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culinary jobs in mount carmel, il

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  • Sous Chef - The Medallion Club

    Century Golf Partners Management —Westerville, OH

    Excellent communication skills and the ability to collaborate effectively with kitchen and front-of-house teams. Ability to lift up to 50 lbs.

    $60,000 - $65,000 a year

    6d

  • Bleu & Fig —Columbus, OH

    You'll oversee the day-to-day flow of the kitchen, lead and develop an exceptional team, and ensure every dish leaving our kitchen reflects the quality and care…

    $60,000 - $75,000 a year

    Quick Apply

    13d

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