Top 11 Baking Jobs in Hedgesville Wv

Kitchen Manager
AC & T CO INC —Hagerstown, MD
- $19 - $22 an hour
- Extended hours
- 18 years or older
- Customer service
- English
- Health insurance
- Dental insurance
Quick Apply
10d
Kitchen 170
AC & T CO INC —Boonsboro, MD
- $16 an hour
- Extended hours
- 18 years or older
- Customer service
- English
- Health insurance
- Dental insurance
Quick Apply
4d
Baker and Packager Associate
Sam's Club —Hagerstown, MD
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Baker
Texas Roadhouse —Winchester, VA
- Part-time
- Entry level
- Disability insurance
- Health insurance
Cake Decorator
Piece O' Cake LLC —Hagerstown, MD
- $15 an hour
- Part-time
- Culinary experience
- Bakery
- Quality control
- Store discount
- Employee discount
Quick Apply
9d
Food Truck Line/Fryer Cook
toasted. —Berkeley County, WV
- $15 - $20 an hour
- Temporary
- Culinary experience
- Customer service
- Cooking
Quick Apply
Substitute Cook
Jefferson County Schools —Charles Town, WV
- Overtime
- Basic math
- High school diploma or GED
- Criminal background check
Cook
Linkitall LLC —Harpers Ferry, WV
- From $38.40 a year
- Full-time
- Background check
- Ability to lift 50 pounds
- In-person
Quick Apply
3d
Student Worker-LINE COOK / ARCC
Hagerstown Community College —Hagerstown, MD
- From $15 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods

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Kitchen 170
AC & T CO INC —Boonsboro, MD
Maintaining a clean kitchen within the standards set by the store/kitchen manager. Lifting 40 lbs. and carrying up two steps to table.
$16 an hour
Quick Apply
4d

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Lead Baker / Senior Pastry Chef
Enchantea —Columbus, OH
Supervise, train, and develop junior bakers and prep staff. Strong technical foundation across bakery and dessert production.
$24 - $33 an hour
Quick Apply
2d
Baker and Packager Associate
Sam's Club —Columbus, OH
Be a Techie: Leverages digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilizing hand held technology to make…
$18 - $26 an hour

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Kitchen Manager

AC & T CO INC -
Hagerstown, MD

Quick Apply

Job Details

$19 - $22 an hour
10 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

English

Full Job Description

JOB TITLE: Kitchen Manager FLSA: Non-Exempt

DEPARTMENT: Kitchen

REPORTS TO: Store Manager

GENERAL SUMMARY: To serve AC&T customers promptly, courteously friendly and enhance the image of AC&T by preparing delicious food. AC&T is a service company whose goal is to make every shopping experience profitable and pleasurable.

PRINCIPLE DUTIES AND RESPONSIBILITIES:

Overall management of Kitchen to include all food operations
Maintains proper customer relations and service.
Maintains contact with the Store Manager.
Maintain inventory control.
Maintain all monies and the safekeeping of equipment, store records, and other Company property assigned to him/her.
Maintain vendor control during his/her shift.
Is responsible for any guidelines set up by the Manager that are not contrary to Company policies.
Maintaining a clean kitchen within the standards set by the store manager.
Adheres to State regulations in regards to food service.
Is responsible for abiding by all Company rules and regulations designated herein and later as the Company deems necessary.
Work the stove, oven and steamer – using pots as large as five gallon s full of various products and weights.
Placing and removing ingredients from the hot surfaces when appropriately cooked and separating into smaller pans.
Baking and steaming ingredients and removing from units.
Prep – making salads, breaking down products for immediate use, and creating products for all cold units and catering orders.
Baking Cakes – mixing cake batter and placing it into a full sheet pan and transporting it 20-25 feet to the oven an removing 25 lb. product after baked. Mixing homemade frosting in 3 gallon stand mixer. Lifting 40 lbs. and carrying up two steps to table. Frosting, slicing and boxing cakes.
Washing Dishes – Continuous bending at the waste, extending both arms and placing some dishes above head level. Working with hot water and dish detergent.
Performs other tasks & duties as assigned or required.

MINIMUM KNOWLEDGE, SKILLS AND ABILITIES:

Be at least eighteen years of age or have a work permit.
Be able to speak, read, understand and write the English language.
Be able to react to a fire by lifting a fire extinguisher weighing 20 pounds and moving it to the fire area.
Be able to tolerate exposure to gasoline fumes and cleaning products.
Be able to enter and work in a cooler at a temperature of 38 degrees up to 15 minutes at a time.
Must be willing to work weekends, holidays and extended hours when and if necessary.

Experience:

Restaurant experience: 1 year (Preferred)

BENEFITS:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

Quick Apply

Refine Your Search

baking jobs in hedgesville wv

Kitchen Manager

Kitchen 170

Baker and Packager Associate

Baker

Cake Decorator

Food Truck Line/Fryer Cook

Substitute Cook

Cook

Student Worker-LINE COOK / ARCC

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