Top 107 Of dining services Jobs in Elmhurst Il

Assistant Dining Services Director
Inspirations of Northbrook —Northbrook, IL
- $60,000 - $70,000 a year
- ServSafe
- English
- Mid-level
- Paid holidays
- Disability insurance
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6d
Certified Dietary Manager
Confidential —Elmhurst, IL
- Full-time
- Skilled nursing facility
- Mid-level
- Supervising experience
- AD&D insurance
- Disability insurance
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Assistant Director for Dining Operations and Services
The University of Chicago —Chicago, IL
- $77,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Paid time off
Dining Server – Senior Living Community
Sunrise Senior Living —River Forest, IL
- $15.00 - $18.63 an hour
- Full-time
- Customer service
- Entry level
- Paid holidays
- Health insurance
Server // Ditka's Oakbrook Terrace
Ditka's Restaurant Group —Oakbrook Terrace, IL
- $100 - $300 a day
- Full-time
- 1 year
- Leadership
- Restaurant
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Server
Brookdale Senior Living Inc. —Oak Park, IL
- $15.00 - $18.43 an hour
- Part-time
- Hospitality
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
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Food Runner - Part Time
Eaglewood Resort & Spa —Itasca, IL
- $15 an hour
- Part-time
- No experience needed
- Restaurant
- Communication skills
- Paid holidays
- Health insurance
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Busser/Food Runner
La Grange Country Club —La Grange, IL
- $15.00 - $16.50 an hour
- Part-time
- Customer service
- Food service experience
- Cleaning
- Flexible schedule
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Sous Chef
Sunrise Senior Living —River Forest, IL
- $25.85 - $32.35 an hour
- Full-time
- Hospitality
- Mid-level
- Kitchen
- Paid holidays
- Health insurance
Dining Server
Covenant Living at Windsor Park —Carol Stream, IL
- $16.06 - $20.88 an hour
- Part-time
- Hospitality
- ServSafe
- English
- 403(b) matching
- AD&D insurance
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Dining Services Supervisor
The Moorings of Arlington Heights LLC —Arlington Heights, IL
- $22.95 - $32.09 an hour
- Weekends as needed
- English
- Mid-level
- 3 years
- 403(b) matching
- Commuter assistance
Full-Time Dining Services Worker
DuPage County Government —Wheaton, IL
- $15.60 - $17.68 an hour
- Full-time
- In person
- Background check
- High school diploma or GED
- Entry level
- Paid holidays
- Health insurance
Fine-Dining Server, Fireside Restaurant
MEDINAH COUNTRY CLUB —Medinah, IL
- $15 - $16 an hour
- Part-time
- Background check
- 18 years or older
- High school diploma or GED
Quick Apply
Executive Chef, Full Time
Park Place of Elmhurst —Elmhurst, IL
- $80,000 - $83,000 a year
- Full-time
- ServSafe
- Customer service
- Pass drug screening
- Wellness program
- 403(b) matching
Quick Apply
9d
Regional Director of Dining Services
Senior Lifestyle Corporate Office —Chicago, IL
- $90,000 - $110,000 a year
- Full-time
- Word processing
- Computer literacy
- Administrative experience
- Disability insurance
- Dental insurance
Quick Apply
Server (DRCM)
Sunrise Senior Living —Chicago, IL
- $17.00 - $21.50 an hour
- Part-time
- Customer service
- Entry level
- Paid holidays
- Health insurance
11d
Part-Time Dining Services Worker
DuPage County Government —Wheaton, IL
- $15.60 - $17.69 an hour
- Part-time
- In person
- Background check
- High school diploma or GED
- Entry level
- Paid holidays
- Health insurance
Food Runner - Part Time
Arbor Lodging —Itasca, IL
- $15 an hour
- Part-time
- No experience needed
- Restaurant
- Communication skills
- Paid holidays
- Health insurance
Dining Room Server
Belmont Village Lincoln Park —Chicago, IL
- $17.05 an hour
- Part-time
- Customer service
- English
- 16+ years old
- Disability insurance
- Health insurance
Quick Apply
Dining Services Director
Sunrise Senior Living —Highland Park, IL
- $66,872 - $89,336 a year
- Weekends as needed
- ServSafe
- Cooking
- Supervising experience
- Paid holidays
- Health insurance
13d

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Assistant Dining Services Director

Inspirations of Northbrook
Northbrook, IL

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Job Details

$60,000 - $70,000 a year
6 days ago

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Employee assistance program
401(k) matching
Life insurance
Referral program

Qualifications

Certified Dietary Manager
ServSafe
Cutting
English
High school diploma or GED
Food preparation equipment operation

Full Job Description

Pay $60,000 - $70,000/year

At Inspirations of Northbrook, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive, family-like atmosphere. When you join Inspirations of Northbrook, you become an integral part of a team that values making a positive difference every single day. If you are driven by empathy and excellence, we invite you to bring your talents to our welcoming community.

