Top 11376 Food beverage Jobs in Mount Vernon Ny

Café Operations Manager
Harpoon Hanna's Coffee Shop —New Rochelle, NY
- $27 - $30 an hour
- Weekends as needed
- Background check
- Management
- Mid-level
- Paid training
- Employee discount
Quick Apply
Line Cook
New York Athletic Club- Travers Island —Pelham, NY
- $22 - $25 an hour
- Temporary
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
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Line Cook
Teriyaki Madness —New Rochelle, NY
- $18.50 - $19.00 an hour
- Part-time
- ServSafe
- Fast casual restaurant
- Cooking
- Paid training
- Employee discount
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Server
Confidential —Rye, NY
- $11.35 an hour
- Part-time
- Bar
- Casual dining restaurant
- US work authorization
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8d
Food Service Worker
All Team Staffing —Irvington, NY
- $17 - $19 an hour
- Full-time
- Background check
- Serving
- Sanitation
- Opportunities for advancement
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1d
Food Service Worker
United Hebrew of New Rochelle - Human Resources —New Rochelle, NY
- From $24.29 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Fine Dining Server
Ardsley Country Club —Dobbs Ferry, NY
- $17 - $20 an hour
- Part-time
- Serving
- Customer service
- Ability to climb stairs
- Paid training
- Health insurance
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Kitchen Team Member
House of Wings —Mount Vernon, NY
- $16 - $18 an hour
- Full-time
- Customer service
- In-person
- Food Handler Certification
- Employee discount
- Flexible schedule
Quick Apply
11d
Front counter server
Kaieteur —Bronx, NY
- $20.00 - $23.69 an hour
- Part-time
- In-person
- Restaurant
- Entry level
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9d
Server
Red Lobster —Yonkers, NY
- $11.35 - $25.00 an hour
- 401(k)
Food Service Worker
Samaritan Daytop Village —Bronx, NY
- $21.85 an hour
- Full-time
- Computer literacy
- High school diploma or GED
- 1 year
Crew Member
Dunkin' —Bronx, NY
- $16.50 an hour
- Full-time
- Serving
- English
- Analysis skills
Prep Cook / Crepe & Milkshake Specialist
Chocolate House —Yonkers, NY
- $17 - $23 an hour
- Full-time
- Serving
- In-person
- Entry level
Quick Apply
5d
Food and Beverage Services Greeter
Marriott International, Inc —New York, NY
- $33.40 - $39.30 an hour
- Full-time
- High school diploma or GED
- Food service experience
- Restaurant
Server (DRCM)
Sunrise Senior Living —Yonkers, NY
- $17.00 - $21.25 an hour
- Full-time
- Customer service
- Entry level
- Paid holidays
- Health insurance
4d
Dietary Aide - Per Diem
Elizabeth Seton Children’s —Yonkers, NY
- $26.31 an hour
- Per diem
- English
- High school diploma or GED
- Children
Kitchen Assistant
CAPITAL PREP BRONX CHARTER SCHOOL —Bronx, NY
- $17 - $20 an hour
- Part-time
- Customer service
- Basic math
- Organizational skills
Quick Apply
Food Service Worker
The Plaza Rehab and Nursing Center —Bronx, NY
- $23.56 an hour
- Part-time
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Dietary Worker
BronxCare Health System —Bronx, NY
- $25.28 - $25.81 an hour
- Full-time
- Hospital
- Customer service
- High school diploma or GED
Dishwasher
Red Lobster —Bronx, NY
- $17 - $25 an hour
- 401(k)

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Café Operations Manager

Harpoon Hanna's Coffee Shop
New Rochelle, NY

Quick Apply

Job Details

Full-time
$27 - $30 an hour

Benefits

Paid training
Employee discount

Qualifications

Staff supervision
Maintaining an organized workspace
Management
Café experience
Interpersonal skills
Team management
Hospitality industry experience
Project implementation
Training & development
Time management

Full Job Description

This is not solely a behind-the-bar position. The Operations Manager will maintain a visible presence on the floor while also receiving time to manage inventory, scheduling, training, procedures and new initiatives.

Harpoon Hanna’s is currently pursuing a beer and wine license and expanding its food offerings. We need a manager who is excited to help introduce these programs, develop stronger operating systems and contribute meaningfully to the company’s growth.

Responsibilities:

Oversee daily café operations and maintain consistent standards for service, quality and efficiency
Supervise baristas and ensure assigned responsibilities are completed correctly and on time
Train, coach and provide direct, constructive feedback to employees
Maintain a clean, organized and welcoming café
Manage inventory counts, ordering, product levels, waste and organization
Create and enforce opening, closing, cleaning and shift procedures
Help develop and successfully launch new food, beverage and service initiatives
Assist with the operational rollout of beer and wine service once licensing is complete
Support expanded hours and new revenue opportunities
Help increase average tickets, product sales and customer engagement
Identify operational problems and take initiative to resolve them
Communicate clearly with the owner regarding staff performance, inventory, maintenance and implementation progress
Protect and strengthen the Harpoon Hanna’s brand and customer experience
Step into service when necessary while remaining focused on managing the overall operation

Qualifications:

Previous hospitality experience is required
Previous management or supervisory experience is required
Café, coffee shop, restaurant or food-service management experience is strongly preferred
Excellent communication and interpersonal skills
Personable, approachable and comfortable providing firm direction when necessary
Demonstrated grit, follow-through and personal accountability
Able to remain composed while working quickly and efficiently under pressure
Strong organizational and time-management skills
Experience with inventory, ordering, employee training and operational procedures
Comfortable managing performance and holding employees accountable
Able to take an idea, create an implementation plan and ensure the team executes it consistently
Reliable and available for a schedule that may include early mornings, weekends and future evening hours

The Person We’re Looking For:

You understand that hospitality can be relaxed and enjoyable while still requiring urgency, discipline and high standards. You do not need constant direction to move a project forward. You notice what needs attention, communicate effectively and make sure it gets done properly.

You can build positive relationships with employees without avoiding difficult conversations. You know when to coach, when to encourage and when to firmly enforce expectations. Most importantly, you take ownership and want to help build something—not simply maintain the status quo.

Please submit your résumé along with a brief explanation of a new program, system or operational improvement you successfully implemented in a previous hospitality position.

Pay: $27.00 - $30.00 per hour

Benefits:

Employee discount
Paid training

Work Location: In person

Quick Apply

Refine Your Search

food beverage jobs in mount vernon ny

Café Operations Manager

Line Cook

Line Cook

Server

Food Service Worker

Food Service Worker

Fine Dining Server

Kitchen Team Member

Front counter server

Server

Food Service Worker

Crew Member

Prep Cook / Crepe & Milkshake Specialist

Food and Beverage Services Greeter

Server (DRCM)

Dietary Aide - Per Diem

Kitchen Assistant

Food Service Worker

Dietary Worker

Dishwasher

I want to receive the latest job alert for food beverage in mount vernon ny

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