Top 32 Cooks Jobs in Gaylord, Mi

Dietary Cook
Medilodge of Gaylord —Gaylord, MI
- $19.85 - $21.79 an hour
- ServSafe
- Basic math
- English
- Health savings account
- Loan repayment program
Quick Apply
7d
Cooks
Lake Street Pub —Boyne City, MI
- $16 - $20 an hour
- Part-time
- In-person
- Reliable transportation
- Food Handler Certification
- Health insurance
- Dental insurance
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Cook / fry / prep
Lewiston Hotel Bar and Grill —Lewiston, MI
- $13 - $20 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- ServSafe
- Paid training
- Employee discount
Quick Apply
Chick-fil-A Team Member
Chick-fil-A —Gaylord, MI
- $14 - $18 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Cooks
Buffalo Wild Wings —Gaylord, MI
- $17 - $19 an hour
- Part-time
- Casual dining restaurant
- No experience needed
- US work authorization
Quick Apply
5d
Cook
The Brook of Grayling /Good Living Kitchens —Grayling, MI
- $16 an hour
- Part-time
- Background check
- 18 years or older
- Criminal background check
- Paid holidays
- Dental insurance
Quick Apply
Part Time Dietary Cook
Medilodge of Gaylord —Gaylord, MI
- Part-time
- ServSafe
- Basic math
- English
- Employee assistance program
- Opportunities for advancement
Quick Apply
7d
Line Cook
Treetops Resort —Gaylord, MI
- Weekends as needed
- 18 years or older
- 11+ years
- Driver's License
Quick Apply
Cook
Lucky's Steakhouse Gaylord —Gaylord, MI
- From $19 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Fair chance
Quick Apply
14d
Back of House Team Member
Chick-fil-A —Gaylord, MI
- $15 - $17 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
8d
Back of the House
Big Buck Brewery —Gaylord, MI
- $16 - $18 an hour
- Part-time
- Heavy lifting
- In-person
- Restaurant
Quick Apply
Food Prep Cook
BC PIZZA —Gaylord, MI
- $14 - $16 an hour
- Weekends only
- Assembly
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Line Cook/Prep Cook
Sommerset Pointe Yacht Club —Boyne City, MI
- $20 an hour
- Part-time
- Hospitality
- In-person
- Restaurant
- Employee discount
Quick Apply
Cook
Pizza Hut —Gaylord, MI
- English
- High school diploma or GED
- Quick service & fast food restaurant
Line Cook
The Iron Pig Smokehouse —Gaylord, MI
- $18 - $21 an hour
- Part-time
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
10d
Prep
Arby's —Gaylord, MI
- From $15.50 an hour
- Part-time
- In person
- Customer service
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
Kitchen Staff
BC PIZZA —Elmira, MI
- $15 - $17 an hour
- Part-time
- Heavy lifting
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Manager
BC PIZZA —Gaylord, MI
- $15 - $18 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
Cook
Patton Wings, Inc. —Gaylord, MI
- Part-time
- Computer skills
- Ability to stand for extended periods
- Restaurant
Quick Apply
Kitchen Team Member,& kitchen manager
BC PIZZA —Gaylord, MI
- $14.00 - $18.75 an hour
- Part-time
- Mid-level
- Leadership
- Communication skills
- Paid training
- Employee discount
Quick Apply

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Dietary Cook

Medilodge of Gaylord -
Gaylord, MI

Quick Apply

Job Details

$19.85 - $21.79 an hour
7 days ago

Benefits

Health savings account
Loan repayment program
Health insurance
Dental insurance
401(k)
Flexible spending account
Tuition reimbursement
Vision insurance
Opportunities for advancement
Referral program
Prescription drug insurance
Pet insurance

Qualifications

Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Food service health code compliance
Food service workstation cleanliness
ServSafe
Safety regulations
Basic math
Food portioning
Filing
English
High school diploma or GED
Institutional kitchen experience
Accommodating special dietary needs
Clean workspace maintenance
Safety standard operating procedures
Food Handler Certification
Entry level
Addressing dietary restrictions in food service
Under 1 year

Full Job Description

Dietary Cook

Facility: MediLodge of Gaylord
Starting Wage: $19.85-$21.79 per hour

This is a great opportunity for someone interested in combining culinary skills with a meaningful role in healthcare! The position seems well-suited for someone who is detail-oriented and passionate about creating meals that meet the dietary needs of elderly residents. Any previous experience in cooking, especially in a restaurant or food service setting is preferred.