Full-time benefits include:

PTO (Paid Time Off) and Holiday Pay: Take advantage of paid time off to maintain a healthy work-life balance.
Daily pay: Get paid daily, providing you with financial flexibility and control over your earnings.
Health/Dental Insurance
401K with employer match: Plan for your financial future with our 401k program.
Life Insurance: Company paid life insurance
Short and long-term disability: Financial security while you recover from an injury that puts you out of work
Referral Bonuses: Refer qualified candidates and earn rewards
Tuition Reimbursement: Invest in your education with our support
Employee Assistance Program: Connecting our employees with resources for handling personal challenges

Summary of Duties of the Assistant Dining Services Director

The Assistant Dining Services Director position oversees all aspects of dining services and supervises back of the house cooks, prep cooks, and utility workers in conjunction with the Dining Services Director. The Assistant Dining Services Director assures that the kitchen and associates meet all regulatory requirements and maintains quality food service within budget.

Essential Functions of the Assistant Dining Services Director

Responsible in assisting the Dining Services Director for dietary department in all its aspects.
Plans menus via Grove Menu system, when requested by Dining Services Director.
Purchase foods and supplies; Inventories and supervises storage of incoming food and supplies, when requested by Dining Services Director.
Prints production sheets; prepares and pulls recipes for utilization by cook team.
Prepares meals according to planned menus, including any special diet requirements.
Follows standardized recipes and special diet orders.
Maintains safe and sanitary dietary department.
Directs and instructs dietary personnel, when requested by Dining Services Director.
Assists and directs daily scheduled cleaning duties.
Serves food according to portion control.
Schedules hours and assigns duties to dietary associates, when requested by Dining Services Director.
Check food and supplies for next meals.
Participates in special events planning and preparation, when requested by Dining Services Director.
Maintains equipment, including dishes, cookware, utensils, supplies, and reorders items when needed.
Participates in required meetings, training, and associate programs, when requested by Dining Services Director.
May be required to participate in weekend Manager on Duty (MOD).
Performs other related duties as assigned by Dining Services Director.

Non-Essential Functions of the Assistant Dining Services Director

Supports and participates in the resident centered activity programs.
Participates in projects or committees as assigned.
Attends all associate meetings including in-service education and associate functions, as requested by supervisor.
Assists in variety of tasks involving residents as assigned.

Knowledge, Skills, Abilities, and Experience

High school Diploma or GED at minimum with some specialized training in food service.
Ability to read, write, and speak English.
Continued education in food service preferred including RD, CDM, or Culinary Degree.
Serv-Safe Certification required.
Two years minimum experience in food service management preferably in a health care setting.
Be free from communicable disease.
Completion of drug testing and criminal background check upon hire and upon request of supervisor.
Must be able to cook and follow standard recipes.
Physical requirements include bending, standing, lifting, stooping, sitting, stretching, carrying, and walking; and the ability to lift up to 40 pounds.
Must have manual dexterity to peel, cut, and prepare different types of food; Ability to work with a variety of kitchen machinery.
Ability to accept constructive input as to the quality of your meals/cooking.
Ability to relate to residents and associates in a courteous and diplomatic manner under all circumstances.
Familiarity with restaurant or cafeteria-style organization regarding food preparation and service, purchasing, staff scheduling, food, and labor cost control as well as quality control.
Experience in record keeping and menu planning.
Able to relate to residents and associates in a courteous and diplomatic manner under all circumstances.
Adhere to and carry out all policies and procedures.

There is no greater way to elevate your career than by contributing your passion and skill to a senior living community. Grace Management, Inc. is committed to helping nurture a sense of belonging by helping you grow professionally. The quality of our communities is determined by the quality of our employees.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

of dining services jobs in elmhurst il

Assistant Dining Services Director

Certified Dietary Manager

Assistant Director for Dining Operations and Services

Dining Server – Senior Living Community

Server // Ditka's Oakbrook Terrace

Server

Food Runner - Part Time

Busser/Food Runner

Sous Chef

Dining Server

Dining Services Supervisor

Full-Time Dining Services Worker

Fine-Dining Server, Fireside Restaurant

Executive Chef, Full Time

Regional Director of Dining Services

Server (DRCM)

Part-Time Dining Services Worker

Food Runner - Part Time

Dining Room Server

Dining Services Director

I want to receive the latest job alert for of dining services in elmhurst il

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