Top 116 Bakery Jobs in Madison Wi

Cook
Confidential —Madison, WI
- $17 - $22 an hour
- 8 hour shift
- Spanish
- Cooking
- English
- Paid training
- Paid time off
Quick Apply
13d
Store Clerk and Food Service Team Members - Maurer's Urban Market Opening Soon
MUM LLC —Madison, WI
- Weekends as needed
- Ability to walk for extended periods
- Merchandising
- Food service experience
- Employee discount
- Opportunities for advancement
Quick Apply
5d
Bakery Equipment Operator or Production Lead
Pan O Gold Baking Company —Sun Prairie, WI
- $26.99 - $28.40 an hour
- Overtime
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Shift Leader - $18-19/hr Including Tips - 1806
Einstein Bros. Bagels —Fitchburg, WI
- From $15 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid training
- Paid time off
Quick Apply
Baker
UW Health —Madison, WI
- $19.05 - $22.24 an hour
- Full-time
- Hospital
- ServSafe
- High school diploma or GED
- Paid parental leave
- Health insurance
Baker
Jamie’s Bakery —Middleton, WI
- $22.50 - $30.00 an hour
- Part-time
- Customer service
- In-person
- Communication skills
- Store discount
- Employee discount
Quick Apply
7d
BAKERY/CAKE DECORATOR
Metro Market —Madison, WI
- Full-time
- Basic math
- Bakery
- Communication skills
Prep Baker
Epic —Verona, WI
- Bakery
- No degree
- US work authorization
- Health insurance
- Dental insurance
BAKERY/BAKER
Metro Market —Madison, WI
- Full-time
- Basic math
- Bakery
- Communication skills
Bakery Associate
Fresh Madison Market —Madison, WI
- Part-time
- Ability to walk for extended periods
- Merchandising
- Basic math
Quick Apply
Bakery Team Member (Service Counter) - Part Time
Whole Foods Market —Madison, WI
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Bakery
- Organizational skills
- Store discount
- Paid time off
2d
BAKERY/BAKER
Pick 'n Save —Madison, WI
- Full-time
- Serving
- Basic math
- Bakery
- Paid holidays
- Health insurance
Pastry Cook/Baker
North Italia —Madison, WI
- $17.75 - $22.50 an hour
- Part-time
- English
- Ability to lift 50 pounds
- 1 year
- Health insurance
- Dental insurance
Quick Apply
12d
Bakery/Deli Clerk
Metro Market —Madison, WI
- Part-time
- Experience working with individuals with disabilities
- Basic math
- Adults
9d
BAKERY/CAKE DECORATOR
Pick 'n Save —Madison, WI
- Part-time
- Basic math
- Bakery
- Communication skills
Part Time Host
La Brioche Inc —Madison, WI
- $14 - $18 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
Quick Apply
Baker
Texas Roadhouse —Madison, WI
- Part-time
- Entry level
- Disability insurance
- Health insurance
LANES BAKERY MIDDLETON- Baker
TnT's Catering —Middleton, WI
- $20 an hour
- Urgently hiring
- Bakery
- Entry level
- Kitchen
- 401(k) matching
- Flexible schedule
Quick Apply
Dessert Baker
Epic —Verona, WI
- Full-time
- Bakery
- US work authorization
- Entry level
- Health insurance
- Dental insurance
8d
Barista - PT
Barnes & Noble, Inc. —Madison, WI
- Part-time
- Serving
- Entry level
- Paid parental leave
- Paid holidays

I want to receive the latest job alert for bakery in madison wi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook

Confidential
Madison, WI

Quick Apply

Job Details

Full-time
$17 - $22 an hour
13 days ago

Benefits

Paid training
Paid time off
Employee discount
Referral program

Qualifications

Spanish
Pre-cooking preparation
Cooking
English
Kitchen stations
Food Handler Certification

Full Job Description

Full Time Cook

Little Light Solutions, a Madison-area consulting firm helping small businesses thrive through streamlined systems and people-centered practices, is recruiting on behalf of a confidential café client.

Pay: $17–$22 per hour, based on experience

Hours: Approximately 30–35 hours per week

Schedule: A combination of early-morning baking, prep, breakfast, and daytime cooking shifts, including weekends and some holidays

Tips: BOH tip-out eligible

Benefits: 1 week PTO for full time employees, free shift meals for 8 hour shifts, employee discounts, paid training

About Our Client

Our client is a well-established, award-winning, family-owned neighborhood café in the Madison area with a loyal customer base and strong community presence.

