Top 13 Experienced kitchen manager/chef Jobs in Jupiter, Fl

Experienced Kitchen Manager/Chef
Ted's Montana Grill —Coconut Point, FL
- Sales
- Cooking
- Mid-level
Sous Chef/Kitchen Manager
Lewis Prime Grill Wellinton —Wellington, FL
- $65,000 - $75,000 a year
- 8 hour shift
- Sales
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
6d
Sous Chef
The Polo Room Palm Beach —Palm Beach, FL
- $70,000 - $80,000 a year
- Full-time
- Bar
- Spanish
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
12d
Sous Chef
Frigate's Waterfront Bar & Grill North Palm Beach —North Palm Beach, FL
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Quick Apply
10h
Experienced Chinese Cuisine Chef
Singing bamboo —West Palm Beach, FL
- $1,000 - $1,500 a week
- Full-time
- Mid-level
- Continuous improvement
- Team management
- Paid time off
- Opportunities for advancement
Quick Apply
8d
Chef De Cuisine
Forest Nautilus FB Management —Lake Park, FL
- Weekends as needed
- Hospitality
- ServSafe
- Ability to walk for extended periods
Quick Apply
Food Expeditor (Expo) & Food Runner
Piper's Landing Yacht & Country Club —Palm City, FL
- From $20 an hour
- Full-time
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Gelato Chef / Ice Cream Maker
Venchi Italian Chocolate and Gelato —Palm Beach Gardens, FL
- $18.50 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- 401(k) matching
- Employee discount
Quick Apply
3d
Driver
Air Culinaire Worldwide —West Palm Beach, FL
- $18 - $20 an hour
- Weekends as needed
- Background check
- Pass drug screening
- Assembly
- Health savings account
- Disability insurance
Quick Apply
Chef de Cuisine
Belgrove Resort —West Palm Beach, FL
- $90,000 - $100,000 a year
- Full-time
- Writing skills
- English
- 3 years
- Health insurance
- Paid time off
Quick Apply

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Assistant General Managers Needed for Iconic Fine Dining Restaurants!
Lewis Prime Grill - Wellington —Wellington, FL
Ensures that guests receive the highest level of service and satisfaction. Financial acumen to maintain our premium standards while driving profitability.
$80,000 - $85,000 a year
Quick Apply
Top-Level Euro Techs: $75k–$140k+/yr (100% employer-paid insurance / $5K Sign on Bonus/ No Weekends)
Foreign Auto Services Inc. —Riviera Beach, FL
A valid driver’s license. Every technician has access to the diagnostic resources needed to test, verify, program, code, troubleshoot, and repair vehicles the…
$75,000 - $140,000 a year
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2d

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Experienced Kitchen Manager/Chef
Ted's Montana Grill —Columbus, OH
Core responsibilities include supporting the Proprietor in team performance, guest satisfaction, increased sales and profitability, while actively ensuring the…
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply

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Experienced Kitchen Manager/Chef

Ted's Montana Grill -
Coconut Point, FL

Apply Now

Job Details

Qualifications

Labor cost analysis
High school diploma or GED
Kitchen cost control
Restaurant cost management
Managing hospitality operations budgets
Facility waste management
Food service management

Full Job Description

Culinary Manager/Chef

PASSION BEGINS WITH THE HEART

The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our flavors. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison. Our food doesn’t come in frozen and is never microwaved; we don’t even own one!

Primary Objective :

The Manager, under the leadership of the Proprietor, is responsible for the assistance of the overall operation of the restaurant. Core responsibilities include supporting the Proprietor in team performance, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant meets financial and operating goals.

Core Responsibilities:

People
- Recruitment and Retention
- Training and Development
- Supervision and Leadership

Sales
- Sales Growth
- Guest Service
- Quality of Operations
Profits
- Profitability
- Financial Reporting

REQUIREMENTS

3+ years as a Chef, Culinary Manager or Kitchen Manager
Polished casual, upscale or fine dining experience (preferred)
Experience working in a scratch kitchen (preferred)
Stable job history
Food cost, labor cost, waste management
High School or equivalent
Culinary degree (preferred)

Essential Physical Requirements:

Withstand temperatures of 30 degrees to 100 degrees Fahrenheit.
Moves throughout the restaurant for extended periods of time (up to 10-12 hours a day).
Lifts and carries items weighing up to 75 lbs. for distances of up to 10 ft.

If you’re an inspirational leader who enjoys working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with a commitment to sustainability , you and Ted’s could be a perfect combination. We invite you to become part of the team by applying today!

Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.

HOSPITALITY

We take great pride in ensuring all guests receive a warm and memorable experience leaving them feeling better than when they came in. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.

THE EXPERIENCE

Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.

SUSTAINABILITY

We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.

We are steadfast in our commitment to people, product and prosperity. Ted’s Montana Grill develops and encourages people to become leaders and engage the hearts and minds of our teams.

Apply Now

Refine Your Search

experienced kitchen manager/chef jobs in jupiter, fl

Experienced Kitchen Manager/Chef

Sous Chef/Kitchen Manager

Sous Chef

Sous Chef

Experienced Chinese Cuisine Chef

Chef De Cuisine

Food Expeditor (Expo) & Food Runner

Gelato Chef / Ice Cream Maker

Driver

Chef de Cuisine

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Culinary Manager/Chef

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