Top 45 Front of house manager Jobs in Madison, Wi

Sous Chef/Kitchen Manager
Buck & Honeys —Monona, WI
- $65,000 a year
- Weekends as needed
- Spanish
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Restaurant Kitchen Manager
Confidential —Madison, WI
- From $25 an hour
- Full-time
- Spanish
- Customer service
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
20h
Bartender
Flix Brewhouse —Madison, WI
- $20 - $30 an hour
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Quick Apply
Hotel Food and Beverage Manager
Marriott Madison South —Madison, WI
- $60,000 - $70,000 a year
- Full-time
- Bar
- Mid-level
- Hotel
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Restaurant Manager
Texas Roadhouse —Madison, WI
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Kitchen Manager
Topgolf —Monona, WI
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Service Manager
Texas Roadhouse —Madison, WI
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Service Shift Lead
Merchant —Madison, WI
- $25 - $40 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Driver's License
- Paid training
- Health insurance
Quick Apply
1d
Guest Services Representative
Extended Stay America —Madison, WI
- From $17.33 an hour
- Part-time
- Basic math
- English
- Hotel
Quick Apply
4d
Restaurant Manager
Cooper's Hawk Winery & Restaurants —Middleton, WI
- $55,000 - $65,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- English
- Paid parental leave
- AD&D insurance
Quick Apply
Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Middleton, WI
- $84,000 - $100,000 a year
- Weekends as needed
- ServSafe
- English
- Ability to lift 50 pounds
- Wellness program
- Paid parental leave
Quick Apply
General Manager East Madison
Monk's Bar and Grill —Sun Prairie, WI
- Part-time
- Bar
- No education required
- Sales
- Paid training
- Health insurance
Quick Apply
Dining Room Coordinator
New Perspective Senior Living —Sun Prairie, WI
- Part-time
- Management
- ServSafe
- Writing skills
- Health savings account
- Paid holidays
Quick Apply
Shift Manager
Monk's Bar and Grill —Middleton, WI
- Part-time
- Bar
- No education required
- Sales
- Paid training
- Health insurance
Quick Apply
Cafe Lead
Urban Air Adventure Parks —Madison, WI
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Assistant Manager
Monk's Bar and Grill —Middleton, WI
- Part-time
- Bar
- No education required
- Sales
- Paid training
- Health insurance
Quick Apply
Bartender
Stoughton Country Club —Stoughton, WI
- $12 - $14 an hour
- Part-time
- In person
- Serving
- Bar
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Assistant Manager
Denny's —Madison, WI
- $47,000 - $52,000 a year
- Weekends as needed
- Casual dining restaurant
- Sales
- Sanitation
Quick Apply
Guest Services Rep Part Time-104020
ESA Management, LLC —Madison, WI
- $16.83 - $17.23 an hour
- Part-time
- Basic math
- English
- Hotel
- Employee assistance program
- Vision insurance
Quick Apply
5d
Sales Supervisor - Hilldale
Warby Parker —Madison, WI
- Overtime
- Mid-level
- Fair chance
- Retail management
- AD&D insurance
- Employee stock purchase plan
Quick Apply

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front of house manager jobs near madison, wi

Sous Chef/Kitchen Manager

Buck & Honeys -
Monona, WI

Quick Apply

Job Details

Full-time
$65,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

Qualifications

Kitchen health and safety standards
Food waste mitigation
Spanish
Received goods storage
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Food service cleaning
Safety regulations
Operations coordination
Mid-level
Supervising experience
Food safety sanitizing procedures
Plating
Kitchen staff training
Organizational skills
Leading team collaboration initiatives
Managing kitchen staff
Stock receiving
Training
Leadership
Team motivation (leadership skill)
Communication skills
Restaurant supply ordering
Cross-functional communication
Kitchen organization
Communication with kitchen staff

Full Job Description

Benefits:

401(k)
401(k) matching
Bonus based on performance
Competitive salary
Dental insurance
Health insurance
Paid time off
Vision insurance
Wellness resources

Kitchen Manager - Buck & Honey's Monona

Position Summary

The Kitchen Manager is responsible for supporting daily kitchen operations to ensure efficiency, cleanliness, organization, and exceptional food execution. This role works closely with the chefs and kitchen team to oversee expo operations, maintain sanitation standards, assist with food preparation for events and parties, manage inventory and ordering, and provide hands-on support wherever needed in the kitchen.

The ideal candidate is organized, dependable, fast-paced, and thrives in a team-oriented environment.

Essential Responsibilities

Kitchen Operations

Manage and oversee daily expo operations to ensure accurate, timely, and high-quality food service (sidework, stocking, etc); Scheduling expos
Coordinate communication between front-of-house and back-of-house teams during service
Support kitchen workflow and assist chefs during busy shifts and peak periods

Cleanliness & Sanitation

Maintain high standards of kitchen cleanliness, organization, and sanitation
Ensure compliance with health department regulations and food safety standards
Monitor cleaning schedules and ensure completion of daily and weekly cleaning tasks

Inventory & Ordering

Monitor inventory levels and communicate product needs to leadership
Help receive and organize deliveries

Event & Party Preparation

Assist with preparation and coordination of party and catering food orders
Ensure banquet and event food is prepared accurately and on schedule

Team Support & Leadership
Provide hands-on leadership and support to kitchen staff

Help train and reinforce kitchen procedures and expectations
Promote teamwork, urgency, and a positive kitchen culture

Qualifications

Previous restaurant kitchen experience required

Prior leadership or supervisory experience preferred
Strong communication and organizational skills
Ability to work efficiently in a fast-paced environment
Knowledge of food safety and sanitation standards
Ability to lift up to 50 pounds and stand for extended periods
Flexible schedule including nights, weekends, and holidays

Preferred Traits

Strong sense of urgency
Team-oriented attitude
Reliable and dependable
Detail-oriented and organized
Ability to multitask under pressure
Positive leadership approach

Compensation & Benefits

Competitive pay - $65k
Health benefits - Heath, Dental, Vision - Corbin can review if interested
Paid time off - 12 days PTO
Fringe Benefits
Meal discounts
Growth opportunities within the company

Pay: $65,000.00 per year

Quick Apply

Refine Your Search

front of house manager jobs in madison, wi

Sous Chef/Kitchen Manager

Restaurant Kitchen Manager

Bartender

Hotel Food and Beverage Manager

Restaurant Manager

Kitchen Manager

Service Manager

Service Shift Lead

Guest Services Representative

Restaurant Manager

Executive Kitchen Manager

General Manager East Madison

Dining Room Coordinator

Shift Manager

Cafe Lead

Assistant Manager

Bartender

Assistant Manager

Guest Services Rep Part Time-104020

Sales Supervisor - Hilldale

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Kitchen Manager - Buck & Honey's Monona

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