Top 9 Full time culinary assistant Jobs in Lincoln, Ne

Dining Service Production Manager (1:00pm-9:30pm, Tues-Sat)
University of Nebraska —Lincoln, NE
- From $47,000 a year
- Full-time
- Hospitality
- Customer service
- Word processing
- Health insurance
- Dental insurance
5d
Production Manager, Food Service (12:00pm-8:30pm, M-F)
University of Nebraska —Lincoln, NE
- From $47,000 a year
- Full-time
- Hospitality
- Word processing
- Computer literacy
- Health insurance
- Dental insurance
8d
Full Time Culinary Assistant
Sumner Place —Lincoln, NE
- Full-time
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Full Time Culinary Assistant and Cook
Sumner Place —Lincoln, NE
- Full-time
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Full Time Culinary Assistant - Sumner Place
Vetter Senior Living —Lincoln, NE
- Full-time
- Entry level
- Health insurance
- Flexible spending account
Full Time Culinary Assistant and Cook - Sumner Place
Vetter Senior Living —Lincoln, NE
- Full-time
- Entry level
- Health insurance
- Flexible spending account
Culinary Assistant (Day & Evening Shift)
Vetter Senior Living —Seward, NE
- Part-time
- Rehabilitation center
- Communication skills
- Entry level
- Paid training
- Mileage reimbursement

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Dining Service Production Manager (1:00pm-9:30pm, Tues-Sat)

University of Nebraska -
Lincoln, NE

Apply Now

Job Details

Full-time
From $47,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
Life insurance
Retirement plan

Qualifications

Kitchen health and safety standards
Computer operation
Staff supervision
Food service health code compliance
Team supervision
Word processing
Spreadsheets
Food sanitation practices
Institutional kitchen experience
Desktop applications
Managing kitchen staff
Productivity software
Food preparation equipment operation

Full Job Description

The Dining Service Production Manager is responsible for the supervision of the food production areas within a university residence hall dining center.

The Dining Service Production Manager will:

Assist with the management and supervision of other operational areas of the university residence hall dining center
Plan and coordinate the production of menu items for student meal service and special events by providing hands-on participation of safe and high quality meal preparation
Ensure adherence to recipes and food production policies and procedures for overall product consistency, quality, freshness and appearance
Work in conjunction with the manager, assistant manager(s) and team leaders on product evaluation and in using the menu management system to develop, improve, evaluate/standardize recipes
Maintain a positive working environment for employees
Provide a safe and inviting atmosphere, healthful meal choices, and quality service in an environment that promotes community, growth, and education of our students, staff, faculty and guests

About Us:

At the University of Nebraska–Lincoln, we’re proud to be consistently recognized by Forbes as a top employer and recently earned the Lincoln Family Friendly Workplace certification. We are known for our welcoming, supportive environment, commitment to professional growth, and outstanding benefits. UNL isn’t just a workplace; it’s a place to build your career and make a meaningful impact in Nebraska.

When you join our team as a full-time, regular staff member, you’ll enjoy:

Generous paid time off, including vacation, sick leave, parental leave, and holidays
Comprehensive insurance options, including medical, dental, vision, and life coverage
Employee and dependent scholarship programs to pursue higher education
Retirement plans with university match
A workplace culture that values your time outside of work

Learn more about working at UNL: https://go.unl.edu/aboutus

The University of Nebraska does not discriminate based on race, color, ethnicity, national origin, sex, pregnancy, sexual orientation, gender identity, religion, disability, age, genetic information, veteran status, marital status, and/or political affiliation in its programs, activities, or employment. See https://go.unl.edu/nondiscrimination

Minimum Required Qualifications

Associate’s or equivalent education/experience in Culinary/food related field
4 years culinary/food service production experience in a high-volume commercial or non-commercial dining service operation
Ability to prepare food according to health and safety requirements
Knowledge of safe food handling techniques and tools
Knowledge of basic cooking techniques such as sautéing, broiling, frying and grilling, seasoning methods and portion control
Thorough understanding of the use of food service equipment
Ability to supervise large quantity food production
Knowledge of personal computers, word processing, spreadsheets, email and internet necessary

Preferred Qualifications

Bachelor’s degree or equivalent experience in relevant food/culinary/dietetic/hospitality or business field
Experience with hands-on production management in high-volume or non-commercial dining service operation with experience training/managing staff to implement/expand culinary skills
Experience with planning, preparation, and service of special events/catered events beneficial
Excellent skills in customer relations, team building and communications.
Knowledge of electronic payroll and computerized food management systems preferred
Culinary certification.

Posted Salary $47,000/yr. minimum

How to Apply

Click on “Apply for this Job”. You will then either create an application or edit your current application that is on file. You will be required to attach your resume, cover letter and list of references as three (3) separate documents in MS Word or PDF format.

Apply Now

Refine Your Search

full time culinary assistant jobs in lincoln, ne

Dining Service Production Manager (1:00pm-9:30pm, Tues-Sat)

Production Manager, Food Service (12:00pm-8:30pm, M-F)

Full Time Culinary Assistant

Full Time Culinary Assistant and Cook

Full Time Culinary Assistant - Sumner Place

Full Time Culinary Assistant and Cook - Sumner Place

Culinary Assistant (Day & Evening Shift)

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