Top 20 Sous chef Jobs in Hudson, Ny

Line Cook
Little Goat —Rhinebeck, NY
- $19 - $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
FOH and BOH
Kaaterskillfalls —Tannersville, NY
- $23.70 - $28.54 an hour
- Email
- Bar
- Mentoring
- In-person
- Relocation assistance
Quick Apply
Sous Chef
Windham Mountain Club —Windham, NY
- $60,000 - $70,000 a year
- Weekends as needed
- Management
- Mid-level
- Ability to climb stairs
Quick Apply
Sous Chef
Eliza Kingston —Kingston, NY
- $62,000 - $65,000 a year
- 8 hour shift
- Casual dining restaurant
- Computer literacy
- Mid-level
- Flexible schedule
Quick Apply
Banquet Sous Chef
Hutton Brickyards Riverfront Hotel + Venue —Kingston, NY
- $30 an hour
- Weekends as needed
- Cooking
- Mid-level
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Kitchen Hand (FT & PT Available)
HAWTHORNE VALLEY ASSOCIATION —Ghent, NY
- $16 - $19 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
Quick Apply
On Call Event Cook
The Prospect —Great Barrington, MA
- $25 - $35 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- Organizational skills
Quick Apply
9d
Cook, Non-Residential
The Omega Institute —Rhinebeck, NY
- $24 an hour
- Weekends as needed
- Customer service
- University
- 1 year
Cook
Austen Riggs Center —Stockbridge, MA
- $21 - $25 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
1d

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Sous Chef - The Medallion Club
Century Golf Partners Management —Westerville, OH
Excellent communication skills and the ability to collaborate effectively with kitchen and front-of-house teams. Ability to lift up to 50 lbs.
$60,000 - $65,000 a year
6d
Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
Quick Apply

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Line Cook

Little Goat
Rhinebeck, NY

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Job Details

Part-time | Full-time
$19 - $22 an hour

Qualifications

Teamwork
Pizza experience
Food preparation
Arts
Kitchen stations

Full Job Description

Little Goat is a cafe, market and restaurant that celebrates the beauty of farm-to-table dining in the Hudson Valley. We focus on vegetable-forward dishes, housemade pasta, local meats and freshly baked goods. We are looking for enthusiastic and talented line cooks to help bring this vision to life.

The Role:

You are responsible for your station including proper mise en place, set up and execution of food items during service.
Communication with Executive Chef and Sous Chefs to complete daily tasks as required.
Maintaining a clean and organized workspace.
Maintaining sanitation standards.
AM and PM shifts available.
Full-time and Part-time availability.
Open 7 days/week
Pay is commensurate with experience!

What We’re Looking For:

At least 1 Year of hospitality experience preferred, but willing to train the right candidate.
Culinary Arts degree or advanced culinary arts certification is a plus but not required.
A love for farm-to-table cooking and an enthusiasm and willingness to learn about and prepare vegetable-focused dishes and housemade pastas with an emphasis on Mediterranean favors.
Commitment to maintaining exceptional food quality and an impeccable kitchen environment.
Reliable; able to get to work on time and stay focused and efficient.

Why Join Us?
Work with a renowned hospitality team that has built some of New York’s most beloved restaurants.
Be part of an exciting new venture in a vibrant, welcoming community.
Enjoy the opportunity to learn more about farm-to-table cooking, pasta and bread in a supportive, collaborative environment.
If you’re ready to take on this exciting opportunity, we’d love to hear from you!

Job Types: Full-time, Part-time

Pay: $19.00 - $22.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in hudson, ny

Line Cook

FOH and BOH

Sous Chef

Sous Chef

Banquet Sous Chef

Kitchen Hand (FT & PT Available)

On Call Event Cook

Cook, Non-Residential

Cook

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