Top 254 culinary Jobs in manatee county fl

Banquet Sous Chef
Heritage Oaks Golf & Country Club —Sarasota, FL
- $60,000 a year
- Weekends as needed
- Background check
- Pass drug screening
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
SSP —Sarasota, FL
- $16 - $20 an hour
- Part-time
- 1 year
- Food Handler Certification
- Entry level
- Paid time off
- Opportunities for advancement
Culinary Assistant
Suncoast House —Sarasota, FL
- $15.00 - $15.50 an hour
- Part-time
- Background check
- HIPAA
- English
Quick Apply
22h
Pastry Chef and Baker and Line cook
Cremesh coffee and bakery —Bradenton, FL
- From $20 an hour
- Full-time
- Cooking
- Mid-level
- Cleaning
Quick Apply
Cook I
Marriott International, Inc —Sarasota, FL
- Full-time
- Customer service
- Mid-level
- 3 years
2d
Dishwasher
First Watch Restaurants, Inc. —Bradenton, FL
- Up to $18 an hour
- Part-time
- 18 years or older
- Children
- In-person
- Health insurance
- Dental insurance
2d
Cook
First Watch Restaurants, Inc. —Lakewood Ranch, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- In-person
- Health insurance
- Dental insurance
Busser
Another Broken Egg of America, LLC —Lakewood Ranch, FL
- 8 hour shift
- 18 years or older
- English
- Café
- AD&D insurance
- Health insurance
Quick Apply
Dishwasher
Fresh Kitchen —Bradenton, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- Reliable transportation
- Food Handler Certification
- Referral program
- Food provided
District Culinarian
Bristol Facilities —Sarasota, FL
- $75,000 - $90,000 a year
- Full-time
- Mid-level
- Experience equivalent to degree accepted
- In-person
- Paid holidays
- Health insurance
Quick Apply
10d
Culinary Arts Instructor - FT40
Keiser University —Sarasota, FL
- Full-time
- Classroom
- 5 years
- Bachelor's degree
Quick Apply
Server
83 Tavern —Sarasota, FL
- $21.04 - $25.34 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
Quick Apply
Restaurant Team
Naked Farmer Careers —Sarasota, FL
- $18 - $21 an hour
- Serving
- Cooking
- No experience needed
- Profit sharing
- Dental insurance
Quick Apply
Fry Cook
Lenny’z Pizza & Island Bar, LLC —Sarasota, FL
- $15 - $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Production Cook
Morton's Gourmet Market —Sarasota, FL
- From $20 an hour
- 8 hour shift
- In person
- Sanitation
- Cooking
- Cleaning
- Disability insurance
- Health insurance
Quick Apply
managment
Marco's Pizza —Sarasota, FL
- $16 - $20 an hour
- Part-time
- Cooking
- Mid-level
- In-person
Quick Apply
Pastry Cook I
Marriott International, Inc —Longboat Key, FL
- Full-time
- Hotel
- Mentoring
- Trade school
Line Cook
Fabio Viviani Hospitality Group —Bradenton, FL
- Full-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
7d
Cook
Bay Village of Sarasota, Inc. —Sarasota, FL
- From $19 an hour
- Weekends as needed
- Background check
- Pass drug screening
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Chef de Partie
Marriott International, Inc —Sarasota, FL
- Full-time
- Customer service
- Mid-level
- 3 years
22h

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Banquet Sous Chef

Heritage Oaks Golf & Country Club -
Sarasota, FL

Quick Apply

Job Details

Full-time
$60,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Life insurance
Referral program

Qualifications

Teamwork
Operations management
Team development
Attention to detail
Leading team collaboration initiatives
Cleaning
Team motivation (leadership skill)

Full Job Description

Heritage Oaks Golf & Country Club is looking for a talented Banquet Sous Chef to lead our banquet culinary operations and bring unforgettable dining experiences to life.

This is a full-time, year-round leadership role where you will be responsible for the successful management and profitability of banquet culinary operations, while contributing to the overall success of the Club’s Food & Beverage program. Your creativity, organization, and passion for hospitality will directly shape weddings, events, and Member experiences. If you’re ready to lead a team, refine your craft, and make a meaningful impact, this is your opportunity.

Why You’ll Love This Role

Starting salary: $60,000, with annual increases based on performance
Full-time, year-round stability
Opportunity to lead and grow a culinary team
Work in a professional, high-quality Club environment
Be part of a culture that values teamwork, creativity, and hospitality

Benefits (After 90 Days)

Health & dental insurance (Club contributes toward premiums)
Vision and other options available
Life insurance (Paid for by Club)
401(k) retirement plan with company match
Paid time off
Complimentary employee meals
Uniforms provided
Golf privileges

What You’ll Do

Lead and execute all banquet food production, ensuring consistency and quality
Collaborate closely with front-of-house leadership to deliver seamless events
Manage food costs, prep levels, and minimize waste
Maintain a clean, organized, and health-code-compliant kitchen
Support and mentor kitchen staff, fostering a strong team environment
Step in across kitchen stations when needed, leading by example
Create a welcoming, hospitable experience for Members and their guests

What We’re Looking For

Minimum 2 years of banquet experience in an upscale restaurant, Club, or hotel
Strong leadership skills with the ability to motivate and guide a team
Organized, detail-oriented, and calm under pressure
Passion for food, hospitality, and continuous improvement
Flexible availability (days, nights, weekends, and holidays)
Professional demeanor and commitment to high standards
Staying current with industry trends

Ready to Take the Next Step?

Send us your resume with up-to-date contact information. We’re excited to meet chefs who are ready to lead, grow, and create exceptional experiences.

Pre-employment drug screening and background check required.

Pay: $60,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in manatee county fl

Banquet Sous Chef

Line Cook

Culinary Assistant

Pastry Chef and Baker and Line cook

Cook I

Dishwasher

Cook

Busser

Dishwasher

District Culinarian

Culinary Arts Instructor - FT40

Server

Restaurant Team

Fry Cook

Production Cook

managment

Pastry Cook I

Line Cook

Cook

Chef de Partie

I want to receive the latest job alert for culinary in manatee county fl

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