Top 144 senior kitchen Jobs in lenexa, ks

Director of Catering Operations
Horizon Hospitality —Overland Park, KS
- $100,000 - $120,000 a year
- Online Application
- Background check
- ServSafe
- Mentoring
- Relocation assistance
- Health insurance
Quick Apply
3d
Dining Room Server
St. Anthony's Senior Living —Kansas City, MO
- Weekends as needed
- Customer service
- English
- 16+ years old
- AD&D insurance
- Health insurance
Dishwasher
St. Anthony's Senior Living —Kansas City, MO
- Part-time
- Customer service
- English
- 16+ years old
- AD&D insurance
- Health insurance
Dishwasher / Meal Delivery, PT
John Knox Village —Lee's Summit, MO
- $15.50 an hour
- Part-time
- Background check
- Hospitality
- Basic math
- Paid time off
- Flexible schedule
Quick Apply
Dining Room Server
Deer Creek Senior Living —Overland Park, KS
- Weekends as needed
- Customer service
- English
- 16+ years old
- AD&D insurance
- Health insurance
Quick Apply
Dishwasher
College View Senior Living —Lenexa, KS
- Customer service
- English
- 16+ years old
- AD&D insurance
- Health insurance
8d
Dishwasher - Part Time
Tallgrass Creek by Erickson Senior Living —Overland Park, KS
- From $15.50 an hour
- Part-time
- In-person
- Restaurant
- Ability to lift 25 pounds
- Free parking
Server Part-Time
Brookdale Senior Living Inc. —Overland Park, KS
- $15.00 - $16.02 an hour
- Part-time
- Hospitality
- Military encouraged
- In-person
- Health savings account
- Paid holidays
Quick Apply
Dishwasher - Part Time
Aventura Senior Living at Overland Park —Overland Park, KS
- $14.00 - $15.40 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
2d
Hospitality Director of Operations
Tap Ins at the Greenhouse —Overland Park, KS
- $125,000 - $180,000 a year
- Full-time
- 3 years
- In-person
- Senior level
- Health insurance
- 401(k)
Quick Apply
1d
Dining Room Associate
Novel Place Overland Park —Overland Park, KS
- Part-time
- English
- Ability to climb stairs
- Older adults
Quick Apply
Dining Room Server
College View Senior Living —Lenexa, KS
- Weekends as needed
- English
- 16+ years old
- Restaurant
- AD&D insurance
- Health insurance
Quick Apply
Dining Room Server
Dial Senior Living —Lenexa, KS
- Weekends as needed
- English
- 16+ years old
- Restaurant
- AD&D insurance
- Health insurance
Dishwasher
Brookdale Senior Living Inc. —Overland Park, KS
- $12.82 - $16.02 an hour
- Part-time
- Military encouraged
- In-person
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Executive Chef
Heritage by Bo Lings —Kansas City, MO
- $62,000 - $70,000 a year
- Full-time
- In person
- Hospitality
- Culinary experience
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
10d
Senior Engineer - Electrical
Professional Engineering Consultants —Kansas City, MO
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Management
Quick Apply
Cook
SageGrove by Heritage Communities —Lenexa, KS
- Part-time
- In-person
- 1 year
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
3d
Cook - Places Restaurant
John Knox Village —Lee's Summit, MO
- $15.50 an hour
- Email
- Background check
- Hospitality
- Basic math
- 403(b) matching
- Disability insurance
Quick Apply
Server
John Knox Village —Lee's Summit, MO
- $8.60 an hour + tips
- Part-time
- Background check
- Hospitality
- Basic math
- Paid time off
- Flexible schedule
Quick Apply
Sous Chef $22-$28/hr 11:30a-7:30p (Full Time)
The Wellington Senior Living —Liberty, MO
- $22 - $28 an hour
- Full-time
- Microsoft Word
- 18 years or older
- Cooking
- Disability insurance
- Health insurance
Quick Apply

I want to receive the latest job alert for senior kitchen in lenexa, ks

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Director of Catering Operations

Horizon Hospitality -
Overland Park, KS

Quick Apply

Job Details

Full-time
$100,000 - $120,000 a year
3 days ago

Benefits

Relocation assistance
Health insurance
Dental insurance
Cell phone reimbursement
Uniform allowance
Vision insurance
401(k) matching
Life insurance

