Top 14 Kitchen manager Jobs in Johnson City Tn

Lead Line Cook
The Bristol Hotel —Bristol, VA
- $20 - $22 an hour
- Full-time
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Head Chef/Kitchen Manager
bistro on 6th —Bristol, TN
- $35,000 - $50,000 a year
- Part-time
- Mid-level
- Team management
- In-person
Quick Apply
6d
Sous Chef/Kitchen Manager
Metz Culinary Management —Bristol, TN
- Full-time
- School experience
- Cooking
- Mid-level
Quick Apply
13d
Senior Culinary Supervisor
Sodexo —Johnson City, TN
- $19 an hour
- Online Application
- Mid-level
- Driver's License
- University
- Paid holidays
- Health insurance
Assistant Kitchen Manager
Carrabba's Italian Grill —Johnson City, TN
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Kitchen Shift Leader
Chick-fil-A —Johnson City, TN
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Kitchen
Quick Apply
Assistant Kitchen Manager
Fit Clean Meals —Elizabethton, TN
- $15 - $18 an hour
- Full-time
- ServSafe
- Supervising experience
- Team management
Quick Apply
Lead Sushi Chef
Food City —Elizabethton, TN
- Full-time
- 18 years or older
- Assembly
- Entry level
- Paid holidays
- Disability insurance
10d
Lead Cook
Sodexo —Johnson City, TN
- $14 - $15 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Restaurant Shift Leader - Kitchen
Perkins Restaurant & Bakery —Kingsport, TN
- Online Application
- Cooking
- Mid-level
- Ability to stand for extended periods
Quick Apply

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Dishwasher / Dietary Aide
NHC HealthCare Johnson City —Johnson City, TN
Dishwasher - $2,500 Sign- On Bonus Available for Full Time Employees! Evening Shift 12 p.m. - 8 p.m. Position Summary: Performs various duties associated with…
Quick Apply
Kitchen Staff
City Barbeque, LLC —Johnson City, TN
Provide great backyard hospitality for guests. Provide a positive attitude when interacting with teammates and guests. 25% discount when off the clock.
$13 - $20 an hour
Quick Apply

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Kitchen Manager
Bridge's End Brewing Co. —Powell, OH
We are seeking a passionate, hands-on *Kitchen Manager* to lead our high-volume, independent scratch kitchen. *Financial:* Experience managing inventory control…
$65,000 - $80,000 a year
Quick Apply
Manager - Culinary Innovation
The Wendy's Company —Dublin, OH
: Food Science, Culinary or related field. Our culture of openness, flexibility, and inclusiveness allows everybody to flourish in their own way.
$105,000 - $184,000 a year

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Lead Line Cook

The Bristol Hotel -
Bristol, VA

Quick Apply

Job Details

Full-time
$20 - $22 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Teamwork
Food hygiene
Cooking
Attention to detail
Cleaning

Full Job Description

Position Overview

The Bristol Hotel is seeking a Lead Line Cook to join our culinary team. This role is ideal for a highly skilled cook who is ready to take the next step into leadership.

As a Lead Line Cook, you will play a key role in driving consistency, supporting team development, and ensuring smooth kitchen operations during service. You will work closely with the Sous Chef and Executive Chef to uphold culinary standards while helping lead and mentor the team.

This position requires someone who can perform at a high level while maintaining professionalism, composure, and clear communication in a fast-paced environment.

What You’ll Do

Culinary Execution

Prepare and execute menu items with consistency, quality, and attention to detail
Oversee assigned station(s) during service and assist across the kitchen as needed
Maintain high standards of cleanliness, organization, and food safety

Leadership & Team Support

Lead by example in professionalism, urgency, and teamwork
Support and guide line cooks and prep staff during service
Assist with station assignments, prep execution, and shift readiness
Ensure completion of daily checklists and closing responsibilities

Communication & Service Flow

Communicate clearly and effectively with both BOH and FOH teams
Support smooth service by anticipating needs and addressing issues proactively
Maintain composure and professionalism during high-pressure service periods

Operations & Support

Assist with inventory, ordering, and receiving as needed
Support labor efficiency, portion control, and waste management
Step into additional responsibilities in the absence of kitchen leadership

Quality & Consistency

Perform line checks to ensure readiness before service
Uphold culinary standards across all stations and shifts
Collaborate on menu execution, plating, and daily features

What We’re Looking For

3–5 years of professional kitchen experience
Previous leadership or supervisory experience preferred
Strong understanding of culinary techniques and kitchen operations
Ability to lead a team while maintaining a positive, professional environment
Strong communication skills with both BOH and FOH
Ability to stay calm, focused, and solution-oriented under pressure
ServSafe certification preferred (or ability to obtain)
Demonstrated ability to maintain professionalism and composure in high-pressure environments is required

Physical Requirements

Ability to stand and work for extended periods in a fast-paced environment
Ability to lift and carry up to 50 lbs
Comfortable working in a hot, high-energy kitchen environment

Compensation & Benefits

$20–$22/hour based on experience and qualifications
Employee meals
Hotel discounts
Opportunities for career growth within The Bristol Hotel
Additional benefits may include PTO, health insurance, and retirement plans

Apply Today

If you’re ready to take the next step in your culinary career and grow into a leadership role, we’d love to hear from you.

Job Type: Full-time

Pay: $20.00 - $22.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Experience:

line cook: 2 years (Required)

Shift availability:

Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in johnson city tn

Lead Line Cook

Head Chef/Kitchen Manager

Sous Chef/Kitchen Manager

Senior Culinary Supervisor

Assistant Kitchen Manager

Kitchen Shift Leader

Assistant Kitchen Manager

Lead Sushi Chef

Lead Cook

Restaurant Shift Leader - Kitchen

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