Top 10 Executive chef Jobs in Greensboro, Nc

Executive Chef 4
Sodexo —Greensboro, NC
- $86,275 - $111,650 a year
- Full-time
- Hospital
- 5 years
- Bachelor's degree
- Paid holidays
- Health insurance
Executive Chef
Greensboro Embassy Suites - Atrium Hospitality —Greensboro, NC
- $80,000 - $90,000 a year
- Full-time
- Cooking
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Campus Executive Chef
Aramark —Greensboro, NC
- Customer service
- Cooking
- 8 years
Executive Chef
The Inn at Elon —Elon, NC
- Full-time
- Writing skills
- Basic math
- Cooking
Chef de Cuisine
Friends Homes —Greensboro, NC
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Executive Chef
Aladdin —Winston-Salem, NC
- Full-time
- Mid-level
- 3 years
- University
- Commuter assistance
- Paid holidays
Quick Apply
Chef Manager
Aramark —Greensboro, NC
- Mid-level
- Team management
- Communication skills
Executive Chef - Elon University
Aramark —Elon, NC
- Customer service
- Cooking
- University
Executive Sous Chef
High Point Country Club —Forsyth County, NC
- $70,000 a year
- Full-time
- Microsoft Excel
- Casual dining restaurant
- Restaurant management
Quick Apply

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Executive Chef 4
Sodexo —Greensboro, NC
Implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, LTO’S, STG, Mindful, garnishing, panning charts, production,…
$86,275 - $111,650 a year
Executive Chef
Greensboro Embassy Suites - Atrium Hospitality —Greensboro, NC
Executive Chef certification or culinary degree preferred - You bring the credentials and the confidence to lead. You're there to make it happen.
$80,000 - $90,000 a year
Quick Apply

Check out jobs in cities near your current location, Columbus

Traveling Interim Director of Culinary Solutions
Dietary Solutions —Columbus, OH
The Director will partner with suppliers, operators, chefs, and member leadership teams to create culinary programs that align with market trends, contract…
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Executive Sous Chef/ Executive Chef
Columbus Club —Columbus, OH
Partner with the Executive Chef to develop seasonal menus and innovative features. A hands-on leader who leads by example and thrives in a fast-paced, service-…
$75,000 - $88,000 a year
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3d

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