Qualifications

Kitchen health and safety standards
Managing logistics operations teams
ServSafe
Team leadership
Operational management
Managing catering events
Kitchen cost control
Food and beverage industry expertise
Managing kitchen staff
Restaurant cost management
Managing hospitality operations budgets
Cocktail experience
Technical Proficiency
Senior leadership
Hospitality management

Full Job Description

An elite, high-volume culinary brand and premier catering group is seeking a visionary Director of Catering Operations to spearhead its 15+mil catering branch. Based in the KC Metro, this group is renowned for crafting remarkable, customized guest experiences ranging from casual off-premise drop-offs to upscale sit-down events. They are experiencing an unprecedented surge in demand, consistently seeing year-over-year revenue growth. For an accomplished operations leader, this position offers an extraordinary opportunity to join an industry-leading, multi-million-dollar infrastructure, steer a large, dedicated logistics and banquet workforce, and pave the path to future promotion.

Living and working in Overland Park offers an exceptional quality of life, combining top-tier suburban amenities, nationally ranked schools, and an energetic local culinary scene with seamless, immediate access to the rich cultural and professional landscape of greater Kansas City. This high-level role provides the autonomy to fundamentally shape organizational policies, modernize procedures, and execute a high-growth strategic vision backed by robust corporate resources.

Position Responsibilities

Strategic Leadership & Revenue Growth: Help guide and evolve catering operations capable of scaling capacity and further developing a cohesive team
Team Management & Culture: Directly manage and mentor a core leadership team of 6 direct reports and 80+ team members
Field Execution & Quality Assurance: Maintain comprehensive technical mastery over all day-to-day food, beverage, and service systems, actively supporting teams in the field by personally directing execution at major events
Financial Accountability: Manage comprehensive operational budgets across labor, supplies, fleet vehicle maintenance, and facility needs to maximize catering profitability
Process & Infrastructure Innovation: Standardize and upgrade organizational workflows, establish robust internal systems for equipment, rental logistics, and linen management, and leverage data-driven KPIs to report on monthly operational success to senior leadership.
Cross-Functional Collaboration: Partner directly with the Sales Team to seamlessly transition sold Banquet Event Orders (BEOs) into operations, resolve disputes proactively, and utilize guest feedback data to continuously elevate satisfaction metrics.

Position Requirements

Proven Leadership & Scale: Extensive track record managing large-scale, high-volume catering operations of 7mil+, demonstrating superior technical command over highly dynamic environments
Off-Premise Expertise: Substantial experience managing complex off-premise logistics, including large-scale drop-offs and large, full-service events
Food & Service Proficiency: At least 3 years of comprehensive Front-of-House and/or Back-of-House management experience in high-volume settings, coupled with fundamental structural proficiency in bartending, kitchen operations, and cost control systems
Compliance & Credentials: Possess a valid ServSafe certification and successfully fulfill all standard background screening parameters.
Core Competencies: Outstanding strategic thinking and problem-solving capabilities, an innate ability to lead through rapid change with humility and clarity, and a strong dedication to ethical, values-driven management

Compensation Package Details

Base Salary: $100,000 to $120,000 annually, commensurate with experience
Performance Bonus: Uncapped bonus potential, paid quarterly
Health & Wellness Benefits: Comprehensive medical, dental and vision plans, corporate wellness programming, and employer-provided life insurance.
Retirement Planning: 401k available with company match
Additional Executive Perks: Quarterly restaurant spending allowance, cell phone stipend, uniform/apparel allowance, and complimentary daily shift meals.
Relocation Assistance: Comprehensive relocation support package available for out-of-market talent, capped up to $15,000 (subject to standard repayment timeline agreements)

To apply for this Director of Catering Operations opening, please submit a professional resume.

Only qualified candidates will be contacted.

Click here to apply online#IND123

Quick Apply

Refine Your Search

senior kitchen jobs in lenexa, ks

Director of Catering Operations

Dining Room Server

Dishwasher

Dishwasher / Meal Delivery, PT

Dining Room Server

Dishwasher

Dishwasher - Part Time

Server Part-Time

Dishwasher - Part Time

Hospitality Director of Operations

Dining Room Associate

Dining Room Server

Dining Room Server

Dishwasher

Executive Chef

Senior Engineer - Electrical

Cook

Cook - Places Restaurant

Server

Sous Chef $22-$28/hr 11:30a-7:30p (Full Time)

I want to receive the latest job alert for senior kitchen in lenexa, ks

Related Searches

Explore jobs in more locations

Position Responsibilities

Position Requirements

Compensation Package Details

Job Seeker Tools

Employer Tools

Browse

Stay Connected