Top 6 Pastry Jobs in Harlingen Tx

Froster
Nothing Bundt Cakes #152 —Harlingen, TX
- $9.50 - $10.00 an hour
- Part-time
- Bakery
- Entry level
- Employee discount
- Flexible schedule
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Coffee Bar - Barista - North Park Lexus Rio Grande Valley
Kahlig Auto Group —Harlingen, TX
- Serving
- Dealership
- Entry level
- Wellness program
- Paid holidays
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Barista
PJ's Coffee of West Ocean Blvd —Los Fresnos, TX
- Part-time
- Serving
- Communication skills
- Entry level
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Coffee Bar - Barista - North Park Lexus Rio Grande Valley
Kahlig Auto Group —Harlingen, TX
Educates customers by presenting and explaining the drink/snack options; answering questions and recording requests. Cafe/Barista experience is a must.
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Pastry Cook
Milo's Catering —Columbus, OH
Early mornings are a must, days start between 5-6am. High Volume Production- prep, production and assembling finished products onto trays.
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Lead Baker / Senior Pastry Chef
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Supervise, train, and develop junior bakers and prep staff. Strong technical foundation across bakery and dessert production.
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Froster

Nothing Bundt Cakes #152 -
Harlingen, TX

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Job Details

Part-time
$9.50 - $10.00 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Food production
Food mixers
Food service customer order management
Food service health code compliance
Stock rotation management
Food service workstation cleanliness
Labeling
Measuring instruments
Quality control communication
Quality assurance experience within manufacturing
Quality control records management
Decorating baked goods
Dishwasher
Entry level

Full Job Description

Benefits:

Employee discounts
Flexible schedule
Training & development

Position Summary:

The Nothing Bundt Cakes (NbC) Froster ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands. Following a strict proprietary recipe, NbC cake-frosting methods and food safety standards, the Froster makes our signature frosting and utilizes standardized application techniques to frost all our delicious cakes. The Froster embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.

Accountabilities/Duties:

Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals.

Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.

Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly.

Ensures an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels.

Adheres to the proper packaging, labeling and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs.

Monitors inventory of frosting supplies and notifies management when replenishment is required.

Evaluates baked and frosted cakes to ensure NbC standards are met and informs management of any quality control issues.

Cleans, sanitizes and restocks workstation, ensures frosting supplies are sufficiently prepared for the next shift, and washes any equipment in the absence of the Dishwasher/Utility Employee.

Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.

Maintains a consistent work attendance and punctuality record.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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