Top 1308 Food service Jobs in Leslie Mi

Food & Beverage Assistant Manager
Country Club of Jackson —Jackson, MI
- $50,000 - $60,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Health insurance
- 401(k) matching
Quick Apply
Kitchen Manager - Assisted Living
Green Acres of Mason —Mason, MI
- $21 - $23 an hour
- Full-time
- 18 years or older
- Mid-level
- Criminal background check
- Paid training
- Health insurance
Quick Apply
Grill Cook-No Weekends!
Creative Dining Services —Lansing, MI
- $17.00 - $18.50 an hour
- Full-time
- Background check
- ServSafe
- Pass drug screening
- Health savings account
- Paid holidays
Quick Apply
Cook
Green Acres of Mason —Mason, MI
- From $16 an hour
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- Criminal background check
- Dental insurance
- 401(k)
Quick Apply
Catering Lead
Panera Bread —Jackson, MI
- Full-time
- 18 years or older
- Driver's License
- Reliable transportation
- Dental insurance
- Paid time off
Quick Apply
Sandwich Artist
Subway - 55165-0 —Leslie, MI
- Part-time
- Serving
- No experience needed
- Quick service & fast food restaurant
- Employee discount
Quick Apply
10d
Server
Texas Roadhouse —Jackson, MI
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Dish Washer
Klavon's Pizzeria & Pub —Mason, MI
- Maintenance
- Ability to lift 50 pounds
- 16+ years old
- Dental insurance
- Paid time off
Crew Member - Stockbridge
HUNGRY HOWIE'S PIZZA —Stockbridge, MI
- Part-time
- No experience needed
- Quick service & fast food restaurant
- Entry level
- Flexible schedule
Quick Apply
Crew Member - Mason
HUNGRY HOWIE'S PIZZA —Mason, MI
- Part-time
- No experience needed
- Quick service & fast food restaurant
- Entry level
- Flexible schedule
Quick Apply
Crew
McDonald's Franchisee —Leslie, MI
- Full-time
- Quick service & fast food restaurant
- Entry level
Quick Apply
Server
Olive Garden —Jackson, MI
- Serving
- Entry level
- Health insurance
- Dental insurance
Crew Team Member
McDonald’s —Leslie, MI
- Part-time
- No experience needed
- Quick service & fast food restaurant
- Food service experience
- Tuition reimbursement
Team Member
Taco Bell —Mason, MI
- $13.73 - $16.00 an hour
- Part-time
- Ability to climb stairs
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Server
Cracker Barrel Old Country Store —Jackson, MI
- Serving
- Entry level
- Under 1 year
- Employee stock purchase plan
- Health insurance
Server
Art & Jake's Sports Bar & Grill —Lansing, MI
- $800 - $1,500 a week
- Full-time
- Bar
- Ability to walk for extended periods
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
COOK 5-7
State of Michigan —Jackson, MI
- $20.92 - $27.25 an hour
- Multiple hires
- Mid-level
- High school diploma or GED
- Military encouraged
- Paid parental leave
- Health savings account
Carside / Carry Out
Applebee's —Jackson, MI
- Weekends as needed
- Casual dining restaurant
- Writing skills
- Math
Quick Apply
Host
Cracker Barrel Old Country Store —Jackson, MI
- Restaurant
- Entry level
- Under 1 year
- Employee stock purchase plan
- Health insurance
Host
Olive Garden —Jackson, MI
- Restaurant
- Entry level
- Health insurance
- Dental insurance

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Food & Beverage Assistant Manager

Country Club of Jackson -
Jackson, MI

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year

Benefits

Health insurance
401(k) matching

Qualifications

Employee onboarding
Computer operation
Customer communication
Operations management
Wine knowledge
Managing catering events
Banquet hall experience
Developing staff training programs as a food service manager
Team management
Attention to detail
Business management
Managing food service teams
Training
Team motivation (leadership skill)
Food service management
Staff development
Hospitality management
Team building

Full Job Description

Job Overview
We are seeking a dedicated and experienced Assistant Food & Beverage Manager to join our team. In this role, you will assist in overseeing the daily operations of our food and beverage department, ensuring exceptional service and quality standards are met. You will play a crucial role in managing staff, inventory, and customer satisfaction while contributing to the overall success of our establishment.

Responsibilities

Job Tasks/Duties

Design floor plans according to reservations, with a focus on member comfort and service.

Plan dining room set-up based on anticipated guest counts and client needs.

Take reservations, check table reservation schedules, and maintain reservation logs.

Warmly greet and seat members and guests.

Ensure dining room staff present themselves in clean, proper uniforms at all times.

Hire, train, supervise, schedule, and evaluate dining room staff with a focus on member satisfaction.

Address and resolve any complaints regarding dining room service in a timely manner.

Foster a strong working relationship between the dining room and kitchen staff.

Ensure completion of all side-work, equipment cleaning, and storage area maintenance. • Conduct pre-meal meetings with dining room personnel, relaying essential information for optimal service.

Ensure the appearance, cleanliness, and safety of dining room areas, equipment, and fixtures are up to standard.

Suggest improvements in dining room service procedures and layout to enhance the member experience.

Train staff on all aspects of the POS system.

Ensure the dining room and other club areas are secure at the end of the business day.

Develop and maintain an efficient dining room reservation system.

Monitor dining room labor and supplies budget, making adjustments to meet financial goals.

Utilize computer systems to accurately charge members, create reports, and draft correspondence.

Develop, update, and refine policy and procedure manuals for service staff to improve quality and control costs.

Attend scheduled staff meetings.

May serve as the club's opening and closing manager or manager on duty.

Collaborate with the culinary team to update, review, and print weekly menu changes.

Assist in developing wine lists and beverage promotions, tracking wine sales.

Perform additional assignments and projects as required by the Clubhouse Manager

Qualifications·

Must have 3-5 years of related experience in F&B management

· Must have food and beverage/ a la carte and banquet experience

· Strong business aptitude

· Strong service orientation

· Excellent written and verbal communication skills

· Highly organized, efficient, and detail-oriented

· Must be friendly, outgoing and possess exceptional interpersonal skills

Job Type: Full-time

Pay: $50,000.00 - $60,000.00 per year

Benefits:

401(k) matching
Health insurance

Work Location: In person

Quick Apply

Refine Your Search

food service jobs in leslie mi

Food & Beverage Assistant Manager

Kitchen Manager - Assisted Living

Grill Cook-No Weekends!

Cook

Catering Lead

Sandwich Artist

Server

Dish Washer

Crew Member - Stockbridge

Crew Member - Mason

Crew

Server

Crew Team Member

Team Member

Server

Server

COOK 5-7

Carside / Carry Out

Host

Host

I want to receive the latest job alert for food service in leslie mi

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