Top 30 Food and beverage manager Jobs in Montgomery Al

Food and Beverage Manager
Elevation Convening Center & Hotel —Montgomery, AL
- Full-time
- Ability to walk for extended periods
- Mid-level
- Bachelor's degree
Food and Beverage Manager
Double Tree Hotel - Montgomery —Montgomery, AL
- Bar
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
F&B Manager
Wind Creek Hospitality —Montgomery, AL
- Full-time
- Writing skills
- Mid-level
- High school diploma or GED
Quick Apply
Beverage Manager
Montgomery Country Club —Montgomery, AL
- $40,000 - $52,000 a year
- Weekends as needed
- Background check
- Bar
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
8d
Banquet Captain
Elevation Convening Center & Hotel —Montgomery, AL
- From $18.50 an hour
- Full-time
- Cooking
- Mid-level
- Hotel
General Manager
McAlister's Deli —Prattville, AL
- English
- Travel
- Recruiting
Quick Apply
Restaurant Supervisor
Trilogy Hotel —Montgomery, AL
- Basic math
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Elevation Convening Center & Hotel —Montgomery, AL
- Extended hours
- ServSafe
- Data analysis skills
- Hotel
- Health insurance
- Paid time off
Restaurant Manager
HOA9 - HOA Restaurant Holder, LLC —Prattville, AL
- Microsoft Word
- Bar
- Sales
- Paid training
Quick Apply
Assistant Manager
Valeti Southeast Management dba Chili's —Montgomery, AL
- Full-time
- ServSafe
- Computer literacy
- Mid-level
Quick Apply
Shift Manager
Valeti Southeast Management dba Chili's —Montgomery, AL
- Full-time
- ServSafe
- Computer literacy
- English
Quick Apply
Hourly General Manager
Hardee's —Montgomery, AL
- Full-time
- No education required
- Sales
- Quick service & fast food restaurant
Quick Apply
Assistant Manager
Wharf Casual Seafood —Montgomery, AL
- $40,000 - $45,000 a year
- Part-time
- Hospitality
- Sales
- Customer service
Quick Apply
Starbucks Shift Supervisor
Trilogy Hotel —Montgomery, AL
- Weekends as needed
- English
- Mid-level
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
Asst Restaurant Manager
Church's Chicken —Montgomery, AL
- Weekends as needed
- 18 years or older
- Sales
- ServSafe
Shift Leader
Wharf Casual Seafood —Montgomery, AL
- $12 - $17 an hour
- Part-time
- Hospitality
- Sales
- Customer service
- Paid training
- Health insurance
Quick Apply
Assistant Manager 08901
Zaxby's —Montgomery, AL
- $16 - $18 an hour
- Part-time
- Fast casual restaurant
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Assistant Manager 24101
Zaxby's —Montgomery, AL
- $16 - $18 an hour
- Weekends as needed
- Fast casual restaurant
- Maintenance
- Mid-level
- Paid training
- Health insurance
Quick Apply

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Food and Beverage Manager
Elevation Convening Center & Hotel —Montgomery, AL
This role is responsible for leading front-of-house operations, developing team members, and delivering a consistent, thoughtful guest experience aligned with…
Food and Beverage Manager
Double Tree Hotel - Montgomery —Montgomery, AL
Maintains member and guest satisfaction by handing inquiries, concerns or comments and providing solutions; acquiring feedback from guests and co-workers in…
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food and beverage manager jobs near montgomery al

Food and Beverage Manager

Elevation Convening Center & Hotel
Montgomery, AL

Apply Now

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Labor cost analysis
Processing cash transactions
Productivity software
Restaurant cost management
POS systems
Customer complaint resolution

Full Job Description

Join Ithaka Hospitality Partners on an Exciting Journey!

Are you a passionate hospitality leader ready to create exceptional dining experiences? Ithaka Hospitality Partners is seeking a dynamic and service-driven Food & Beverage Manager to join our team at Elevation Convening Center & Hotel, a purpose-driven, sophisticated destination offering stunning views of downtown Montgomery, Alabama.

This leadership role offers the opportunity to oversee the daily operations of AYA Soulful Dining and Elevation Café while helping shape memorable guest experiences through thoughtful service, operational excellence, and strong team leadership. The Food & Beverage Manager plays a vital role in driving service standards, developing team members, and ensuring each outlet operates efficiently and seamlessly.

If you thrive in a fast-paced hospitality environment, have a passion for food and beverage operations, and enjoy leading teams to deliver elevated guest experiences, we invite you to join our growing team at Elevation Convening Center & Hotel.

Job Summary:

The Food & Beverage Manager oversees and organizes the day-to-day operations of AYA Soulful Dining and Elevation Café to ensure exceptional service execution, high-quality food and beverage offerings, and strong financial performance.

This role is responsible for leading front-of-house operations, developing team members, and delivering a consistent, thoughtful guest experience aligned with Ithaka Hospitality standards. The Food & Beverage Manager owns the execution of each shift, ensuring service standards, team accountability, and operational readiness are consistently met.

This position will also support other food and beverage outlets within the Elevation Convening Center & Hotel as needed.

Supervisory Responsibilities:

Train and develop all team members on service standards, menu knowledge, and execution expectations
Ensure all Responsible Vendor training is completed prior to team members serving guests
Maintain consistent communication with the Director of Restaurants, culinary leadership, and all direct reports
Ensure the team maintains a positive, professional attitude and adheres to grooming and appearance standards daily
Lead daily pre-shift huddles, reinforcing priorities, service focus, and accountability
Hold team members accountable to performance expectations, providing real-time coaching and follow-up

Duties & Responsibilities:

Oversee daily operations of AYA Soulful Dining and Elevation Café across all service periods
Own the execution of each shift from set-up through close, ensuring all service standards are met
Actively manage the floor to ensure service flow, pacing, and guest engagement
Ensure consistent execution of service standards from warm welcome to fond farewell
Ensure proper staffing levels and that schedules are posted in accordance with Elevation Convening Center & Hotel standards
Ensure all front-of-house areas are clean, organized, and fully set prior to service and maintained throughout the shift
Communicate effectively with guests and team members, resolving concerns promptly and professionally
Lead service recovery efforts and identify trends in guest feedback to share with leadership
Partner with culinary leadership during service to ensure alignment on timing, quality, and communication
Support menu rollouts through team education and daily reinforcement
Execute daily operational disciplines including pre-shift huddles, shift transitions, and closing procedures
Ensure all opening and closing procedures are executed consistently, including securing all assets, cash handling, and daily financial responsibilities
Monitor daily sales activity, labor performance, and operational trends; communicate key insights and opportunities to the Director of Restaurants
Ensure accuracy in POS usage, check management, and financial controls
Partner with Talent, Learning & Culture on recruiting, onboarding, training, and development of the FOH team
Build relationships with guests to drive satisfaction, loyalty, and repeat business
Support private dining and group dining execution as needed to meet guest expectations
Teach and uphold all Ithaka Hospitality policies and service standards
Perform other related duties as assigned

Required Skills & Abilities:

Excellent written and verbal communication skills
Strong organizational skills and attention to detail
Strong knowledge of restaurant operations and service execution
Excellent interpersonal skills with a guest-first mindset
Knowledge of food safety, alcohol service, and operational compliance standards
Ability to navigate and troubleshoot POS and operational systems
Understanding of basic financial principles including labor and cost controls
Proficiency in Microsoft Office Suite or similar software

Education & Experience:

Bachelor's degree in hospitality or related field preferred
Previous restaurant experience required; management experience preferred

Physical Requirements:

Ability to walk, stand, and bend continuously throughout a shift
Ability to move up to 100 lbs. with wheeled assistance
Ability to lift up to 50 lbs., including lifting overhead as needed
Ability to transport and handle food and beverage products safely

Equal Opportunity Employer

We do not discriminate based on race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation. All employment decisions are based on job-related factors.

Apply Now

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food and beverage manager jobs in montgomery al

Food and Beverage Manager

Food and Beverage Manager

F&B Manager

Beverage Manager

Banquet Captain

General Manager

Restaurant Supervisor

Kitchen Manager

Restaurant Manager

Assistant Manager

Shift Manager

Hourly General Manager

Assistant Manager

Starbucks Shift Supervisor

Asst Restaurant Manager

Shift Leader

Assistant Manager 08901

Assistant Manager 24101

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