Top 2823 Food service Jobs in High Point, Nc

Sous Chef
Smitty and Pearls Entertainment District —High Point, NC
- $45,000 - $60,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
13d
Upscale Casual Bartender
Old Town Club —Winston-Salem, NC
- $15 - $18 an hour
- 8 hour shift
- Background check
- Serving
- Bar
- Health insurance
- Dental insurance
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Restaurant Manager: High Volume
Creek Stone Bar and Grill —Greensboro, NC
- $60,000 - $70,000 a year
- Full-time
- Restaurant management
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Brewista
7 Brew —High Point, NC
- $8 - $16 an hour
- Part-time
- Ability to lift 50 pounds
- Outdoor work
- Entry level
- Flexible schedule
Quick Apply
3d
Server
Smitty and Pearls Entertainment District —High Point, NC
- $20 - $30 an hour
- Part-time
- Bar
- 18 years or older
- Restaurant
- Paid training
- Opportunities for advancement
Quick Apply
Server - Cafe
Pennybyrn —High Point, NC
- Part-time
- Older adults
- Café
- Entry level
- Paid time off
- Employee assistance program
Quick Apply
Service Team
Panda Restaurant Group —High Point, NC
- $16 - $19 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Brewista - Hight Point NC
Piedmont Beverage LLC —High Point, NC
- $18 - $20 an hour
- Part-time
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
13d
Crew Member
Dunkin' —High Point, NC
- Part-time
- Serving
- No education required
- Computer literacy
- Paid training
- Health insurance
Quick Apply
Team Member
Coffee & Bagel Brands —High Point, NC
- Weekends as needed
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
2d
Server
Texas Roadhouse —High Point, NC
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Cashier
Wingstop —High Point, NC
- $11 - $12 an hour
- Part-time
- No education required
- Computer literacy
- High school diploma or GED
- Paid training
- Employee discount
Quick Apply
Host
Texas Roadhouse —High Point, NC
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Server
Iso Iso Ramen & Boba - High Point, NC —High Point, NC
- $14 - $25 an hour
- 8 hour shift
- Hospitality
- Bar
- Casual dining restaurant
- Paid training
- Employee discount
Quick Apply
22h
Cafe Associate
Sam's Club —Greensboro, NC
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Daytime Cashier
Housand Corporation —High Point, NC
- Quick service & fast food restaurant
- Entry level
Quick Apply
Host
LongHorn Steakhouse —High Point, NC
- Restaurant
- Entry level
Crew Member
Wendy's —High Point, NC
- Quick service & fast food restaurant
- Entry level
Server
LongHorn Steakhouse —High Point, NC
- Serving
- Customer service
- Restaurant
Team Member
Krispy Kreme —High Point, NC
- $12 an hour
- Part-time
- In person
- No experience needed
- Quick service & fast food restaurant
- Travel
- Health savings account
- Health insurance
Quick Apply

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Sous Chef

Smitty and Pearls Entertainment District
High Point, NC

Quick Apply

Job Details

Full-time
$45,000 - $60,000 a year
13 days ago

Benefits

Dental insurance
Paid time off
Vision insurance
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Cost control
Team development
Kitchen cost control
Food safety sanitizing procedures
Mentoring
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management
Team motivation (leadership skill)
Restaurant supply ordering
Team building

Full Job Description

Sous Chef

Location: High Point, NC

Join the Opening Team at Smitty & Pearl'sSmitty & Pearl's is seeking an experienced, passionate, and driven Sous Chef to join our culinary leadership team. This is an exciting opportunity to help open one of High Point's premier dining and entertainment destinations, featuring three unique concepts: The Jungle Bar, Umbo, and Siren.As Sous Chef, you'll work alongside the Executive Chef and culinary leadership team to deliver exceptional food, maintain the highest culinary standards, and develop a culture built on teamwork, accountability, and excellence. We're looking for a leader who thrives in a fast-paced environment, enjoys mentoring others, and takes pride in creating memorable guest experiences.

Responsibilities

Assist in leading daily kitchen operations while maintaining the highest standards of food quality, consistency, and presentation.
Supervise, coach, and develop line cooks, prep cooks, and dish team members.
Lead by example through professionalism, organization, and a hands-on leadership style.
Ensure recipes, portioning, plating, and food preparation standards are consistently followed.
Assist with scheduling, labor management, and controlling food costs.
Monitor inventory levels, receive deliveries, and maintain proper product rotation and storage.
Maintain compliance with all health department regulations, food safety standards, and sanitation procedures.
Assist with menu execution, seasonal features, and culinary innovation.
Work closely with front-of-house leadership to ensure seamless service and exceptional guest experiences.
Help train new team members and support ongoing culinary development.
Maintain a clean, organized, and safe kitchen environment.
Step into leadership responsibilities in the Executive Chef's absence.

Qualifications

Minimum of 2 years of Sous Chef or culinary leadership experience in a high-volume restaurant.
Strong leadership and team development skills.
Excellent knowledge of food safety, sanitation, and kitchen operations.
Experience with inventory management, ordering, and food cost control.
Ability to work efficiently under pressure while maintaining attention to detail.
Flexible schedule including nights, weekends, and holidays.
ServSafe Certification preferred (or ability to obtain upon hire).

What We're Looking ForWe're looking for someone who leads from the front, communicates effectively, and takes pride in developing great teams. The ideal candidate is passionate about hospitality, embraces continuous improvement, and is committed to delivering an exceptional dining experience every shift.

What We Offer

Competitive salary
Performance-based bonus opportunities
Health, dental, and vision benefits
Paid Time Off (PTO)
Leadership development and career advancement opportunities
Employee dining and entertainment discounts
Opportunity to be part of an exciting new restaurant opening and help shape its culture from day one

If you're ready to help build something special and lead a team dedicated to culinary excellence, we'd love to hear from you.Apply today and become part of the Smitty & Pearl's opening leadership team.

Pay: $45,000.00 - $60,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

food service jobs in high point, nc

Sous Chef

Upscale Casual Bartender

Restaurant Manager: High Volume

Brewista

Server

Server - Cafe

Service Team

Brewista - Hight Point NC

Crew Member

Team Member

Server

Cashier

Host

Server

Cafe Associate

Daytime Cashier

Host

Crew Member

Server

Team Member

I want to receive the latest job alert for food service in high point, nc

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