Top 8 Pastry Jobs in Marion Ia

Orchard Seasonal Donut Baker
Allen's Orchard —Marion, IA
- $15 - $20 an hour
- Temporary
- Inventory management
- Customer service
- Basic math
- Employee discount
- Flexible schedule
Quick Apply
3d
Froster
Nothing Bundt Cakes #248 —Cedar Rapids, IA
- $15 - $18 an hour
- 8 hour shift
- 18 years or older
- Culinary experience
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
BAKER (FULL AND PART TIME)
Bon Appetit —Mount Vernon, IA
- $18 - $25 an hour
- Weekends as needed
- Background check
- Bakery
- Entry level
- Free parking
- Commuter assistance
Quick Apply
8h
Cake Decorator
Costco Wholesale Corporation —Coralville, IA
- Assembly
- Bakery
- Driving
- AD&D insurance
- Employee stock purchase plan
Café Baristas and Cashiers - August Start Date- Back to School (Hotel and Cafe Job)
Kirkwood Community College —Cedar Rapids, IA
- $13 an hour
- 8 hour shift
- Serving
- High school diploma or GED
- Ability to lift 50 pounds
10d
Barista
SUNDSTOP II LLC —Anamosa, IA
- $11 - $15 an hour
- Part-time
- Customer service
- Quick service & fast food restaurant
- Ability to stand for extended periods
Quick Apply
6d
Prepared Foods Pastry Lead
New Pioneer Food Co-op —North Liberty, IA
- $50,000 - $58,000 a year
- Weekends as needed
- Customer service
- 5 years
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Pastry Cook
Milo's Catering —Columbus, OH
Early mornings are a must, days start between 5-6am. High Volume Production- prep, production and assembling finished products onto trays.
$22 - $24 an hour
Quick Apply
2d
Operations Leader/Assistant Manager – Bakery Café (General Manager Path)
Tous Les Jours Bakery & Cafe —Dublin, OH
As an *Operations Leader*, you will support daily store operations, lead shifts, develop team members, and ensure an outstanding guest experience.
From $21 an hour
Quick Apply

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Orchard Seasonal Donut Baker

Allen's Orchard
Marion, IA

Quick Apply

Job Details

Temporary
$15 - $20 an hour
3 days ago

Benefits

Employee discount
Flexible schedule

Qualifications

Food quality maintenance
Kitchen health and safety standards
Food service health code compliance
Packing
Inventory management
Customer service
Kitchen knives
Basic math
Manual packaging
Food safety sanitizing procedures
Baking ingredient preparation
Packaging (food)
Measuring ingredients
Safety standard operating procedures

Full Job Description

Job Overview

Join our vibrant team as an Orchard Seasonal Donut Baker, where your passion for baking and food artistry will help create delightful, high-quality baked goods for our seasonal offerings. This role is perfect for energetic culinary enthusiasts eager to bring joy through freshly made donuts and baked treats. You will be responsible for preparing, decorating, and packaging a variety of delicious donuts while maintaining a clean, efficient workspace. Your dedication to food safety and recipe adherence will ensure every product meets our high standards of quality and freshness. This paid position offers an exciting opportunity to develop your culinary skills in a dynamic, fast-paced environment dedicated to seasonal excellence.

Responsibilities

Prepare and bake a variety of donuts and baked goods according to established recipes and quality standards
Decorate and finish donuts with icing, toppings, and fillings to create visually appealing products
Operate kitchen equipment such as mixers, ovens, fryers, and pastry tools safely and efficiently
Package finished products carefully for sale or distribution, ensuring freshness and presentation
Maintain a clean and organized workspace by following food safety protocols and sanitation procedures
Assist with food preparation tasks including measuring ingredients, portioning dough, and assembling products
Support high-volume production needs during peak times while adhering to recipe specifications and safety guidelines

Requirements

Previous experience in food production, bakery, or pastry preparation is highly preferred
Strong knife skills and familiarity with baking techniques for baked goods like donuts and pastries
Knowledge of food safety management practices and proper food handling procedures
Ability to operate kitchen equipment safely in a fast-paced environment
Basic math skills for measuring ingredients accurately and managing inventory
Excellent attention to detail in decorating, packaging, and maintaining quality standards
Customer service orientation with a positive attitude towards teamwork and collaboration in a busy kitchen setting
Must be able to lift 50 pounds
Position require a good deal of repetitive motion

Join us in creating memorable seasonal treats that bring smiles to our customers! We value energetic individuals who are passionate about food craftsmanship, committed to safety, and eager to grow their culinary expertise in a lively bakery environment.

Pay: $15.00 - $20.00 per hour

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

pastry jobs in marion ia

Orchard Seasonal Donut Baker

Froster

BAKER (FULL AND PART TIME)

Cake Decorator

Café Baristas and Cashiers - August Start Date- Back to School (Hotel and Cafe Job)

Barista

Prepared Foods Pastry Lead

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