Top 14 Breakfast line cook Jobs in Nestor Ca

Breakfast Line Cook
Between Us —San Diego, CA
- $20 - $25 an hour
- Part-time
- Internship
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
11h
Line Cook II (FT) (PM) ("Cocinero/a de Linea")
EVANS HOTELS LLC —San Diego, CA
- $27.85 an hour
- Full-time
- Mid-level
- Hotel
- Cleaning
- Free parking
- Dental insurance
Quick Apply
Line Cook
IHOP —San Diego, CA
- Organizational skills
- Communication skills
- Food Handler Certification
- Opportunities for advancement
- Flexible schedule
Quick Apply
Line Cook/Food Service - San Diego KOA Resort
Kampgrounds Enterprises, Inc. —Chula Vista, CA
- $18.50 an hour
- Part-time
- 18 years or older
- Café
- Food Handler Certification
Line Cook II (FT) (AM/PM) ("Cocinero/a de Linea")
EVANS HOTELS LLC —La Jolla, CA
- $28.20 an hour
- Full-time
- Mid-level
- Hotel
- Ability to stand for extended periods
- Free parking
- Dental insurance
Quick Apply
1d
Line Cook III (FT) (AM/PM) ("Cocinero/a de Linea")
EVANS HOTELS LLC —La Jolla, CA
- $27.15 an hour
- Full-time
- Mid-level
- Hotel
- 1 year
- Free parking
- Dental insurance
Quick Apply
3d
Line Cook
Covenant Living at Mount Miguel —Spring Valley, CA
- $20 - $23 an hour
- Full-time
- ServSafe
- Computer literacy
- English
- 403(b) matching
- AD&D insurance
Quick Apply
Line Cook
6th & G Breakfast Co —San Diego, CA
- $19 - $22 an hour
- Part-time
- 18 years or older
- Cooking
- In-person
- Paid training
- Employee discount
Quick Apply
3d
Line Cook – La Jolla (Part-Time + Tips)
Behind The Scenes Catering & Events —San Diego, CA
- $21 - $25 an hour
- Part-time
- 1 year
- Restaurant
- Entry level
Quick Apply
Line Cook - Evenings
619 Spirits North Park —San Diego, CA
- $19 - $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
5d
Stewarding Supervisor
Alila Marea —San Diego, CA
- $25 - $26 an hour
- Full-time
- Bar
- CPR Certification
- Ability to walk for extended periods
6d
Prep Cook
Snooze La Jolla —San Diego, CA
- $17.75 - $20.25 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Sous Chef (FT) ("Supervisor/a de Cocina")
EVANS HOTELS LLC —La Jolla, CA
- $74,000 - $78,000 a year
- Weekends as needed
- Computer literacy
- Hotel
- Computer skills
- Free parking
- Dental insurance
Quick Apply
14d
Line Cook
Cohn Restaurant Group —San Diego, CA
- $17.75 - $19.00 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Quick service & fast food restaurant

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COOK SPECIALIST II
Department of Veterans Affairs —San Diego County, CA
Employees of CalVet will be required to follow state or county public health guidelines and requirements enacted in accordance with infectious disease…
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10d
COOK (FULL TIME)
Eurest —San Diego, CA
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures…
$24.00 - $26.50 an hour
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7d

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Breakfast & Lunch Line Cook (No Nights Ever)
Another Broken Egg Cafe —Columbus, OH
One Shift - No Night Shifts. Excellent communication skills and a strong belief in teamwork. Ability to follow recipes and use only the freshest ingredients.
$17 - $19 an hour
Quick Apply
Lead Pre K-8 Cook
Upper Arlington City Public Schools —Columbus, OH
Adhere to federal, state, and local laws pertaining to school food service programs. Maintain kitchen security by locking and unlocking doors and storage areas,…
$19.37 - $21.45 an hour

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Breakfast Line Cook

Between Us -
San Diego, CA

Quick Apply

Job Details

Part-time | Full-time | Internship
$20 - $25 an hour
11 hours ago

Benefits

Paid training
Employee discount
Flexible schedule
Paid sick time

Qualifications

Kitchen health and safety standards
Interpersonal skills
Attention to detail
Plating
Kitchen stations

Full Job Description

Job Title: Breakfast Line Cook

Overview
We are looking for a reliable and talented Breakfast Line Cook to join our culinary team. This role is key in ensuring our breakfast service runs smoothly, efficiently, and to the highest standard. The ideal candidate has a passion for food, thrives in a fast-paced kitchen, and takes pride in delivering quality dishes consistently.

Duties

Prepare and cook a variety of breakfast items (eggs, pancakes, meats, sides, etc.) according to established recipes and presentation standards.
Set up and stock stations with all necessary supplies before service.
Ensure food is cooked to order in a timely manner, maintaining consistency and portion control.
Operate equipment and utilize knife skills with precision and safety.
Maintain cleanliness and organization in the kitchen, including workstations, equipment, and utensils.
Follow all food safety and sanitation procedures to uphold health and safety standards.
Assist with prep work for the next service and contribute to menu specials as needed.
Work collaboratively with the kitchen team to provide an excellent dining experience for guests.

Skills & Qualifications

Previous experience as a line cook, breakfast cook, or in a similar kitchen role preferred.
Strong knowledge of breakfast preparation, cooking techniques, and plating.
Ability to work efficiently under pressure and handle multiple orders at once.
Excellent knife skills and familiarity with kitchen equipment.
Strong attention to detail, cleanliness, and food safety practices.
Team player with a positive attitude and good communication skills.
Flexibility to work early mornings, weekends, and holidays as required.

Join our team and be part of creating exceptional breakfast experiences every day!

Job Types: Full-time, Part-time, Internship

Pay: $20.00 - $25.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid sick time
Paid training

Work Location: In person

Quick Apply

Refine Your Search

breakfast line cook jobs in nestor ca

Breakfast Line Cook

Line Cook II (FT) (PM) ("Cocinero/a de Linea")

Line Cook

Line Cook/Food Service - San Diego KOA Resort

Line Cook II (FT) (AM/PM) ("Cocinero/a de Linea")

Line Cook III (FT) (AM/PM) ("Cocinero/a de Linea")

Line Cook

Line Cook

Line Cook – La Jolla (Part-Time + Tips)

Line Cook - Evenings

Stewarding Supervisor

Prep Cook

Sous Chef (FT) ("Supervisor/a de Cocina")

Line Cook

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