Top 643 Level chef Jobs in Georgia

Kitchen Manager
Hillstone Restaurant Group —Atlanta, GA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Director Culinary Services / Executive Chef
Atria Senior Living —Tucker, GA
- $75,000 - $86,250 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Executive Pastry Chef
Confidential —Savannah, GA
- From $70,000 a year
- Full-time
- 3 years
- Bakery
- Mentoring
- Store discount
- Paid holidays
Quick Apply
Head Chef
Confidential —Golden Isles, GA
- $55,000 - $65,000 a year
- Weekends as needed
- Background check
- Inventory control
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Confidential —Brunswick, GA
- $55,000 - $65,000 a year
- Weekends as needed
- Background check
- Inventory control
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
4d
Assistant Kitchen Manager
Wee Pub Beach —Jekyll Island, GA
- $42,000 - $52,000 a year
- Full-time
- Hospitality
- Bar
- Casual dining restaurant
- Paid time off
- Employee discount
Quick Apply
6d
Chef de Cuisine
THE LANDINGS CLUB INC —Savannah, GA
- Full-time
- Background check
- Culinary experience
- Cooking
- Relocation assistance
- Health insurance
Quick Apply
9d
Regional Sales Director (Food Industry)
Just Quality International Inc —Atlanta, GA
- $100,000 - $200,000 a year
- Full-time
- Hybrid work
- Travel
- Contracts
- Senior level
- Health insurance
- Dental insurance
Quick Apply
9d
Chef de Cuisine
THE LANDINGS CLUB INC —Savannah, GA
- Weekends as needed
- English
- Residential
- 3 years
Quick Apply
3d
Executive Sous Chef
Recess Hotel & Club —Savannah, GA
- Extended hours
- Ability to walk for extended periods
- 5 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Senior Accountant
Fuller & Zaniboni —Atlanta, GA
- $65,000 - $80,000 a year
- Full-time
- Microsoft Word
- Background check
- Microsoft Excel
- Health savings account
- Paid holidays
Quick Apply
Kitchen Staff
Zunzi's Enterprise LLC —Tybee Island, GA
- $14 - $22 an hour
- Part-time
- Culinary experience
- Ability to lift 50 pounds
- Organizational skills
- Employee discount
- Food provided
Quick Apply
Line Cook - Bridge Creek Inn - The Vandiver
Ridgeline Management Company —Clayton, GA
- $18 - $23 an hour
- Part-time
- Culinary experience
- Cooking
- Food service experience
- Paid training
- Health insurance
Quick Apply
Chef/Kitchen Manager
STHRN Hospitality Co. —Atlanta, GA
- From $60,000 a year
- Full-time
- Background check
- Sales
- Cooking
- Health insurance
- Dental insurance
Quick Apply
16h
Restaurant General Manager
Tempo by Hilton —Savannah, GA
- Weekends as needed
- Bar
- Sales
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
Licensed Occupational Therapist - Outpatient or Acute Care
Career Tree Network —Lawrenceville, GA
- Full-time
- Acute care
- Physical & Rehabilitation Medicine
- Mid-level
- Continuing education credits
- Benefits from day one
Quick Apply
General Manager
Atlas —Atlanta, GA
- Full-time
- 7 years
- Continuous improvement
- Mentoring
Quick Apply
Restaurant Manager
Le Colonial Atlanta —Atlanta, GA
- $65,000 - $75,000 a year
- Full-time
- Bar
- ServSafe
- Restaurant management
- Health insurance
- Paid time off
Quick Apply
Devsecops
Hudson Manpower —Atlanta, GA
- Full-time
- Hybrid work
- Mid-level
- Java
- High school diploma or GED
Quick Apply
Sous Chef
The Darling Oyster Bar —Savannah, GA
- Full-time
- ServSafe
- Mid-level
- Team management
Quick Apply

I want to receive the latest job alert for level chef in georgia

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Manager

Hillstone Restaurant Group -
Atlanta, GA

Quick Apply

Job Details

Full-time
$100,000 - $110,000 a year

Benefits

Health insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Kitchen cost control
Inventory tracking for food cost management
Managing kitchen staff
Restaurant cost management
Cross-functional collaboration
Team motivation (leadership skill)
Cross-functional communication
Communication with kitchen staff
Team building

Full Job Description

Job Description

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.

Newly selected managers will receive 8 weeks of rotational training on-site.

Salary: $100,000-$110,000

Responsibilities:

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.
Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development
Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation.
Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness.
Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment.
Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.

Requirements:

Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment
Strong leadership skills with the ability to inspire and motivate a diverse team
In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations
Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment
Solid understanding of financial management principles, including budgeting, cost control, and inventory management
Effective communication skills to liaise with team members, executive chef, and other departments
Flexibility to work evenings, weekends, and holidays as required

If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.

To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:

http://www.hillstone.com/press/bonappetit

https://hillstone.com/employment/NYTimesAug2024.pdf.

Benefits:

paid vacation
comprehensive medical plan
dining credit

Qualifications

Hillstone restaurants can be found across the nation, making relocation flexibility necessary.

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Quick Apply

Refine Your Search

level chef jobs in georgia

Kitchen Manager

Director Culinary Services / Executive Chef

Executive Pastry Chef

Head Chef

Head Chef

Assistant Kitchen Manager

Chef de Cuisine

Regional Sales Director (Food Industry)

Chef de Cuisine

Executive Sous Chef

Senior Accountant

Kitchen Staff

Line Cook - Bridge Creek Inn - The Vandiver

Chef/Kitchen Manager

Restaurant General Manager

Licensed Occupational Therapist - Outpatient or Acute Care

General Manager

Restaurant Manager

Devsecops

Sous Chef

I want to receive the latest job alert for level chef in georgia

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected