Top 10 Cook (full time) Jobs in Fairmont, Mn

PREP COOK (FULL TIME)
Morrison Healthcare —Fairmont, MN
- $20.39 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Evening Cook
Vista Prairie Communities —Fairmont, MN
- $18.92 - $23.81 an hour
- Part-time
- Background check
- Serving
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply
PRODUCTION - IA
Estherville Pizza Hut —Estherville, IA
- Full-time
- Serving
- Cooking
- Quick service & fast food restaurant
Quick Apply
Back line Cook
Hardee's —Estherville, IA
- Full-time
- Assembly
- Quick service & fast food restaurant
- Entry level
Quick Apply
Dietary Aide (Food Service) - Elmore, MN
Home Health Care, Inc. —Elmore, MN
- $14 - $21 an hour
- Part-time
- Older adults
- Entry level
- Kitchen
Quick Apply
8d
Cook - Craft Delicious Homestyle Meals - Elmore, MN
Home Health Care, Inc. —Elmore, MN
- $14 - $20 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Entry level
- Paid holidays
Quick Apply
5d

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PREP COOK (FULL TIME)

Morrison Healthcare -
Fairmont, MN

Quick Apply

Job Details

Full-time
$20.39 an hour

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Kitchen health and safety standards
Food production
Grilling
Recipe adherence
Food service customer order management
Food service health code compliance
Labeling
Safety regulations
Food portioning
Cleaning cooking equipment
State healthcare regulations
Taste testing for quality control
Food safety sanitizing procedures
HACCP
Leadership
Production documentation
Food preparation equipment operation
Entry level
Customer complaint resolution

Full Job Description

We are hiring immediately for full time PREP COOK positions.
Location: Mayo Clinic - 800 Medical Center Drive, Fairmont, MN 56031. Note: online applications accepted only.
Schedule: Full time schedule. 9:00 am to 3:30 pm and 10:00 am to 7:00 pm, days may vary; rotating weekends and holidays. More details upon interview.
Requirement: Previous cooking experience preferred.
Fixed Pay Rate: $20.39 per hour

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

Obtains daily production schedule and preparation requirements from the Chef.
Prepares items on production sheets following established quantities and recipes.
Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
Operates and cleans equipment per department procedures after each use.
Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
Completes all required documentation, reports, logs as required.
Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
Takes orders from customer and prepare items requiring short preparation time.
Serves customers in an efficient and friendly manner.
Completes orders from steam tables and grill and serves customers at multiple stations.
Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Operates and cleans equipment per department procedures after each use.
Stores, labels and dates all food items according to policy.
Follows HACCP guidelines to ensure quality and safety of food supply.
Resolves customer concerns.
Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Morrison Healthcare maintains a drug-free workplace.

Quick Apply

Refine Your Search

cook (full time) jobs in fairmont, mn

PREP COOK (FULL TIME)

Evening Cook

PRODUCTION - IA

Back line Cook

Dietary Aide (Food Service) - Elmore, MN

Cook - Craft Delicious Homestyle Meals - Elmore, MN

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