Quick Apply
Cashier Team Member
RUDY'S WEST BAR-B-Q LLC —El Paso, TX
- Weekends as needed
- Math
- Communication skills
- Entry level
Quick Apply
Butcher's Assistant
LA MEJOR CARNICERIA Y MERCADO —El Paso, TX
- $12 - $13 an hour
- Full-time
- 18 years or older
- Basic math
- Ability to lift 50 pounds
Quick Apply
Pit Apprentice
Desert Oak Barbecue —El Paso, TX
- From $15 an hour
- Full-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
2d
Dishwasher
West Texas Chophouse —El Paso, TX
- $11.00 - $11.50 an hour
- Part-time
- Writing skills
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Machine Operator
Stampede Culinary Partners —Sunland Park, NM
- Up to $18.76 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Wellness program
- COVID-19 protective measures
Quick Apply
Back of House/Kitchen Team Member
Chick-fil-A | Rojas & Eastlake Marketplace —El Paso, TX
- $12.00 - $13.50 an hour
- Part-time
- 18 years or older
- Basic math
- Cooking
- Flexible schedule
Quick Apply
Oven Operator- New Mexico 2nd Shift
Stampede Culinary Partners —Sunland Park, NM
- Full-time
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Meat/Seafood Clerk
Sprouts Farmers Market —El Paso, TX
- Part-time
- 18 years or older
- Basic math
- High school diploma or GED
- Paid parental leave
- Health savings account
2d
Server
Great American Steakhouse —El Paso, TX
- $7.25 - $20.00 an hour
- 8 hour shift
- No high school diploma
- High school diploma or GED
- In-person
- Paid training
- Employee discount
Quick Apply
Trimmer/Steak Cutter
Stampede Culinary Partners —Sunland Park, NM
- Up to $18.76 an hour
- Full-time
- Entry level
- COVID-19 protective measures
Quick Apply
Butcher/Meat Cutter
Food City Supermarkets —El Paso, TX
- Up to $15 an hour
- 8 hour shift
- Customer service
- Pass drug screening
- Assembly
- Disability insurance
- Health insurance
Quick Apply
Dishwasher
Great American Steakhouse —El Paso, TX
- $8.25 - $9.75 an hour
- 8 hour shift
- In-person
- Restaurant
- Entry level
- Paid training
- Employee discount
Quick Apply
Prep Cook
Cattle Baron Restaurants —El Paso, TX
- $14 - $16 an hour
- Part-time
- No education required
- Ability to lift 75 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Busser
Great American Steakhouse —El Paso, TX
- $4.25 an hour + tips
- 8 hour shift
- In-person
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
Butcher Assistant
ECONOMY WHOLESALE GROCERS —El Paso, TX
- $18 an hour
- Full-time
- Bilingual
- 5 years
- Merchandising
- Paid holidays
- Disability insurance
15h

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Packer

Stampede Culinary Partners -
Sunland Park, NM

Quick Apply

Job Details

Full-time
Up to $18.76 an hour

Benefits

Wellness program
Disability insurance
Health insurance
Dental insurance
Vision insurance
401(k) matching
Life insurance

Qualifications

Safety equipment
Personal Protective Equipment (PPE)

Full Job Description

Essential Duties and Responsibilities include the following. Other duties may be assigned.

Portion diced meat by weighing the meat and packaging the meat into a bag/tray and/or placing the meat into a vacuum machine.
Move portion steaks from conveyor belt/flattener into various packaging

including vacuum film and boxes.

Verify the weight on individual steaks by weighing them on a scale.
Take finished product packaged in a bag and seal the bag with a hand sealer machine.
Demonstrate the ability to work as a team and follow direction.
Adherence to all quality and safety guidelines.
Performs other duties, as needed.

Supervisory Responsibilities

This job has no supervisory responsibilities

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Regular attendance is required.

Other Skills and Abilities

Must be able to work in a cold environment. Must be able to handle frozen meat with hands throughout the day. Must be able to wear safety shoes.

Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to stand for long periods of time; walk; use hands to finger, handle, or feel; repetitively reach with hands and arms. The employee must regularly lift and /or move meat weighing up to 10 pounds.

Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly exposed to cold temperatures (45 degrees) in the plant. The noise level in the work environment is usually loud.

Benefits - the Basics

4 low-cost health insurance plans, with money back every week for points earned in the company wellness program
2 dental insurance plans
Vision plan
401k plan with company match
Life insurance plan at no cost to employee
Short-term disability option

About the Company

Stampede produces and sells value-added (seasoned and prepared), portion-controlled beef, pork, poultry and protein products. Our product line includes the following: steaks, pork, specialty, ground and cooked products.

Stampede Meat, Inc. operates three U.S.D.A.-inspected food-processing facilities in the Chicagoland area and one in New Mexico.

Stampede is a team-oriented organization driven by its five Core Values:

Teamwork

Innovation

Improve Daily

Challenge Directly and Respectfully

Perform Passionately

Learn more at stampedemeat.com

Stampede achieved the Illinois Manufacturers' Association's Healthy Manufacturer for Infectious Disease Prevention Certification for all three Illinois processing facilities, attesting to our ongoing commitment to protect our team members through the pandemic with a comprehensive program.

Stampede Meat, Inc. is an Equal Opportunity Employer. We are committed to equal treatment of all employees without regard to race, national origin, religion, gender, age, sexual orientation, veteran status, physical or mental disability or other basis protected by law.

$500 Sign-on Bonus - Join our team!

All new hourly/staffing production team members are eligible for a $500 Sign-On Bonus! Bonus is paid at $125 weekly for your first 4 weeks of working full-time at Stampede.

Get Hired at Stampede

Work Week 1 Earn $125
Work Week 2 Earn $125
Work Week 3 Earn $125
Work Week 4 Earn $125

"The hourly pay may be up to $18.76 per hour"

Join a leading COVID-safe and COVID-smart workplace with over 80 precautions implemented to protect our team members at Stampede! Including:

HEPA filters and advanced air purification system enhancements
UV lights to sanitize work areas
Touchless temperature screening, hand sanitizing and COVID questionnaires prior to entering facilities
Antimicrobial coverings and frequent cleaning of high-touch areas
Partitions installed where possible
Use of masks and face shields to protect team members
Hand sanitizer available throughout facilities
Nightly sanitation and deep cleaning of work areas
Assistance in accessing COVID-19 vaccination appointments if desired
5 hours' incentive pay for getting COVID vaccinations

Quick Apply

Refine Your Search

meat team jobs in el paso tx

Packer

Morning Food Quality Control Tech

Retail Operations Associate

Kitchen Team Member

Food Quality Control Technician

Cashier Team Member

Butcher's Assistant

Pit Apprentice

Dishwasher

Machine Operator

Back of House/Kitchen Team Member

Oven Operator- New Mexico 2nd Shift

Meat/Seafood Clerk

Server

Trimmer/Steak Cutter

Butcher/Meat Cutter

Dishwasher

Prep Cook

Busser

Butcher Assistant

I want to receive the latest job alert for meat team in el paso tx

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