Top 507 Sanitation Jobs in Holland, Mi

Sous Chef
Bunker Hill Chill & Grill —Dorr, MI
- $58,000 - $65,000 a year
- Full-time
- Mid-level
- 3 years
- POS
- Health insurance
- Dental insurance
Quick Apply
Environmental Health & Safety Specialist
Butterball Farms, Inc. —Grand Rapids, MI
- From $60,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Quick Apply
Food Service Worker - Elementary Lunch Aide
Jenison/Hudsonville Food Service —Hudsonville, MI
- From $15.50 an hour
- Part-time
- Serving
- Childcare
- Customer service
- Flexible schedule
Quick Apply
Line Cook/Prep Cook
Wicks Park Bar & Grille —Saugatuck, MI
- $18 - $25 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Food provided
Quick Apply
Lab Manager
Request Foods —Holland, MI
- Analysis skills
- Bachelor's degree
- Organizational skills
- Profit sharing
- Paid parental leave
Quick Apply
Food Service Worker - Secondary Lunch Server
Jenison/Hudsonville Food Service —Jenison, MI
- From $15.50 an hour
- Part-time
- Hospitality
- Customer service
- Basic math
- Flexible schedule
Quick Apply
Chef for Luxury Inn
The Wickwood Inn —Saugatuck, MI
- Part-time
- Hospitality
- ServSafe
- Ability to walk for extended periods
Quick Apply
Line Cook
Dave & Buster's —Kentwood, MI
- $13.73 - $18.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Line Cook
The Village Baker —Spring Lake, MI
- $14 - $18 an hour
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Fast casual restaurant
- Health insurance
- Employee discount
Quick Apply
CIP Sanitor
Request Foods —Holland, MI
- $22 - $23 an hour
- English
- Ability to lift 50 pounds
- Organizational skills
- Profit sharing
- Paid parental leave
Quick Apply
Lead Cook
Railside Assisted Living Center —Byron Center, MI
- $15 - $17 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Writing skills
Quick Apply
Culinary Team Leader (full-service concept)
Uccello's Standale —Grand Rapids, MI
- $19 - $21 an hour
- Full-time
- Basic math
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Paid time off
Quick Apply
Cook
The Cortlands of Holland —Holland, MI
- $15 an hour
- Part-time
- Management
- High school diploma or GED
- Hospital experience
- Disability insurance
- Health insurance
Quick Apply
Cook
Yorkshire and Stonebridge Manor —Grand Rapids, MI
- $15 - $16 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Paid time off
- 403(b)
Quick Apply
Process Technician ZFS - Night Shift 2-2-3 Schedule
Zeeland Farm Services I —Zeeland, MI
- $24 - $26 an hour
- Full-time
- 18 years or older
- Customer service
- Bachelor of Science
Quick Apply
5d
Cook
Railside Assisted Living Center —Byron Center, MI
- $15 - $17 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Writing skills
Quick Apply
Culinary Support
Railside Assisted Living Center —Byron Center, MI
- $14 - $16 a year
- Part-time
- Entry level
- Kitchen
Quick Apply
Line Cook (Full Time & Part Time)
5 Lakes Brew Pub —Byron Center, MI
- $18 - $21 an hour
- Part-time
- Customer service
- US work authorization
- In-person
- Paid training
- Employee discount
Quick Apply
Market Line Server - NO WEEKENDS!
Creative Dining Services —Holland, MI
- From $16 an hour
- Part-time
- University
- US work authorization
- Military encouraged
- Paid training
- Paid holidays
Quick Apply
9d
Chef Manager
Aramark —Allendale, MI
- Customer service
- No high school diploma
- Mid-level
4d

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Sous Chef

Bunker Hill Chill & Grill
Dorr, MI

Quick Apply

Job Details

Full-time
$58,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Food waste mitigation
Assisting with meal planning
Food service health code compliance
Stock rotation management
Staff scheduling
Menu concept development
Labor cost analysis
Team scheduling
Managing catering events
Kitchen cost control
Food safety sanitizing procedures
Industry trends
Plating
Special events experience
POS
Equipment inspection
Management reporting
Managing kitchen staff
Menu costing
Kitchen staff scheduling
Restaurant cost management
Meal planning
Team motivation (leadership skill)
Kitchen equipment maintenance
Menu pricing
Kitchen organization

Full Job Description

Bunker Hill Chill & Grill is looking for an individual with significant culinary experience to join our BOH management team.

Interested candidates MUST possess the following skills and attributes:

Exemplary leadership with an ability to motivate, and work with, a wide range of skill levels and personalities.
An ability to multi-task and manage the rush while delivering exemplary ticket times.
Superior attention to detail/plating and presentation.
Advanced food cost and inventory management experience.
Scheduling and labor cost oversight.
Event planning experience for special events, holidays, etc.
Superior catering skills and an ability to manage large scale meals as needed.
Experience in executing seasonal menus and LTOs.
Continued attention to the highest standards of sanitation detail.
Ongoing relevant knowledge of industry trends – both locally and nationally.
Advanced oversight of all daily/weekly prep work to ensure consistent completion.
Oversee storage and active rotation of all kitchen stock.
Experience in actively reducing waste in all areas of the kitchen.
Maintain timely inspections (PMI) and equipment standards as required by City and State governments.
Review menu pricing biannually with ownership and distributors.
Maintain internal POS reporting to identify trends within the restaurant and make adjustments as necessary.

Previous experience (minimum of 3 years) as a leader in a high volume kitchen is required. This is a working-chef position (not an office job). A premium must be placed on ticket times and food presentation. This job requires a positive, professional and experienced approach to leadership at all times. It is a great opportunity to master all aspects of a high-volume kitchen. We have a rock solid staff!

Pay: $58,000.00 - $65,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

sanitation jobs in holland, mi

Sous Chef

Environmental Health & Safety Specialist

Food Service Worker - Elementary Lunch Aide

Line Cook/Prep Cook

Lab Manager

Food Service Worker - Secondary Lunch Server

Chef for Luxury Inn

Line Cook

Line Cook

CIP Sanitor

Lead Cook

Culinary Team Leader (full-service concept)

Cook

Cook

Process Technician ZFS - Night Shift 2-2-3 Schedule

Cook

Culinary Support

Line Cook (Full Time & Part Time)

Market Line Server - NO WEEKENDS!

Chef Manager

I want to receive the latest job alert for sanitation in holland, mi

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