Top 16 Kitchen staff Jobs in Farmington, Mo

Dietary Cook
Southbrook Rehabilitation & Skilled Nursing —Farmington, MO
- $16 an hour
- Part-time
- Skilled nursing facility
- HIPAA
- High school diploma or GED
- Disability insurance
- Dental insurance
Quick Apply
Dining Server
Cedarhurst of Farmington —Farmington, MO
- Part-time
- Background check
- CPR Certification
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
Dietary Cook
Maplebrook Assisted Living —Farmington, MO
- $15.00 - $15.75 an hour
- Part-time
- 18 years or older
- HIPAA
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Kitchen Staff
Opaa! —Fredericktown, MO
- Part-time
- Hospitality
- Customer service
- Basic math
Quick Apply
12d
Cook
Midway Bar & Grill —Sainte Genevieve, MO
- Part-time
- Quality control
- Fair chance
- In-person
Quick Apply
Kitchen Staff Substitute
Opaa! —Bismarck, MO
- Part-time
- Hospitality
- Customer service
- Basic math
Quick Apply
Cook
Dew Drop Inn —Bloomsdale, MO
- Weekends as needed
- No experience needed
- Ability to stand for extended periods
- Restaurant
Quick Apply
Bartender/Server
Midway Bar & Grill —Sainte Genevieve, MO
- $6.87 - $8.00 an hour
- Part-time
- Bar
- Customer service
- In-person
Quick Apply
14d
Dietary Aide
Community Care Centers Inc —Ste. Genevieve, MO
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Cook Aide
East Missouri Action Agency, Inc. —Sainte Genevieve, MO
- $15 an hour
- Online Application
- Background check
- 18 years or older
- Current TB test
- Paid holidays
- Dental insurance
Quick Apply
Experienced Short Order Line Cook
Beacon Cafe —Bloomsdale, MO
- $15 - $20 an hour
- Part-time
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Flexible schedule
Quick Apply
11d
Department Manager
McDonald’s —Potosi, MO
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Paid holidays
- Disability insurance

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Dining Server
Cedarhurst of Farmington —Farmington, MO
Relevant state or county licensure preferred, with the ability to obtain licensure if required by the state in which employed.
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Informs guests of specials and/or promotions, answering questions and making suggestions when asked. The Server is responsible for providing excellent guest…
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Bistro Server/Breakfast Attendant part-time 5:30am
Courtyard by Marriott Dublin —Dublin, OH
As a Server, you will play a crucial role in ensuring that our guests receive top-notch service while enjoying their meals.
$14.00 - $15.50 an hour
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kitchen staff jobs near farmington, mo

Dietary Cook

Southbrook Rehabilitation & Skilled Nursing -
Farmington, MO

Quick Apply

Job Details

Part-time
$16 an hour

Benefits

Disability insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Collaborate with healthcare professionals
Kitchen health and safety standards
Recipe adherence
Table setting
Skilled nursing facility experience
Food preparation for special diets
HIPAA compliance
Food service health code compliance
Kitchen knives
Labeling
Safety regulations
HIPAA
Adhering to dietary requirements
Personal protective equipment (PPE) adherence
State healthcare regulations
High school diploma or GED
Institutional kitchen experience
Food safety sanitizing procedures
Machine operation safety procedures
Table clearing and resetting
Cleaning messes in dining areas
Clinical confidentiality policies
Accident reporting
Food preparation equipment operation
Entry level
Addressing dietary restrictions in food service

Full Job Description

Community: Southbrook by Americare Senior Living

Community Type: Rehabilitation Skilled Nursing

Location: Farmington, MO

Shifts Available: 1st shift

Employment Type: Full time

Pay: $16 hourly

Why You’ll Love Working Here:
Americare is more than just a workplace-it's a Senior Living Organization that offers a supportive and uplifting work environment that makes a difference in seniors' lives daily. We're certified as a Great Place to Work and named a top provider by U.S.News World Report.

Not ready to apply yet?

Join the Americare Talent Network on LinkedIn to stay connected and hear about future opportunities:

https://www.linkedin.com/company/americareseniorliving/about/ (https://www.linkedin.com/company/americareseniorliving/about/)

Make a Difference Every Day in Senior Living

Looking for a rewarding job in senior care where your work truly matters? At Americare Senior Living, you’ll build relationships, support residents, and be part of a team that feels like family.