The restaurant combines a busy bakery program with freshly prepared breakfast and lunch service. Our client is committed to preserving the quality, hospitality, and community relationships that make the business successful while strengthening systems, training, communication, and sustainable growth.

Their values include compassion, authenticity, inclusion, respectful engagement, collaboration, and placing people above profit. They want employees to have clear expectations, useful training, and the support needed to do their jobs successfully.

Little Light Solutions is conducting this search on behalf of a client who will remain confidential during the initial screening process to protect the privacy of the business and its current team.

Position Summary
The Cook/Baker will be cross-trained in both kitchen and bakery production. This employee will support early-morning baking, food preparation, and breakfast and lunch service while providing coverage when the primary baker or another cook is unavailable.

This position is especially important to maintaining dependable coverage across the kitchen and bakery. The ideal candidate is flexible, organized, comfortable learning different stations, and interested in developing both cooking and baking skills.

Primary Responsibilities

Prepare breakfast, lunch, and dinner menu items according to established recipes and portion standards.
Work assigned cooking stations safely, accurately, and efficiently.
Complete daily prep, including proteins, vegetables, sauces, soups, fillings, doughs, batters, and other ingredients.
Support bakery production during scheduled early-morning shifts.
Assist with mixing, portioning, baking, cooling, packaging, and stocking bakery display items.
Provide bakery coverage when the primary baker is absent or additional production support is needed.
Maintain appropriate product quality, consistency, presentation, and ticket times.
Follow preparation lists and communicate progress, shortages, or production concerns.
Restock and organize kitchen and bakery stations throughout the shift.
Label, date, rotate, and store food using FIFO procedures.
Monitor food temperatures and follow sanitation, allergen, and food-safety requirements.
Assist with receiving, stocking, and organizing food and bakery deliveries.
Maintain clean equipment, utensils, work surfaces, coolers, storage areas, and floors.
Participate in shared kitchen cleaning and dishwashing responsibilities as needed.
Communicate respectfully with the Kitchen Manager, baker, prep employees, and FOH team.
Participate in cross-training and help document repeatable kitchen and bakery procedures.

Qualifications

3-5 years of previous cooking, baking, food preparation, or commercial kitchen experience preferred.
Current Food Manager or Handler Certification, or willing to get certified
Interest in working across both savory cooking and bakery production.
Ability to follow recipes, preparation lists, and food-safety procedures.
Dependable attendance and availability for early-morning and weekend shifts.
Ability to move between tasks and stations based on daily production needs.
Ability to remain organized and communicate clearly during busy service periods.
Ability to stand for extended periods and safely lift and move food, ingredients, trays, and supplies.
Food-safety certification preferred or willingness to complete required training.
Spanish and English bilingual ability is strongly preferred but not required.

Equal Opportunity Statement

People of all backgrounds and identities are welcome and encouraged to apply. Bilingual Spanish and English applicants are strongly encouraged, particularly for this kitchen and bakery role, but bilingual ability is not required. We are committed to providing an inclusive, respectful workplace where employees are supported, treated fairly, and given opportunities to learn and grow.

Pay: $17.00 - $22.00 per hour

Benefits:

Employee discount
Paid time off
Paid training
Referral program

Experience:

Cooking: 3 years (Required)

Language:

English (Required)
Spanish (Preferred)

License/Certification:

WI Food Manager or Handler Certification? (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

bakery jobs in madison wi

Cook

Store Clerk and Food Service Team Members - Maurer's Urban Market Opening Soon

Bakery Equipment Operator or Production Lead

Shift Leader - $18-19/hr Including Tips - 1806

Baker

Baker

BAKERY/CAKE DECORATOR

Prep Baker

BAKERY/BAKER

Bakery Associate

Bakery Team Member (Service Counter) - Part Time

BAKERY/BAKER

Pastry Cook/Baker

Bakery/Deli Clerk

BAKERY/CAKE DECORATOR

Part Time Host

Baker

LANES BAKERY MIDDLETON- Baker

Dessert Baker

Barista - PT

I want to receive the latest job alert for bakery in madison wi

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected