Top 12 Kitchen cook Jobs in Hot Springs, Va

Outlet Cook 1
Omni Hotels & Resorts —Hot Springs, VA
- Weekends as needed
- Ability to walk for extended periods
- Basic math
- Mid-level
Quick Apply
Cook 2
Omni Hotels & Resorts —Hot Springs, VA
- Full-time
- Ability to walk for extended periods
- Basic math
- Mid-level
Quick Apply
Cook 3
Omni Hotels & Resorts —Hot Springs, VA
- Full-time
- Ability to walk for extended periods
- Basic math
- Mid-level
Quick Apply
Steward
Omni Hotels & Resorts —Hot Springs, VA
- Weekends as needed
- Customer service
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Overnight Steward
Omni Hotels & Resorts —Hot Springs, VA
- Weekends as needed
- Customer service
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Cook
Healthcare Services Group, Inc. —Marlinton, WV
- From $16 an hour
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
13d

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Restaurant General Manager
Goodwin Recruiting —Hot Springs, VA
Maintain a strong presence on the floor during peak periods, engaging with guests and supporting the team. Coach, train, and develop associates to consistently…
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11d
Host/Hostess FT
Omni Hotels & Resorts —Hot Springs, VA
Perform all necessary tasks for a host according to the standard operating procedure of the hotel including but not limited to answering phone, managing…
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9d

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
Communicate and work smoothly with a tight-knit kitchen team. If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-…
$17 - $22 an hour
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Lead Cook, Nationwide Arena
Delaware North —Columbus, OH
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding…
$19 - $21 an hour

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Outlet Cook 1

Omni Hotels & Resorts -
Hot Springs, VA

Quick Apply

Job Details

Full-time

Qualifications

Recipe adherence
Basic math
Measuring ingredients
Food Handler Certification

Full Job Description

The Omni Homestead Resort & Spa

The Omni Homestead Resort & Spa has been delighting vacationers - including 24 U.S. Presidents - for over 250 years. A recently completed $170 million dollar renovation restored the historic character to this Allegheny Mountain resort in

Virginia. We are a four-season resort that boasts superb restaurant dining experiences, championship golf, spa, winter sports and numerous other activities ideal for families and corporate outings.

The Omni Homestead Resort & Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Homestead Resort & Spa may be your perfect match.

Overview:
The Line Cook 1 ensures all prep items are prepared and stored according to hotel specifications.

Responsibilities:

Independently prepares all food items as directed by supervisor and to the company specifications.
Ability to work on an outlet hot/cold line executing menu items in the specified timeline for each meal period.
The ability to identify and inspect all food products for quality.
Follow all storage procedures when taking food out of walk-in and when returning food to walk-in.
Safely and properly use all culinary equipment.
Must have a solid and demonstrated understanding of cooking skills and techniques.
Keep walk-in, prep area and equipment up to Health Department and EcoSure standards at all times.
Attend department meetings and other company required trainings.
Complete other duties as assigned by management.

Qualifications:

Proper use and care of cooking utensils and equipment, pots, pans, dishware, silverware, glassware, food slicing machine, knives, salad spinner
Proper care and cleaning of all kitchen equipment.
Oven, grill/stove burners, microwave appliances, robot coupe, mechanical choppers
3 years of culinary experience preferred; well-versed in operation of at least one culinary station
Knowledge of basic kitchen preparation, knife skills, sanitation, and safety
Ability to remain active, including standing for 8+ hour per day
Flexible scheduling to include nights, weekends, and holidays
Must be familiar weights and measures in order to follow and multiply standard recipes.
Must have basic mathematical skills.
The ability to work in a fast-paced high pressure work environment while executing delegated tasks and assignments.
Culinary degree and/or formal training preferred.
Must have unexpired Food Handlers – or obtain upon hire.
Must be able to lift, push, pull and carry moderate weight.
Must be able to walk/stand for extended periods of time, with frequent bending and twisting.
Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: [email protected].

Quick Apply

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kitchen cook jobs in hot springs, va

Outlet Cook 1

Cook 2

Cook 3

Steward

Overnight Steward

Cook

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