Top 469 restaurant manager Jobs in monroe ct

Restaurant Manager - Fairfield
Advanced Hospitality —Fairfield, CT
- $60,000 - $70,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
General Manager - Restaurant
BIRDCODE —Darien, CT
- $80,000 - $100,000 a year
- 12 hour shift
- Sales
- ServSafe
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Full Service Bar Restaurant Managers Hamden CT and surrounding areas
Wood n Tap —Hamden, CT
- $62,000 - $75,000 a year
- Full-time
- Bar
- Sales
- Mid-level
- Paid training
- Health insurance
Quick Apply
8d
Kitchen Manager
Chick-fil-A at Norwalk —Norwalk, CT
- $70,000 - $90,000 a year
- Full-time
- 18 years or older
- Customer service
- Cooking
- Health insurance
- 401(k) matching
Quick Apply
11d
Now Hiring: General Manager for Brand-New Jersey Mike’s Opening Summer 2026 (Stratford, CT)
Jersey Mikes Subs —Stratford, CT
- $55,000 - $65,000 a year
- Full-time
- Inventory management
- Fast casual restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Manager - Dunkin
Dunkin' —Monroe, CT
- Up to $52,000 a year
- Email
- No education required
- Mid-level
- Quick service & fast food restaurant
- Health insurance
Quick Apply
Assistant Restaurant Manager - Dunkin'
Dunkin' —Monroe, CT
- Up to $45,000 a year
- Part-time
- 18 years or older
- No education required
- Writing skills
- Health insurance
- Paid time off
Quick Apply
Shift Manager - Dunkin
Dunkin' —Monroe, CT
- Up to $16.35 an hour
- Part-time
- 18 years or older
- No education required
- Mid-level
Quick Apply
Kitchen Supervisor
Connecticut Renaissance —Waterbury, CT
- $35,875.21 - $43,204.56 a year
- 8 hour shift
- Writing skills
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Confidential —New Haven, CT
- $50,000 - $60,000 a year
- Full-time
- Spanish
- Management
- ServSafe
Quick Apply
1d
General Manager - South Norwalk
Advanced Hospitality —South Norwalk, CT
- $80,000 - $90,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
Restaurant ASST. MANAGER Ganby/Canton
ZEN RESTAURANT GROUP —Connecticut
- $25 - $35 an hour
- Weekends as needed
- Hospitality
- Microsoft Outlook
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager - South Norwalk
Sally’s Apizza —South Norwalk, CT
- From $80,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
Assistant Manager - Restaurant
Ewal LLC —Westport, CT
- Up to $75,000 a year
- Full-time
- Restaurant management
- Mid-level
- In-person
- Paid training
Quick Apply
10d
Cafe Manager - Darien/ New Canaan
Green & Tonic —New Canaan, CT
- From $58,000 a year
- Full-time
- Mid-level
- Travel
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
5d
Kitchen Manager - South Norwalk
Advanced Hospitality —South Norwalk, CT
- $70,000 - $80,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Disability insurance
- Health insurance
Quick Apply
Team Manager - Southbury, CT
Panera Bread —Southbury, CT
- $19.00 - $23.50 an hour
- Weekends as needed
- 18 years or older
- Sales
- ServSafe
- Paid holidays
- Health insurance
1d
Restaurant Manager - Fairfield
Sally’s Apizza —Fairfield, CT
- $60,000 - $65,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
Team Manager - Hamden, CT
Panera Bread —Hamden, CT
- $20.00 - $24.50 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
1d
Assistant General Manager - South Norwalk
Sally’s Apizza —Norwalk, CT
- From $70,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Disability insurance
- Health insurance
Quick Apply
14d

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restaurant manager jobs near monroe ct

Restaurant Manager - Fairfield

Advanced Hospitality -
Fairfield, CT

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Spanish
Operations management
ServSafe
Restaurant management
English
Hospitality industry experience
Staff training
Food service management

Full Job Description

DESCRIPTION & REQUIREMENTS

We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager. The ideal management candidate should be energetic, personable, engaging, and understand the technical aspects of great hospitality. Must have a flexible schedule, experience in a high-volume setting, and be willing to roll up your sleeves to get “hands-on”.

Previous restaurant management experience preferred but not required
A minimum of 2 years of proven success in a restaurant setting
ServeSafe Certified
Basic understanding of the Microsoft suite of programs, Brink POS (preferred)
English, Basic Spanish (preferred but not required)
Full Time, In-Person
Management must be able to be scheduled on weekdays and weekends, and holidays excluding Thanksgiving & Christmas. They may be opening, or closing.
This hands-on restaurant manager position requires 90% of the work week to be spent actively engaged in running shifts. Must be able to work on your feet for up to 10 hours at a time and be able to lift at least 50 lbs.

--------------------

SALARY & BENEFITS

A $4,000 sign on bonus paid in quarterly installments of $1,000 each following the successful completion of the employee’s first 90 days of employment. To remain eligible for each bonus installment, the employee must be actively employed and in good standing with the company at the time of payout.

Starting at $60,000 annually depending on experience, plus bonus
Dental Insurance
Employee discount
Health Insurance
Short-term Disability
Long-Term Disability
Group Life
Sick Time & Vacation Time or Paid time off

--------------------

AS A RESTAURANT MANAGER, YOUR RESPONSIBILITIES INCLUDE...

Conduct the day-to-day restaurant operations according to company standards and policies.
Directly responsible for managing and supervising front and back-of-house employees as well as engaging and providing hospitality for guests
Fully understand and embody the culture and historical evolution of the brand.
Be the direct point of contact for all front and back-of-house team members on a shift-to-shift basis.
Mentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork.
As management, adhere to and coach our standard operating procedures for all front and back-of-house hourly positions.
Help to solve all guest-related issues.
Maintain a presence in the dining room to ensure hospitality is provided and a smooth flow of service.
Conduct daily pre-shift meetings with the hourly staff.
Perform end-of-shift closing duties to company standards.
Communicate operational updates to the General Manager
Interview and hire new hourly line staff.
Administer progressive discipline to hourly line staff when necessary.
Monitor staff performance and actively participate in staff performance reviews.
Assist with the opening and closing of the restaurant when necessary.

Reports to the Restaurant General Manager.

Pre-employment Background Check, Drug Screen, and References are required.

Pay: $60,000.00 - $70,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in monroe ct

Restaurant Manager - Fairfield

General Manager - Restaurant

Full Service Bar Restaurant Managers Hamden CT and surrounding areas

Kitchen Manager

Now Hiring: General Manager for Brand-New Jersey Mike’s Opening Summer 2026 (Stratford, CT)

Restaurant Manager - Dunkin

Assistant Restaurant Manager - Dunkin'

Shift Manager - Dunkin

Kitchen Supervisor

Assistant Manager

General Manager - South Norwalk

Restaurant ASST. MANAGER Ganby/Canton

General Manager - South Norwalk

Assistant Manager - Restaurant

Cafe Manager - Darien/ New Canaan

Kitchen Manager - South Norwalk

Team Manager - Southbury, CT

Restaurant Manager - Fairfield

Team Manager - Hamden, CT

Assistant General Manager - South Norwalk

I want to receive the latest job alert for restaurant manager in monroe ct

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