Top 28 Catering manager Jobs in Hunterdon County Nj

Convention Services Manager
Remington Hospitality —Princeton, NJ
- 8 hour shift
- Inventory management
- Writing skills
- Public speaking
Office Manager
BAP Pharma, US —Somerset, NJ
- $50,000 - $55,000 a year
- Full-time
- Customer service
- Mid-level
- Office
- Free parking
- Health insurance
Quick Apply
General Manager 4 - Food
Sodexo —Belle Mead, NJ
- $81,685 - $105,710 a year
- Full-time
- Psychiatry
- Customer service
- 5 years
- Paid holidays
- Health insurance
Convention Services Manager
Remington Lodging & Hospitality —Princeton, NJ
- 8 hour shift
- Inventory management
- Computer literacy
- Writing skills
Quick Apply
Catering Lead
Panera Bread —Phillipsburg, NJ
- $17.00 - $20.25 an hour
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Banquet Manager
Hotel Bethlehem —Bethlehem, PA
- Weekends as needed
- Pass drug screening
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
2d
Field Marketing Manager
Nothing Bundt Cakes —Flemington, NJ
- $16 - $18 an hour
- 8 hour shift
- Mid-level
- Business development
- Computer skills
- Mileage reimbursement
- Health insurance
Quick Apply
Chef Manager II-- Education Dining
Brock & Company Inc —Princeton, NJ
- $80,000 a year
- Full-time
- ServSafe
- Customer service
- Training & development
- AD&D insurance
- Disability insurance
Quick Apply
EVENING SHIFT CHEF MANAGER - RARITAN, NJ
Eurest —Raritan, NJ
- $75,000 - $80,000 a year
- Overnight shift
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Assistant Store Manager (Food Service)
Lucy's Ravioli Kitchen —Princeton, NJ
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- US work authorization
- Paid training
- Paid time off
Quick Apply
3d
Sous Chef/Kitchen Manager
Metz Culinary Management —Center Valley, PA
- Full-time
- School experience
- Cooking
- Mid-level
Quick Apply

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Office Manager
BAP Pharma, US —Somerset, NJ
General office admin tasks, including managing calls, post, meet and greet visitors. Ability to work on own or as part of a team. Paid vacation and sick leave.
$50,000 - $55,000 a year
Quick Apply
Business Office Director Mercer Hill at Doylestown
LCB Senior Living, LLC —Doylestown, PA
Supervise the receptionist and provide backup support for the reception desk. Ensure the business office and reception areas operate in accordance with…
$80,000 - $85,000 a year
Quick Apply
7d

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Catering Services Manager
The Junto —Columbus, OH
Monitor group room blocks and pick up, generate detailed resumes for operating departments. Maintain detailed accounts and communications of contracts, event…
$55,000 - $60,000 a year
Catering Manager
Jimmy John's - Broad St. —Columbus, OH
Must have a valid driver's license. The CM implements our marketing strategy by building relationships with local businesses to increase our catering sales.
Quick Apply

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catering manager jobs near hunterdon county nj

Convention Services Manager

Remington Hospitality -
Princeton, NJ

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Job Details

Full-time

Qualifications

Customer communication
Writing skills
Productivity software

Full Job Description

Position Summary:
To coordinate, manage, and prepare all event documentation and coordinate with Sales, property
departments and client to ensure consistent, high level of service throughout all phases of property
events. Ensures their property events have a seamless turnover from sales to service back to sales.
Recognizes opportunities by up-selling and offering enhancements.

Responsibilities:
ï‚· Know your work schedule and follow it with a high degree of reliability.
ï‚· Work in a cooperative and friendly manner with fellow associates.
ï‚· Maintain professional attire and personal hygiene.
ï‚· Maintain a clean, neat and orderly work area.
ï‚· Read, understand and follow all policies, procedures and practices as stated in the
Associate Handbook.
ï‚· Inform management promptly of any work-related problems or guest complaints.
ï‚· Practice “aggressive hospitality” and provide guest satisfaction.
ï‚· Provide for a safe work environment by following all safety and security procedures and
rules.
ï‚· Comply with all applicable federal, state and local laws and ordinances as they apply to the
hotel, guests and associates.
ï‚· Know all emergency procedures (fire, severe weather, bomb threats, guest
accidents/illness, etc.).
ï‚· To negotiate with the guest and other patrons for banquets, meetings and other functions,
all arrangements, suggesting menus, bar set up, room arrangements as per policy and
procedure. On completion of negotiations, inform other departments of arrangements in
writing which are necessary to assure success of the function.
ï‚· Works closely with set up person for all catering functions to insure maximum utilization
of facilities.
ï‚· Prepare monthly inventory of all catering office supplies and requisition same for General
Manager’s approval.
ï‚· Train, coordinate and supervise regarding the duties of the banquet captain and the banquet
staff.
ï‚· Maintain budgeted sales quotas.
ï‚· Solicit banquet business, correctly enter bookings in diary and finalize these functions.
ï‚· Handle changes in information listed on Banquet Event Orders (BEO) effectively.
ï‚· Finalize details on Banquet Event Order Sheets from the sales department by making
customer contact, receiving finalized program and publishing BEO’s for distribution.
ï‚· Meet or exceed own booking goals each month by talking and personally meeting with
customers to sell hotel function space.
ï‚· Perform MOD responsibilities as directed by property policy.
ï‚· Accurately prepare weekly forecast for banquet functions.
ï‚· Provide site tours to potential customers of the hotel’s banquet facilities.
ï‚· Perform MOD responsibilities as directed by property policy.
ï‚· May perform additional duties as required.

Requirements:
ï‚· Previous experience in hotel convention sales or related industry
ï‚· Performs all job duties and responsibilities in an honest and ethical manner and in
compliance with all laws, regulations, and Company policies.
ï‚· Proficiency with MS Word, Excel and PowerPoint.
ï‚· Excellent communication and public speaking skills.
Essential Functions:
ï‚· Able to communicate accurately and effectively in verbal and written form with guests and
associates so as to respond accurately and completely to people to give directions,
instructions, information, answer questions and provide service as required.
ï‚· Use arithmetic to calculate catering/sales figures.
ï‚· Stand, walk or sit for varying lengths of time.

Physical Requirements (In-Office Role)
Ability to work in a standard office environment.
Prolonged periods of sitting at a desk and working on a computer. (6-8 hours a day)
Occasional standing and walking throughout the workday.
Frequent fine motor skills, use of hands and fingers for keyboarding/typing, utilizing a mouse or trackpad, writing, and operating office equipment.
Ability to communicate effectively verbally and in writing.
Occasionally required to stand, walk, bend, reach, or carry items.
Ability to lift and/or move 10â€“25 pounds as needed (e.g., files, office supplies).
Visual ability to read from a computer screen and printed materials including close visual focus for extended periods and color differentiation (for certain roles).
Ability to hear and participate in conversations and meetings, use phone and/or headset
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.

Apply Now

Refine Your Search

catering manager jobs in hunterdon county nj

Convention Services Manager

Office Manager

General Manager 4 - Food

Convention Services Manager

Catering Lead

Banquet Manager

Field Marketing Manager

Chef Manager II-- Education Dining

EVENING SHIFT CHEF MANAGER - RARITAN, NJ

Assistant Store Manager (Food Service)

Sous Chef/Kitchen Manager

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