Why MediLodge?

Michigan’s Largest Provider of long-term care skilled nursing and short-term rehabilitation services.
Employee Focus: We foster a positive culture where employees feel valued, trusted, and have opportunities for growth.
Employee Recognition: Regular acknowledgement and celebration of individual and team achievements.
Career Development: Opportunities for learning, training, and advancement to help you grow professionally.
The American Health Care Association recognizes MediLodge of Gaylord as a 2024 Bronze Award recipient!
Michigan Award Winner: Recipient of the 2023 Michigan Employer of the Year Award through the MichiganWorks! Association.

Compensation?

Starting Wages at $19.85-$21.79 per hour.
Wage Calculation is based on experience, shift, a $0.85/hr Michigan Direct Care Incentive, and a $2.00/hr Perfect Attendance Bonus.
Flexible Pay Options: Get paid daily, weekly, or bi-weekly through UKG Wallet.

Key Benefit Package Options?

Medical Benefits: Affordable medical insurance options through Anthem Blue Cross Blue Shield.
Additional Healthcare Benefits: Dental, vision, and prescription drug insurance options via leading insurance providers.
Specialty Benefits: Reimbursement options for childcare, transportation, and a non-perishable food program for eligible employees.
Michigan Direct Care Incentive: We offer an Eighty-Five Cent Michigan Direct Care Incentive that is added to your hourly wage.
Flexible Pay Options: Get paid daily, weekly, or bi-weekly through UKG Wallet.
Benefits Concierge: Internal company assistance in understanding and utilizing your benefit options.
Pet Insurance: Three options available
Education Assistance: Tuition reimbursement and student loan repayment options.
Retirement Savings with 401K.
HSA and FSA options
Unlimited Referral Bonuses.

Start rewarding and stable career with MediLodge today!

Summary:
The Dietary Cook prepares and serves food using proper food handling and food safety techniques for residents, as well as employees and special events that tastes good and is served at the proper temperature and in an attractive manner in accordance with established standards. Maintains a clean and safe working environment in accordance with established standards.

Qualifications:

Education:

Minimum of tenth grade or above
GED or High School Diploma or above preferred

Licenses/Certification:

ServSafe Food Safety Certification preferred, or other food safety certification as required in state or county of facility.

Experience:

Six months’ experience in large quantity food preparation. Experience with therapeutic diet preparation preferred.

Job Functions:

Reviews menus prior to preparation of food.
Prepares food for regular and therapeutic diets according to the planned menu, as well as employees and special events, as instructed by the supervisor.
Prepares alternative items to meet residents’ individual needs and food preferences.
Prepares and/or portions food using proper food handling and food safety techniques according to established policies, procedures, guidelines, and regulations.
Prepare food in accordance with sanitary regulations as well as our established policies and procedures.
Makes only authorized changes to the planned menu and records the change according to established policy.
Ensures that food tastes good and is served at the appropriate temperature in an attractive, appetizing manner.
Ensure that menus are maintained and filed in accordance with established policies and procedures.
Utilizes standardized recipes to prepare menu items.
Performs other tasks as assigned.

Knowledge/Skills/Abilities:

Knowledge of safe food preparation, handling techniques, and basic nutrition of food.
Skilled in quantity food production and utilize basic math skills.
Ability to communicate effectively with residents and their family members and at all levels of the organization.
Ability to be accurate, concise, and detail-oriented.
Ability to read, speak, understand, and communicate effectively in English through verbal and written means.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

Refine Your Search

cooks jobs in gaylord, mi

Dietary Cook

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Part Time Dietary Cook

Line Cook

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Back of House Team Member

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Food Prep Cook

Line Cook/Prep Cook

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Kitchen Manager

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Kitchen Team Member,& kitchen manager

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