Top 4 Experienced cook Jobs in Ferndale Ca

Experienced Cook
Sequoia Springs Assisted Living —Fortuna, CA
- From $20 an hour
- Part-time
- CPR Certification
- Current TB test
- English
- Paid training
- Health insurance
Quick Apply
Sous Chef
Confidential —Eureka, CA
- $55,824.00 - $71,071.20 a year
- Full-time
- Mid-level
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
18h
Center Director
NORTH COAST CHILDRENS SERVICES —Arcata, CA
- $26.07 - $28.74 an hour
- Full-time
- Classroom
- CPR Certification
- Bachelor of Science
Quick Apply
13h
Master or Mate on Factory Trawler
United States Seafoods LLC —United States
- Full-time
- Mid-level
- 3 years
- First Aid Certification
Quick Apply

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Cook
Ferndale Pizza Co. —Ferndale, CA
Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and other culinary tools. Maintain cleanliness of all food preparation areas…
$18 - $20 an hour
Quick Apply
6d
Broista - Eureka, CA
Dutch Bros —Eureka, CA
We’ll set you up for success with training, certifications, and knowledge tests to ensure you meet the Dutch Bros standards.
Up to $23.50 an hour

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Pastry Cook
Milo's Catering —Columbus, OH
2 plus years experienced in a high-volume restaurant, catering or fine dining establishment. Early mornings are a must, days start between 5-6am.
$22 - $24 an hour
Quick Apply
Culinary Supervisor, Nationwide Arena
Delaware North —Columbus, OH
Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
$21 - $25 an hour

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Experienced Cook

Sequoia Springs Assisted Living
Fortuna, CA

Quick Apply

Job Details

Part-time | Full-time
From $20 an hour

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Paid sick time

Qualifications

Kitchen health and safety standards
CPR Certification
Food handling
Food service health code compliance
Food hygiene
In-person customer service
Client rights in caregiving
English
High school diploma or GED
First Aid Certification
Meal preparation
Restaurant experience
Food Handler Certification

Full Job Description

Purpose:

To prepare meals as directed, utilizing appropriate food handling and preparation techniques and safe and sanitary practices.

Minimum Eligibility Requirements:

High school diploma or equivalent preferred
Minimum of 1 years applicable food service experience
Previous experience in both restaurant and senior living settings preferred
Must have a strong commitment to customer service and desire to exceed customer expectations
Must be able to read, comprehend, write and speak English to interpret menus and recipes and to communicate effectively with residents, families, other team members and vendors
Must meet all health-related and food handling requirements pertaining to local and state regulatory agencies
Must maintain current CPR/First Aid credentials
Must maintain current Food Handlers credentials
Must maintain annual Continuing Education Credits
Must be able to perform duties and responsibilities (Essential Job Functions) with or without reasonable accommodation.
Is able to prepare and understand techniques required to cook all items on the menu as instructed
Subject to pre-employment screening including physical, drug and TB testing and criminal background check

Essential Functions:

Food Preparation

Follows production sheets to produce only amounts and items directed
Follows recipe as instructed and follows proper procedures to cook food to Signature Dining standards
Ensures that meals are prepared within allotted Signature Dining standards, while maintaining freshness and appropriate temperatures
Ensures that food is attractively presented as per Signature Dining standards
Responsible for proper food storage including; covering, labeling and dating all items, and placing in appropriate location of food storage areas
In the absence of the Executive Chef, may be called upon to oversee and direct other food service team members on an assigned shift
Ensures safe food handling technique at all times
Completes meal production records in an accurate and timely manner

Kitchen Cleaning

Responsible for cleaning and sanitizing all work areas and equipment before and after each use
Ensures that all kitchen surfaces including floors, counters, sinks, cabinets, and walk-in freezer and refrigerator remain clean and sanitary during assigned shift
Completes deep cleaning procedures according to deep cleaning schedule and as assigned by the Executive Chef

Other

Attends all required team member meetings and in-service training sessions
Upholds Residents’ Rights as defined by state regulations and by the Company policy, at all times
Supports and upholds all other Company policies, and the service philosophy
Reliable and predictable attendance
Other duties as assigned

Working Conditions (travel, hours, and environment):

Must be able to work full-time, or part-time, depending on needs of the community, including occasional evenings and some weekend and holiday rotations

Job Types: Full-time, Part-time

Pay: From $20.00 per hour

Benefits:

Dental insurance
Health insurance
Paid sick time
Paid time off
Paid training
Vision insurance

Shift:

Day shift
Evening shift
Morning shift

Experience:

Cooking : 5 years (Required)
Banquet Cooking: 2 years (Required)
Restaurant: 5 years (Preferred)

License/Certification:

Food Handler Certification (Required)

Work Location: In person

Quick Apply

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experienced cook jobs in ferndale ca

Experienced Cook

Sous Chef

Center Director

Master or Mate on Factory Trawler

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