Who We Are:

Trusted senior living provider with 40+ years of experience
Guided by our RISING values: Respect • Integrity • Servant Heart • Inspire • Nurture • Growth
Known for Hometown Hospitality and small, family-like communities
Recognized as a Great Place to Work and Best Workplaces in Aging Services

Why Join Americare:

Make a daily impact in resident care and quality of life
Work in a supportive, team-focused environment
Build meaningful relationships with residents and coworkers
Join a culture focused on respect, compassion, and connection
Flexible scheduling options to support your lifestyle

Benefits Perks:

Competitive pay + annual increases
Daily pay access (get paid when you need it)
Paid time off (PTO)
Health, dental, vision, life, and disability insurance
401(k) with company match
Tuition assistance and career growth opportunities
Free meals during shifts
Employee recognition and appreciation programs

Benefits may vary based on full-time, part-time, or PRN status.

Start your career in senior living today and make a difference at Americare. Apply now.:

Your Role as the Dietary Cook:
Skilled Nursing

Americare Senior Living is seeking a dependable and team-oriented Dietary Cook to prepare nutritious, home-style meals for residents in our skilled nursing community. In this role, you’ll play an essential part in supporting resident health, comfort, and quality of life through safe food preparation and a positive dining experience.

Summary:
The Dietary Cook is responsible for preparing meals, snacks, and beverages in accordance with dietician-approved menus, resident dietary needs, and all applicable health, safety, and sanitation guidelines.

This role supports a clean, safe, and welcoming dining environment while collaborating with the dietary and care teams to deliver high-quality service.

This role may also be known as:
Dietary Cook, Cook, Food Service Cook, or Kitchen Cook.

What You’ll Do:

Prepare and cook meals, snacks, and beverages for residents, visitors, and staff in a timely manner
Follow dietician-approved menus and accommodate individual resident dietary needs
Maintain cleanliness and sanitation of kitchen, dining, and food storage areas
Store, label, and organize food in a safe and sanitary manner
Wash dishes, utensils, and kitchen equipment
Set and clear tables before and after meals
Safely operate kitchen appliances and equipment
Ensure work areas, utensils, and equipment are maintained in a sanitary and safe condition
Adhere to company policies, procedures, and professional conduct standards
Maintain resident confidentiality in accordance with HIPAA guidelines

What You Bring:
Qualifications:

Must be at least 16 years of age
High school diploma or equivalent preferred
Continuing education related to dietary services is a plus
Previous experience in quantity food production preferred, especially in a healthcare or skilled nursing setting
Ability to work collaboratively as part of an interdisciplinary team
Knowledge of HIPAA, OSHA, and applicable state and federal regulations
Familiarity with lock-out/tag-out procedures and use of personal protective equipment

Skills Abilities:

Ability to follow menus, recipes, and dietary guidelines
Strong attention to food safety, sanitation, and detail
Dependable, organized, and service-oriented mindset

Physical Demands:

Stand, sit, walk, and change positions frequently
Lift or carry up to 50 lbs.; push and pull up to 50 lbs.
Use hands and arms to reach, balance, kneel, stoop, and bend
Safely operate kitchen appliances, tools, and equipment

Safety Requirements:

Use carts when transporting food, supplies, and equipment
Wear appropriate protective equipment when handling knives, sharp objects, and hot surfaces
Wear skid-resistant, supportive footwear to prevent slips and falls
Report work-related injuries within 12 hours and complete required documentation
Participate in company drug testing procedures

Work Environment:
This role is performed in a professional kitchen environment that includes the use of stoves, knives, dishwashers, walk-in refrigerators and coolers, trash receptacles, and other job-specific equipment. The environment is indoors with adequate lighting and ventilation.

Join Americare Senior Living and make a meaningful difference by providing nutritious meals and warm hospitality to residents in our Skilled Nursing community.

Equal Opportunity Employer:
Americare Senior Living is committed to equal employment opportunities and welcomes applicants from all walks of life. We value diversity and strive to create a workplace where everyone feels a sense of belonging.

Interested in Americare Senior Living but not ready to apply?:

We understand that timing matters. Our Talent Network offers a simple way to stay connected, receive updates on dietary and support opportunities, and explore what’s next — with no pressure to apply.

?? Join our Talent Network through our LinkedIn page:
https://www.linkedin.com/company/americareseniorliving/about/ (https://www.linkedin.com/company/americareseniorliving/about/)

Quick Apply

Refine Your Search

kitchen staff jobs in farmington, mo

Dietary Cook

Dining Server

Dietary Cook

Kitchen Staff

Cook

Kitchen Staff Substitute

Cook

Bartender/Server

Dietary Aide

Cook Aide

Experienced Short Order Line Cook

Department Manager

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